I-salad entsha okanye i-gherkins ekhethiweyo e-crispy - iikomkom zintle naziphi na iifom. Abahlali belihlobo bafana nabo ukuze bavelise kwaye bavumelanise, abagijimi kunye nokunciphisa ikhalori ephantsi, kunye nabo bonke bevumba eliqabulayo kunye nekhono elihle.
Kule nqaku, siza kuthetha ngokukhupha iikomkom, ngokukodwa malunga nendlela yokutya iikomkom kwi-greenhouse kunye nomhlaba ovulekile.
Ukunkcenkceshela nokugqwesa kweeparele
Abantu abaninzi bacinga ukuba akudingeki ukuba unakekele ukhukhamba kuwo onke - atyalwe kwaye ukhohliwe. Kwiimeko ezihambelana nemozulu esi sityalo sinokuvelisa isivuno esininzi ngaphandle kokunyamekela. Nangona kunjalo, ukuze kuqinisekiswe ukuvuna okuphezulu kunye nokuphakamileyo, kuya kuthatha inzame encinane.
Okokuqala, lungiselela umbhede (bumba uphinde uqalise ukuvelisa izichumisi eziphilayo), uhlwayele ukhukhamba, ulinde amahlumela uze uwakhusele ukususela kwiintsholongwane zentwasahlobo. Emva kokuba amaqabunga 3-4 aphuhlise, yenze ixhoba ngokweengcebiso zomenzi wembewu.
Ixesha elipheleleyo lezityalo (ukuba ihlobo alikho imanzi kakhulu) iikomkom zifuna ukuthambisa. Ewe, iibhedi nazo zinqweneleka ukuhlala zikhula ukhula kwaye zikhulule ngomhlaba emva kokunisela okanye imvula. Ungalibali ngokutya okongezelelweyo kwezityalo - iikomkom ziphendula kakhulu kwisicelo sezichumisi.
Ukugqoka okuphezulu kwamakhukhamba kwindawo evulekile kwaye ivaliweyo akukohluke ngokupheleleyo. Ukwahlukana kuphela kukuba izityalo zokutshisa izityalo zityalwa rhoqo. Indlela eqhelekileyo yindlela yokugqoka ephezulu, xa izondlo okanye iingxube zingeniswa emhlabathini emva kwemvula okanye ukuthambisa.
Isiphumo esihle kakhulu sinika ukwenziwa kwe-organic - i-tincture yenkukhu yomgquba, umgquba okanye umquba.
Kakade ke, nayiphi na isichumisi kufuneka ibe ngumthamo ochanekileyo. Kwihlabathi enkcenkceshelweyo okanye ehluphekileyo, kuvunyelwe ukufaka kwi-10 kg ye-organic meter nganye. Kwihlabathi evundileyo oku kusemgangathweni kuya ngaphantsi kwe-3 kg / m². Ukugqithisa amaxabiso okucetyiswa kwesicelo sobungozi kukhawuleza ukukhula kwamagqabi kunye nokhula, kodwa umgangatho wesityalo uhlahloka - i-voids ibonakala, inani lezityalo ezimbi liyakhula.
I-fertilizing yokuqala yamakhukhamba inokusetyenziswa emva kweentsuku ezili-10 ukuya kwe-15 emva kokuvela (calcium, phosphorus kunye ne-nitrogen). Eli xesha elizayo xa izityalo zidinga ukondla okongezelelweyo kukuvelisa. Emva kokubonakala kwee-ovari, ukhukhamba kufuneka zondliwe zonke iintsuku ezili-10 (i-magnesium, i-potassium, i-nitrogen).
Kwisiqingatha sesibini sehlobo, ikhukhamba iphethwe ngomlotha okanye i-chlorine e-potassium engamanzi kunye ne-phosphorus ( superphosphate ). Qaphela ukuba isichumiso emva kwesicelo kufuneka sityinwe ngokucophelela emhlabathini, ngaphandle koko iinzuzo zokuchumisa ziya kuncitshiswa ngamanye amaxesha.
Ukugqoka okuphezulu kwe-ukhukhamba
Indlela yesibini yokuchumisa i-foliar. Kule meko, izichumisi zihlanjululwa kumxinaniso ophantsi, kwaye isisombululo esiphumela siphuculelwa phezu kwamagqabi.
Ukugqoka okuphezulu kwe-Foliar kwenziwa ngobusuku okanye kwimozulu eshushu. Ngaphandle koko, ukudibanisa kokungafumani i-saleral yamasitriti kumaqabunga kwaye ilanga elisebenzayo liya kubangela ukutshiswa okukhulu kwizityalo (de kube sekufeni).
Inzuzo yesondlo esifanelekileyo ekungeneni ngokukhawuleza kwezinto zibe kwiiseli zezityalo. Oku kubaluleke kakhulu, umzekelo, kunye ne-snaps ehlala ixesha elide, xa ubomi besityalo sele butyhutyhile, kwaye iingcambu zithe zithintele izondlo ezisemhlabeni.
Ukondla okungaphezulu kweengcambu nge-tincture yesonka kuya kubhena bonke abazama ukuphepha ukusetyenziswa kwe "chemistry" kwisayithi yabo.
Ukulungiselela ukulungiswa kwesonka, kubalulekile ukucwilisa isonka esinqunywe ngamanzi abilisiwe (isitya kufuneka sigcwaliswe ngesonka njengoko kunokwenzeka ngokukhawuleza). Emva kweveki yokunyuka endaweni efudumeleyo, ukumnika kwamanzi kuhlanjululwa ngamanzi (1: 3). Ukuba unqwenela, ekungeneni, ungongeza isichumisi esisitshixo esincinci (kufuphi nomnyuli webhokisi kwi-15 litres zokungena). Unokusebenzisa isichumiso sesonka rhoqo kwiintsuku ezili-10, kodwa ungakulibala ukubeka amanzi ngaphambili-awukwazi ukusebenzisa izichumisi ukuze umise umhlaba.