EPanzanella

I-Panzanella isaladi yaseNtaliyane isonka, esizalelwa eToscany. Olunye u bungqina bokuba kungabikho nantoni-i-crale, iimbini zetamatati, ioli yeoli kunye ne-basil (njengase-Italy ngaphandle kwayo) - unokwenza umzobo wobugcisa. Wonke umntu ohloniphayo waseTuscan unama-panzanella ngendlela yakhe, ngokuqhelekileyo kunye netamatato. Yongeza ipepper, ukhukhamba, isiliva esidliwayo, u-anyanisi kunye neminqumo. Sika yonke into kwi-random order and different proportions, ngokukhawuleza ukuhamba ngeoli. Sinikeza iresiphi enzima kakhulu.

Isaladi yePancanella - iresiphi

Izithako:

• utamatisi - 1 kg;
• isonka esimhlophe-1 isinkwa;
• I-pepper yaseBulgaria enobumnandi - ama-3 amaqhosha.;
• basil - 5 amasebe;
• i-capers-1/2 st.;
• ii-anchovies - ii-3 ii-pcs.;
• iminquma - iziqwenga ezili-15;
• ioli yomnquma - 2/3;
• iviniga yewayini - 2 tbsp. iipuni;
• Umhlaba wePilli powder - 1 pinch;
• elwandle ityuwa - i-pinch 1.

Ukulungiselela:

Isinkwa kufuneka sibe yizolo, sihambe kancane, kungenjalo asiyi kukwazi ukunqunyula ngenyameko kwiingceyi ezilinganayo. Kodwa ukuba uqale ngesonka usike zonke iikrushti. Emva koko ucebise isonka ngokuqinileyo kwisitya esinye kwisitya.

Utamatisi unqunywe ngesiqingatha kwaye uhlahliwe kwigrater enkulu ukuze i-peel ishiywe esandleni sakhe. Siphosa. Siyityhalala kwiviniga i-viniga kunye neoli, ityuwa encinane. Yongeza i-pinch of pepper eshushu.

I-pepper yaseBulgaria ibhaka ehovini ize idle kwaye itshise emininzi imizuzu, isondele kwipokethi yeplastiki. Apho bafanele "bajonge" ngokufanelekileyo, kwaye kuya kuba lula ukususa i-peel phezulu. I-Peppers ihlambulukile kwaye igalelwe kunye nemigca emincinci. Sisusa amatye kwiminquma. I-Anchovies imizuzu embalwa igxobhoze emanzini abandayo, uze uhlambulule uze unqume iintlanzi ezimbini ezincinane, enye - ngokufanelekileyo.

Isonka sinomsola uthule i-tomato sauce ukuze igxilwe kakuhle. Unokufefa ngeoli yeoli yomnquma. Ukucoca ngeminquma kunye ne-capers, ubeke iinqununu ezinkulu ze-anchovies kunye ne-bell pepper. Phezulu kunye nefafazwe ngama-anchovies aqhotyoshelwe kunye namaqabunga ase-basil. Masinike le sandwich yesaladi iiyure ezimbalwa kwifriji, iya kuba yinto enomdla ngakumbi.

Ungalibali ukuzama enye iresiphi yesaladi eyaziwayo yaseNtaliyane "iKaprese" . Ukutya okuthabisayo!