Ziziphi iifomfini? Leli gama elingavamile libizwa ngokuba yi-cupcakes encinane. Ukuze ulungiselele ngokufanelekileyo kwaye unonwabo, kufuneka uzame ngamandla, kodwa umphumo uya kukukholisa kakhulu. Ziyancasa kwaye zirhebhe, zizaliswe ngokuhlukileyo. Ngokomzekelo, kungekude kudlulileyo sabelane nawe zokupheka kwii-chocolate ze-muffins . Kwaye namhlanje siza kuqwalasela indlela yokwenza iifomfle ezimnandi kunye nama-apula adibanise emlonyeni wakho.
I-Recipe ye-muffins eneapulo
Izithako:
- ii-apula - iingcezu ezi-3;
- umgubo - 300 g;
- ushukela werhasi - 100 g;
- i pow powder - 1 ithisipuni;
- isoda - 1 ithisipuni;
- ityuwa - i-pinch;
- kefir - 1 into;
- ioli yemifino - izinto ezi-0,5;
- imisedare - 100 g;
- ishukela elenziwe ngompu - 100 g;
- iqanda - 1 pc.
Ukulungiselela
I-recipe yokupheka i-muffins ye-apple yinkimbinkimbi, kodwa siyazama ukuyifumanisa. Ngaphambi kokuqala kokupheka, vula i-ovini kwi-200 ° C uze ushiye ukutshisa. Kwisitya esinzulu, xuba umgubo wengqolowa, iswekile, isoda, i-powder baking ubeke i-pinch yetyuwa. Sidibanisa yonke into ngokufanelekileyo kwiimeko ezihambelanayo. Kwesinye isitya, xuba i-kefir kunye neoli yendalo kwaye udibanise iqanda. Ncothula kakhulu u-kefir umxube ube ngumgubo uze udibanise, udibanise ngokulula. Iipula zam, zihlanjululwe kwaye zigalelwe ii cubes ezincinane. Bangeze kunye neenkonkxa zephayini kwintlama yethu baze bavuselele ukuze bahanjiswe ngokufanayo. Ukusabalalisa umxube obangelwayo kwiibumba ezincinane zekhekhe ezincinane, ufefe i-powder powder phezulu kwaye uthumele iiflefle ze-apple ukubhaka kwiikovini eziphambili.
Amafrifini anamaapulo kunye nesinamoni
Izithako:
- umgubo wengqolowa - izinto ezi-2;
- i pow powder - 1 ithisipuni;
- isoda - 1 ithisipuni;
- umhlaba wesinamoni - 1 tbsp. isipuni;
- ityuwa - ukunambitha;
- ibhotela - 120 g;
- izinto zeshukela - 0,5;
- ibhotela - 1 into;
- iqanda - 1 iqhekeza;
- ii-apula - ii-2.
Ukulungiselela
Ukucwilisa i-oven ukuya kwi-190 ° C. Lubricate ibhotela kwi-muffin. Emva koko sithatha ii-apula ezinkulu, ziwahlule kwikhumba kunye nembewu kwaye uyigwebe ngokukhawuleza. Ngesitya, xuba umgubo, isoda, i-powder baking, ubeke ityuwa kunye ne-sinamon ukuze uzonambitha. Kwesinye isitya, gaya kakuhle ibhotela ebusisiwe kunye noshukela, uze uze nezinto zonke kwi-krimu. Yongeza inkukhu yeqanda kunye nebhotela, gcoba umxube kancane. Emva koko yongeza izithako ezomileyo uze udibanise ne-spatula yamaplanga. Yongeza ii-apula eziqoshiwe uze udibanise. Sifaka inhlama ibe yi-molds kunye nokufafaza iswekile esele phezulu. Bhaka inafin nge-sinamon imizuzu engama-30 de ikulungele, ukhangele nge-toothpick.
Ukuba uthanda ezi zokupheka, unokuthanda amaqebelengwane eshokoledi ! Lungiselela impilo yakho kunye nesondlo sakho esithandayo!