Namhlanje siza kukuxelela indlela yokulungiselela ukuzaliswa kweendwangu zokutya kunye noshizi lwe-cottage kwaye unike ezinye zeendlela ezikhethileyo kunye neresiphi enye ngegalikhi kunye nemifuno.
Ukuzaliswa kwekhardi enye yezona zinto zidume kakhulu kwaye zifunwa ngenxa yongcamango oluhle kunye nokugcwalisa.
Indlela yokwenza izinto ezivela kwi-cottage shies for dumplings?
Izithako:
- i-cottage cheese - 550 g;
- i-yolk yeqanda - iziqwenga ezimbini;
- ushukela ogqithisiweyo-40 g;
- I-Butter - 50 g.
Ukulungiselela
I-Cottage shiesha ngemfoloko kwaye xa kuyimfuneko sidlula kwi-strainer okanye i-punch ibe yifani kunye ne-blender. Emva koko faka i-yolk, ishukela, ibhotela edibeneyo kwaye udibanise kakuhle. Ukuzaliswa kukulungele, ungaqala ukwenza iVaviskiki.
Ukuzaliswa kwamadonki kunye noshizi le-kottage ngaphandle kwamaqanda
Izithako:
- i-cottage cheese - 750 g;
- ushukela ogqithisiweyo - 120 g;
- I-Vanilla - ukunambitha.
Ukulungiselela
I-Cottage shiesha ngemfoloko kwaye ukuba kukho iibrayi, yifake nge-strainer okanye ifake nge-blender. Yongeza ushukela, i-vanilla, uxube kwaye uqale ukwenza i-vareniki.
Ukuzaliswa kweeshizi le-cottage for dumplings - iresiphi kunye neerinki
Izithako:
- i-cottage cheese - 750 g;
- inkukhu yamaqanda - ii-2;
- ityuwa - i-pinch;
- iimayini ezingenayo imigodi - 120 g;
- ushukela ogqithisiweyo - 120 g;
- ukhilimu omuncu - 140 g.
Ukulungiselela
Iimveliso ezihlambulukileyo zihlambulukile kakuhle, zinyuka ngamanzi abilayo kwaye zihamba embalwa imizuzu. Ngalesi sikhathi, i-cottage cheese ixoxwe ngemfoloko kwaye ukuba kuyimfuneko, ixutywe nge-strainer okanye i-blender blender kwiimeko ezihambelanayo. Emva koko faka amaqanda, ityuwa, iswekile, ukhilimu omuncu kunye nokuxuba. Izidumbu esiziphosa kwi-colander, siyomisa kwaye siphazamise kwi-cottage cheese.
Ukuzaliswa kwamadontshi kunye noshizi le-cottage kunye nama-strawberries
Izithako:
- i-cottage cheese - 600 g;
- ii-strawberries ezintsha - 180 g;
- Isanti ye-Sugar - 120 g okanye ukunambitha.
Ukulungiselela
Ierberberries zihlanjululwa, zinqunywe kwiibhubhu ezincinci, zongeza kwi-cottage cheese edibeneyo, uthele kwi-ushukela uze udibanise. Ukuba ukuzaliswa kunamanzi, unokongeza ispofu ye-starch.
Indlela yokupheka izinto ezingenayo i-unsweetened yokutshiza ama-dumplings kwi-cottage cheese?
Izithako:
- i-cottage cheese - 600 g;
- igalikhi - amazinyo ama-2;
- ityuwa - ukunambitha;
- imifuno emitsha yedill - 1 bunch.
Ukulungiselela
I-Cottage ushizi siwaphula nge-blender okanye siyigaya nge-strainer, engeza ecocekileyo ngaphambili kwaye ucaciswe ngo-garlic press and melenko. Sidibanisa kakuhle ubunzima kwaye sinokuqhubeka nokwakhiwa kwevarenki.