Bambalwa abaqhelanisiweyo neziqhamo zasezantsi ezithi zizifus . Kodwa ukuba usengabanenhlanhla abangakwaziyo ukufumana isivuno esicebileyo kwi-shrub ebalulekileyo, sincoma ukulungiselela i-zizifus ekhethekileyo kunye neyokuqala enomnqophiso onomdla weminquma.
Iminquma evela kwi-ziphys - recipe
Ukulungiselela ubulungiswa busika ngohlobo lwe-ziphis ezikhethiweyo zomnqumo ngokwelo phephelo yinkqubo elula kwaye kulula.
Izithako:
Ukubalwa kweemitha ezi-6 zetitha:
- i-ziziphus eluhlaza - 2 kg;
- iviniga emhlophe iwayini okanye i-apula - 200 ml;
- amaqabunga amancinci ama-laurel - ama-12.
- iigrafu zepilisi elimnandi - iifom 18.;
- amazinyo amakhulu e-garlic - 6 pcs.;
- ushukela ogqithisiweyo-90 g;
- ilitye leetyuwa aliyilo idideli enkulu-180 g;
- ioli ye-sunflower ecocekileyo - 120 ml;
- amanzi aphethwe - 1,2-1,5 l.
Ukulungiselela
- Okokuqala, sikhetha izithelo eziluhlaza ezingagqitywanga, zihlanjululwe kwaye zizisasaze kwilinen ukuze zome.
- Sifaka amatya esityikitha-litre kwaye sibeke ii-peas ezintathu zepepper enqabileyo, iqabunga elilodwa kunye nesiqingatha esikhulu segilekhi ephantsi. Ngoku sizalisa iitank nge ziziphas kumagxa.
- Sibilisa amanzi ahlaziyiweyo kwaye emva kokupholisa ukuya kuma-degrees angamashumi mathandathu, uzalise iziqhamo kwiimbiza, ukuze zifake nje kuphela. Emva kwemizuzu engama-10, galela amanzi kwakhona epanini uze ungeze inani elifunekayo ityuwa, iswekile kunye neviniga. Sifudumala i-marinade ukuya kuma-original degrees angama-degree, ngokuqhubeka sidibanisa ngexesha elifanayo, ukwenzela ukuba ama-crystals apheliswe ngokupheleleyo kwaye athululelwe kwakhona kwiimbiza, kwaye ngeli xesha lifukisele i-zizifus kuphela.
- Indawo eseleyo emanzini igcwele ioli ecocekileyo.
- Emva koko sithatha iinqanawa, sizitshintshe phantsi kwaye sigubungele imini "ngengubo" efudumele.
- Njengoko wakwazi ukuphawula, asisebenzisi i-marinade ebilisayo yokulondolozwa kweli phepha. Ubungakanani bendawo yokushisa kuyimfuneko ukuqinisekisa ukuba iziqhamo zihlala zihambelane kwaye azidibanisi xa zichazwe ngamanzi abilayo. Ukongezelela, kunye nokulungiselela, isakhiwo esincinci (esithambileyo) sesinyama se-ziphif ezihlambulukileyo, siba nefuthe ekuncedeni kwayo.
- Awunakukhathazeka ukuba i-billet iya kuba yinto ecacileyo. Xa igcinwe egumbini elipholileyo, izakhiwo zokulondoloza iviniga, ityuwa kunye noshukela kuya kukwanela kulo mzekelo ukugcina i-zizifus.
- Ukuze i-ziziphus ifumane i-taste-olive mineration, iyimfuneko yokuyigcina ukususela ekuhambeni kweenyanga ezine kwaye emva koko ukuba uthathe isampuli yokuqala.