Ukugaya ihagu yenyayo ngumtya omnandi wesondlo kunye nesidlo sokuzonwabisa, ukuba unethuba lokupheka, qiniseka ukuyisebenzisa. Oku kudla okungaqhelekanga kuthi kuya kuba yinyani "ibhokhwe" yangempela kwitafile.
Ndixelele indlela yokupheka i-piglet encelisayo kwi-oven ngokupheleleyo.
Ingulube ithawule i-fresh, efana neyokuthi ifanele kwi-tray yokubhaka rhoqo ye-oven yakho.
I-recipe yokwenza ihagu elunyayo
Izithako:
- ihagu elilisayo elinesisindo esingama-3 kg;
Ukuze i-marinade:
- I-Martini emhlophe okanye i-pinki (engekho ngakumbi kune "Bouquet of Moldova") - 100 ml;
- umxube wezonunci ezomileyo ezomileyo (i-nutmeg, ipropper ebomvu nebomvu, i-paprika, i-coriander, i-fennel, i-cumin);
- iilemon - 0,5;
- i-orange - 0.5 ii-pcs. (okanye 1 clementine);
- igalikhi - i-cloves 3;
- ushukela - 1 ithisipuni;
- ibhotela - 20 g;
- ioli yomnquma - 3 tbsp. iipuni;
- iviniga yewayini ibalsamic - 2 tsp.
- Isardard ilungele isiRussia - 3 tsp.
- ityuwa.
Ukulungiselela
Ngokuqinisekileyo, isidumbu sehagu kufuneka sitshulwe, sitshise phezu komlilo ovulekileyo, sihlambuluke ngejezi, sihlambuluke kwaye somile nge-napkin. Emva koko, ihagu kufuneka ihlanjululwe, ngoko inyama iya kuba yincinci kwaye ithenda.
I-Marinade yengulube elunyayo
I-juiceze ijusi kwi-lemon ne-orange, xuba newayini kunye neviniga, yongeza i-spice, ityuwa, ioli yeoli, i-cream etyantsekile, isardadi, ityuwa, iswekile kunye negalikhi. Konke udibanise ngokucophelela uze ushiye imizuzu engama-20, uze unqumle umxube nge-strainer (ukuba akukwenziwanga, iinqununu eziseleyo zegalikhi zitshisa phantsi kokubhaka).
I-piglet ehlanjululwayo igcwele i-marinade ngaphakathi nangaphandle kwaye ishiye iiyure ezingama-2. Ngaphambi kokubhaka, phinda uphephe.
Ngaphakathi kwesidumbu segusha kufuneka ubeke ibhotile yeglasi ecocekileyo engafanelekanga, kubhetele ukuwugubungela nge-foil (ungavali ukuyeka). Le ndlela iya kunceda isidumbu sigcine isimo ngexesha lokupheka.
Siqala ukufudumala i-oven.
Silungiselela i-piglet elungiselelwe kwiphepha lokubhaka eligcobileyo elivuthayo. Iigubhe, iifubhu, iindlebe, umsila uphahlaza ngobuninzi bhotela kwaye uphethe ngeengcezu ze-foil - ukuze ungatshisi.
Ungabhaka njani ihagu elilisayo kwihovini?
Bhaka ihagu ehovini kwiiyure eziyi-1.5, ukushisa kwama-degrees angama-200.
I-baked milk baki ifakwe kakuhle kunye neembotyi ezincinci ezinobhedu kunye nelayisi ephekiweyo egqoke nge-sauce encane (umzekelo, i- garlic egciniweyo) okanye i-salsa ephuzi (ithanga, i-pepper ebomvu, i-garlic, i-avocado, i-lemon - yonke into kwi-blender).
Esi sidlo singakunikwa i-tequila, i-gin okanye i-rum enee-citrus, iigrafi ezimhlophe okanye iwayini evukile.