Zucchini kunye nomzimba kwi-batter

I-Zucchini kunye nomzimba kwi-batter - elula, elula kwaye elula ngokwaneleyo ukulungiselela ukutya. Esi sibonakaliso sichaphazela ngokugqithiseleyo isidlo sakho sakusihlwa kwaye siya kubhenela kwiindwendwe kungekuphela nje kwintetho yabo, kodwa nangenxa yokubonakala kwazo ezintle.

I-Zucchini eneenyama ehlanjelweyo

Izithako:

• i sikwashi esincinci - ii-3 ii-pcs.;
• inyama egumbuluweyo - 300 g;
• i-bulb - 1 piece;
• isonka esimhlophe-i-2;
• iqanda - 1 iqhekeza;
• iziqholo .

Ukubetha:

• iqanda - 2 iziqwenga;
• umgubo - 2 tbsp. iipuni;
• ubisi - 3 tsp.
• iziqholo.

Ukulungiselela

Umnkantsha wam kwaye unqumle kwiisangqa, ukusika isikhumba xa kuyimfuneko. Emva koko ususe ngobumnene umgca ophakathi kwaye uxofe ngamanzi emakhazeni abandayo. Isonka esiMhlophe sisitshize ubisi, kwaye ngokuthe kancinci kwaye sinyanzelise kunye kunye nenyama nge-grinder yenyama. Yongeza u-anyanisi oqoshiwe, uqhube iqanda, ungeze ityuwa ukunambitha uze udibanise kakuhle uze udibene. Ukufakelwa okulungiselelwe kufakwe ifilimu kwaye siyisusa imizuzu engama-40 kwiqrijini. Emva koko, gcwalisa imingxuma ye-zucchini ngobunzima bokutya kwaye uqhubeke nokupheka. Amaqanda ama-Whisk ngobisi kwaye ungeze iziqholo. Isangqa ngasinye siqhutywe kuqala ngomgubo, kwaye sinyongelwe kumxube weqanda. I-zucchini i-Fry kunye nomzimba kwi-batter kwi-oyile yangaphambili ngaphambi kokupheka kunye nobuqili. Emva koko, zifake kwi-mold kwaye ubhakaze imizuzu eyi-10 kwi-oven okanye kwi-microwave.

I-Zucchini ezixutywe ngenyama, kwi-batter batter

Izithako:

• i-zucchini - i-1 piece;
• inyama egumbuluweyo - 300 g;
• i-bulb - 1 piece;
• isonka - isiliva 1;
• iqanda - 1 iqhekeza;
• iziqholo;
• ushizi - 50 g.

Ukubetha:

• iqanda - 2 iziqwenga;
• ibhiya - 0,5 izinto;
• umgubo - 4 tbsp. iipuni;
• iziqholo.

Ukulungiselela

I-Squash ihlambulukileyo, inqunywe xa ifunekayo i-peel, yinqumle imifuno ngamaguba uze ususe ngobumnene ngaphakathi nge imbewu. I-Baton igxobise ubisi olufudumeleyo, kwaye ke uyongeze kwinyama enobisi. Sifaka enye yeqanda inkukhu size sidibanise kakuhle, i-podsalivaya ukuba itye. Ukupheka i-batter, siphula amaqanda kwisitya, siphunga ngemfoloko, uphonsa iziqholo uze uchithe ebhiya elula. Emva koko uthele ngomgubo uze uxoke inhlama ehambelanayo ngaphandle kwezilwanyana. Isangqa ngasinye se-zucchini sigcwele inyama enobuncwane, uyifake ngokukhawuleza kwi-batter uze uyibeke epanini yocingo, kwioli yendalo yemifuno. Emva kwemizuzu embalwa sithatha umlilo, siwugubungele ngesiqhekeza uze usuqhebe imizuzu eyi-10. Emva koko, jikela uze upheke ngaphesheya kude kube yimpundu yegolide. Sisebenzela isitya esilungisiwe esiluhlile kunye nekhilimu omuncu okanye nge-sauce eshushu.