I-beetroot "I-Cylinder", engaqhelekanga kwifom yesityalo esisityalo, ithandwa kakhulu phakathi kwabalimi. Oku kubangelwe ukulima okulula kwaye kulunga kakuhle iimpawu zeentlobo ezahlukeneyo.
Inkcazo yebheyibhile "I-Cylinder"
Olu hlobo luyinqanaba eliphakathi, ngokuqhelekileyo ukusuka kwisigaba sokuvela kwamashishini ukukhula kumhla weentsuku eziyi-120-130. Iintlobo zengcambu ezithintekayo zineempawu ezilandelayo: ubunzima - 250-600 g, ubude - 10-16 cm, nobubanzi - 5-9 cm. Iziqhamo zobomvu ezibomvu zineziqhamo ezintle, ngoko zigcinwa kakuhle kuze kube sehlobo.
I-beetroot "I-Cylinder" ayifumaneki kakhulu kwizifo zesimo senkcubeko, ngoko ke inesivuno esiphezulu. Ngenxa yengcamango enomdla, imifuno yawo ingcambu ikulungele ukulungiselela izitya ( borsch , salads, beauty) kunye nolondolozo.
Kuyakwazi ukongeza kwiimpawu ezibonisiweyo, ukuba kwifom yangcambu yefom ye-oblong ayikho imijikelezo emhlophe kwaye kulungeleka kakhulu ukugubha nokuwasika. Oku kufana nabafazi bezindlu.
Ukulima kwe-beetroot "Cylindra"
Ngaphantsi kwe-beet, kufuneka ukhethe indawo apho ukhukhamba, iklabishi, i-anyanisi okanye i-karoti zanda khona ngaphambili. Kumele ukuba ilanga, ngaphandle koko kuya kuba lubala. Ungaqala ukuhluma emva kokuba umhlaba ufudumele ufike kwi + 6 ° С. Phantse oku kwenzeka phakathi koMeyi.
Kwi-beet, silungiselela umbhede malunga no-1 m ububanzi. Emva koko senza i grooves kunye namanzi kuwo onke ama-25 cm. Kuzo sibeka imbewu, siwabethe 3-4 cm, kwaye i-mulch peat.
Ukuze ufumane imifuno engcambu yobungakanani obufunekayo, iibhothi kufuneka zichazwe ngokuphindwe kabini. Ngethuba lokuqala emva kokuvela kweentlobo, okwenza umgama we-2-3 cm, emva koko kwakhiwa amaqabunga angama-2 ukuya kwe-10-12 cm. Kulo lonke ixesha lokukhula, iibhotile kufuneka zityilwe kanye ngeveki, zihlala zihlanjululwa ngokhula kwaye zikhulule ummandla ojikeleze .
Ukuvuna i-beet "I-Cylinder" ibanjwe ngoSeptemba - ekuqaleni koOktobha.