Kuze kubekho ixesha eliseleyo, ngoko ke lixesha lokuqokelela zokupheka kunye nale mifuno ecocekileyo. Izidlo ezinokupheka kwi-zucchini, kukho iindidi ezininzi, kodwa siya kubelana nawe iresiphi ye-zucchini ethosiweyo, ekulungiswe kumcimbi wemizuzu.
I-Courgettes ifombile kwi-batter
Izithako:
- ioli yemifino - izinto ezine;
- isonka sokutya - 1 into;
- igrates "Parmesan" - 3 tbsp. iipuni;
- amaqanda - amaqhekeza amathathu;
- amanzi abandayo - 2-3 tbsp. iipuni;
- zucchini - iziqwenga 3-4;
- umgubo - 2 izinto;
- i-paprika - 1 tbsp. isipuni;
- lemon - 1 pc.
Ukulungiselela
I-oyile kwi-deep-frying iyatshisa ukuya kwii-180 degrees. Ukutya, uxube ushizi osiyiweyo kunye nokutya okunesonka. Kwesinye isitya, lungisa i-sauce , ukuxuba amaqanda, amanzi kunye nomgubo kunye ne-pinch yetyuwa kunye nepelepele.
I-Zucchini yinqumle ibe yimichilo kwaye ifafazwe ngetyuwa kunye nomgubo, udibanise kakuhle. Sidibanisa iicaretta kuqala kwi-batter, uze uqalise kwi-breadcrumbs. I-zucchini ye-Fry kwioli yandulela kude kube yigolide, uze ufake iifake zephepha ukuze uthathe amafutha amaninzi.
Ukuba i-crust ayiyona into ephambili kuwe, kuya kukwanela nje ukupheka i-zucchini, eyosiwe ngomgubo.
I-recipe zucchini ezomkileyo negalikhi
Izithako:
- i-zucchini - 2 ii-pcs.;
- igalikhi - ii-cloves 2-3;
- oregano yomhlaba;
- ityuwa, ipepper;
- ioli yokucima.
Ukulungiselela
I-Zucchini yinqumle zibe ziincenti zamentimitha kunye nefry kwinqwelo yemifino kumacala omabini kuze kube mnyama. Phula i-zucchini elungiselelwe ngetyuwa, pepper kunye ne-oregano. Iigrafu idluliselwa kwi-press, kwaye i-gruel ephumelayo isasazwa phakathi kwayo yonke into.
I-recipe yeentyatyambo ezicatshisiweyo ze-zucchini
Izithako:
- iintyatyambo zeergetgettes - 12 ii-pcs.;
- ibisi yebhokhwe - 150 g;
- i-anyanisi eluhlaza - 2 tbsp. iipuni;
- 1 leel peel;
- igalikhi omisiwe - 1 ithisipuni;
- ityuwa, ipepper;
- umgubo welayisi - 1 into;
- amanzi abandayo - 1 into;
- i-anyanisi omisiwe - 1 ithisipuni;
- soda - 1/2 tsp.
Ukulungiselela
Kwisitya esincinci, xuba ishizi yeebhokhwe , i-lemon zest, u-anyanisi ohlaza, u-anyanisi omisiwe kunye negalikhi, netyuwa kunye nopele. Siqala ngeesisisi esisikizi seentyatyambo zucchini kwaye sibeka ngokucophelela iipalali ukuze intyatyambo ingavuli ngexesha lokucima. Sibeka iintyatyambo kwifriji, kwaye okwangoku sizama ukulungiselela i-batter.
Kwisitya esincinci, xuba umgubo ngamanzi, i-soda, ityuwa, i-garlic omisiwe kunye no-anyanisi. Siyazidibanisa iintyatyambo ezifakwe kwi-stew uze uzifake kwioli uze ube mnyama. Susa ioli engaphezulu kunye netheyile yephepha. Iintyatyambo ze-Squash, ezibiweyo neeshizi zilungele!
Iergetgettes zityiwe neetamatato
Izithako:
- i-zucchini - 2 ii-pcs.;
- utamatisi - iziqwenga 3-4;
- anyanisi - 1 pc.;
- ibhotela - 2 tbsp. iipuni;
- ushukela omdaka - 1 tbsp. isipuni;
- umxube wemifuno yaseNtaliyane - 1 ithisipuni;
- ityuwa, pepper - ukunambitha.
Ukulungiselela
Ngaphambi kokupheka i-zucchini edibeneyo, iifuno zigalelwe kwiindandatho. Kwipeni yokucoca, nyibilikise ibhotela, yongeza i-zucchini kunye no-anyanisi uze ucoce imizuzu emi-5. Emva koko, faka utamatisi, umxube wee-herbs, kunye netyuwa, iswekile kunye nepilisi. Gcoba imifuno kuze kube lula.
I-zucchini edibeneyo inokulungiswa kwi-multivarquet, ukubeka yonke imifuno kwisitya, kunye nokucima kwimodi "Yokubhaka" imizuzu engama-30.