Imaski yezipikili

Impilo kunye nobuhle bezipikili akubalulekanga kubhinqa kunokuba luhlobo olushukumisayo lwebala kunye neenwele. Ngelishwa, akubona wonke umntu onokuziqhayisa ngezipikili ezigqibeleleyo, kwaye abaninzi bajamelana neengxaki ezinjenge-stratification, softness, deformation of the nails.

Oku kunokucaciswa ukuba umzimba womntu ubonelela ngokubalulekileyo imivithamini kunye neemaminerali (intliziyo, imiphunga, izintso, njl.) Kunye nazo zonke iivithamini ezifunekayo kunye neemaminerali, kwaye izipikili azikwazi ukufumana ukuhlawula okufunekayo ngexesha elifanayo. Kwakhona, indima ebalulekileyo idlalwe yizinto ezingekho phantsi kwangaphandle - amanzi anamanzi achlorityiweyo, amakhemikhali asekhaya, ukungcola okunye, njl.

Ngoko ke, ke, izipikili zifuna ukunakekelwa rhoqo kunye nokubuyiselwa. Iziphumo ezibalulekileyo zingenakwenziwa kuphela ngoncedo lweenkqubo ze-salon ezibizayo, kodwa kunye nezonyango zasemakhaya ezingalungiswa kwimveliso elula. Cinga ngamanani amaninzi asebenzayo ngezipikili, eziza kunceda ukuqinisa izipikili , ukukhulisa ukukhula kwazo nokuphucula ukubonakala.

Imaski yezikhonkwane ezineepipi

I-pepper ebomvu iyasetyenziswa ngokubanzi kwi-cosmetology ngenxa yepropathi ukuphucula ukujikeleza kwegazi, ngaloo ndlela ibe negalelo ekunikezeni ngcono izondlo. Le mask imilenze iya kuqinisekisa, okokuqala, ukukhula kwayo ngokukhawuleza, kwaye kunye nesicelo esiqhelekileyo (2-3 amaxesha ngeveki) kuya kuthintela ukucwangciswa kwazo.

Le maski ilungiselelwe ngale ndlela:

1. Thatha isipuni sesiphi na i-cream cream.
2. Yongeza ezimbini izipuni zepilisi yomhlaba obomvu.
3. Gcoba kakuhle kwaye wongeze inani elincinci lamanzi abilisiwe (malunga nama-10-20 ahlayo).
4. Gcoba uze ufake umxube kwindawo yokuhlambela amanzi ukuze ifudumale.
5. Faka isicelo semaski kwizikhonkwane kunye nesikhumba esazungezile.
6. Geza emva kwemizuzu eyi-15-20 ngamanzi afudumele.

Kufuneka kuqatshelwe ukuba ngokusetyenziswa kwesi sigqabi, inzwa encinci yokutshisa kunye nokutshisa kuyisenzo esivamile. Nangona kunjalo, ukuba le miva ingenakubekezeleka, kufuneka ulandele ngokulandelayo isahlulo sepilisi kwimaski.

Imaski yezikhonkwane ezine-lemon

I-lemon iqulethe izinto ezahlukeneyo ezinokunceda nokunyusa iipilisi zepiki. Kwakhona kuyachaphazela ulusu kwiiphonkwane, ekuncediseni ekunciphiseni nasekuvuseleleni. Ukongezelela, esi siqhamo sinceda ukucaciswa kwezipikili, ezibalulekileyo kubafazi abaninzi. Ngoko ke, i-lemon ihlala iqukwa kwimveliso ekhonkwane. Nantsi iresiphi yemaski esebenzayo ekuqiniseni izipikili:

1. Cwina ipoyiji eyodwa yelisi kwi-lemon.
2. Yongeza ihafu yesipuni setyuwa (mhlawumbi ulwandle ityuwa).
3. Hlanganisa isipuni sesiphi na i-oyile yemifuno, xuba kakuhle.
4. Ukufaka iimboyi okanye izipikili, ukuhlamba kwimitha engama-20-30.

Naliphi na i-oil efunekayo ekhaya (i- patchouli , umthi wetiye , i-orange, umjunipha) ingadibaniswa kule maski, eya kuphucula umphumo.

Imaski yezipikili ezinegelatin

Esinye sezilungiso ezilungele ukukhonkwane izipikili ziyimaski kunye ne-gelatin. Lo ngumkhiqizo oyingqayizivele, okhuthazwayo ukuba ufake ukungqinelana kokutya. Imveliso ecebile kwi-gelatin yile: intlanzi, inyama yenkukhu, i-veal, inyama ye-cartilage, njl Iipilisi ezinegelatin zilungiselelwe ngale ndlela:

1. Dissolve kwikomityi yehafu yomlambo kwiqondo lokushisa lokunyuka i-dessert i-spoonful ye-gelatin, shiya i-1-2 iiyure zokuvuvukala.
2. Brew i-dessert spoon ye-chamomile izimbali kunye ne-100 ml yamanzi abilisiwe, ugxininise imizuzu engama-40-50, uze uchithe.
3. Hlanganisa izisombululo eziphumo, faka i-teaspoon yeoli yeoli.
4. Nciphisa i-discton uluhlu lwee-disc, okumele kusetyenziswe kwiikhonkwane ze-20-30 imizuzu.