Kukho iindlela ezininzi zokupheka kwi-aple baking, kwaye phantse zonke ziquka ukusetyenziswa kwamaqanda okupheka. Kodwa yintoni ekumele yenziwe kulabo abangacetyiswayo ukuba basebenzise okanye abayiyo yonke into echaseneyo? Sincoma kule meko ukusebenzisa iindlela zokupheka esizihambisa ngezansi kwimiba yethu. Ukungabikho kwamaqanda kwi-recipe akuphazamisi iimveliso ezilungiselelwe ngokukhawulelana neziphakamiso ezichazwe, ukuba zihle kakhulu, zivumba kwaye zikhangele.
Ikhekhe ngeapulo - iresiphi ngaphandle kwamaqanda kwi-kefir nge-manga
Izithako:
- i-kefir ye-fat-medium-255 ml;
- Umgubo wengqolowa - 155 g;
- manga - 155 g;
- iiapulo - 550 g;
- ushukela ogqithisiweyo - 275 g;
- i-sunflower okanye ioli yomnquma ngaphandle kokuvumba - 120 ml;
- i pow powder - 20 g;
- ityuwa -
- i-vanilla ishukela - 20 g.
Ukulungiselela
Le pie yinto efana ne-charlotte, kodwa inokwakheka kwetheknoloji ehluke ngokupheleleyo. Ekuqaleni, ukuvavanya, siphuca umgubo kwaye siwuxube kunye ne-semolina. Dlulisa umxube owomileyo kwi-kefir, yongeza ityuwa, ushukela kunye ne-vanilla ishukela kunye nokuxuba. Ioli ye-sunflower siyangenelela ekuphenduleleni kokugqibela kwaye sifezekisa ukubunjwa kobuninzi beentyatyambo ngobuninzi, njengokhilimu omuncu.
Ngoku silungiselela iiapulo. Iziqhamo ezihlanjulweyo zihlambulukileyo, zinqunywe zibe ziqhekeza kwaye zifakwe kwintlama. Hlanganisa izithako zokusasazwa phakathi kwabo kwaye ubeke isiseko sekhekhe kwi-dish yokupheka ecoliweyo.
Kuhlala kuphela ukubhaka ikhekhe kwi-oven. Ukwenza oku, uphelelwa kusengaphambili kwiqondo lokushisa lama-degrees ka-185 kwaye ubeke ifom ephakathi emzimbeni kunye nemveliso.
I-pie yokukhawuleza ngeapulo ngaphandle kwamaqanda kwi-multivark
Izithako:
- ibhotela - 95 g;
- Umgubo wengqolowa - 155 g;
- manga - 155 g;
- iiapulo - 550 g;
- ushukela ogqithisiweyo - 225 g;
- ijusi lemon - 20 ml;
- i pow powder - 20 g;
- umhlaba wesinamoni, i-vanilla kunye namantongomane atyhidiweyo - ukunambitha.
Ukulungiselela
Nangona ukungabikho kwamaqanda kunye nobuchwepheshe obuqhelekileyo ekwenzeni i-pie ngokubhekiselele kule recipe, i-taste itholakala nje ngokuba yintando kaThixo kwaye ithambile kakhulu. Iyakwazi ukulungiswa kwihovini, kodwa siya kuqwalasela ukhetho lokubhaka umkhiqizo kwi-multivark.
Ukuze inhlama, simane sidibanise i-semolina, ufulawa, i-powder baking kunye ne-sugar granulated kwisitya, wongeza i-pinch ye-vanillin. Ukuzaliswa kwimeko yethu kuya kugutywa kwi-grater enkulu, ii-apula ezixutywe kunye nejisi lemon, umhlaba we-cinnamon kunye nama-walnuts aqoshiwe. Inyosi ecocekileyo kwi-apple mass is worth adding a little honey or sugar granulated.
Ngoku, kwi-multicast-grupe eoliyile, sibeka ecaleni kwinqanaba ngokumisa umxube owomileyo ngenhlama (ezine izalathisi) kunye nokuzaliswa (iindawo ezintathu). Ngaphezulu, sasaza ibhotela ebriziwe kwaye uguqule ifowuni kwimodi ye "Baking" imizuzu emashumi mane anesihlanu.
Ikhekhe leSan ngeipulo ngaphandle kwamaqanda
Izithako:
- ibhotela - 265 g;
- umgubo wengqolowa - 425 g;
- iiapulo - 550 g;
- ushukela kwintlama - 65 g;
- ushukela okanye ushukela omdaka wama-apula - 65 g;
- i pow powder - 10 g;
- i-sinnamon powder - ukunambitha.
Ukulungiselela
Ukulungiselela intlama emfutshane ye-apula ipayi ngaphandle kwamaqanda, xuba i-bhotela ngoshukela nomgubo uze ugaye izithako kunye nezandla uze ufumane i-crumb. Ukuba ubukhulu bufezekiswe ngokuchanekileyo, umntwana usuqokelele ngokugqithiseleyo kwi-coma ephazamisa ubuncinci.
Sifaka isiseko sesanti esilungisiweyo sekhekhe sibe yifom yeoli kwaye siyisebenzisa kancinci, senze amacala amancinci. Ngaphezulu, phawula iiplisi ze-apple, ezo zifafaza nge-sinamoni kunye noshukela (umhlophe okanye umdaka).
Bake i-pie enjalo iya kuba malunga ne-30 ukuya kwamashumi amane ekushiseni kwama-degrees 185.