Amanqwanqwa ahleliweyo awanako ukusasaza ngesonka kwaye enze i sandwich, kodwa nakhona unokupheka ezininzi izitya zokuqala nezokuzonwabisa. Sinikela ngeendlela ezininzi zokupheka ngeesitya ezincibilikile.
Iresiphi yesobho esenziwe ngotyi
Izithako:
- i-shrimp - 450 g;
- Iipilisi zaseBulgaria - 2 iziqwenga;
- ingqolowa egqityiweyo - 350 g;
- ubisi - 425 ml;
- i-bulb - 1 piece;
- iifatata - 3 ii-pcs.;
- ioli yomnquma - 2 tbsp. iipuni;
- Iqabunga le-laurel - iqhekeza eli-1;
- ushizi owenziwe - 150 g;
- umhluzi - 1 l;
- I-Nutmeg, i-marjoram eyomileyo-i-pinch;
- iziqholo.
Ukulungiselela
Imifuno ihlanjululwa, iqhutywe kwaye igalelwe iinqununu ezincinci. Kwipuphu enkulu, sifudumala ioli yeoli kwaye siyifake kwi-anyanisi. Songeza ipepper, iifatata, siphonsa ingqolowa enomsoco, iqabunga lakwa-bay kunye neziqholo ukuze zithande. Sidibanisa yonke into ngokufanelekileyo, yongeza umhluzi uze uyizise emathunjini. Emva koko siyanciphisa umlilo, sigubungele isobho nge-lid uze upheke uze ulungise imifuno. Emva koko, sizisa ubisi olunomsoco, ubilise, faka i-shrimps ehlanjulweyo kunye noshizi otyunyiweyo, ityuwa. Ukupheka isidlo imizuzu emihlanu kumlilo olinganisekileyo, uze uthele emacwecwe uze usebenze ngesonka esitsha.
I-Recipe yesaladi kwi-cheese ecibilikile
Izithako:
- i-mayonnaise - 80 ml;
- izaqathe - 0,5 iifom.
- ushizi - 200 g;
- igalikhi - 1 clove;
- iqanda - iingcezu ezine;
- iziqholo.
Ukulungiselela
Amaqanda abilisa kanzima abilisiwe, ahlambuluke kwaye ahlambuluke kunye kunye namanqanaba kwi-teurochke enkulu. Iigali zifakwe kwi-press. Iinqhezu zihlambulule kwaye zigaye igrat. Konke ukuxuba ngokufanelekileyo kunye nexesha kunye ne-mayonnaise.
I-Recipe ye-pie ne-cheese ecibilikile
Izithako:
Uvavanyo:
- umgubo - 1 into;
- ibhotela - 120 g;
- i-oyile yemifino - 2 tbsp. iipuni;
- ukhilimu omuncu - 3 tbsp. iipuni;
- iziqholo.
Ukuzaliswa:
- Iqanda - 3 iziqwenga;
- i-bulb - iziqwenga ezi-3;
- ushizi owenziwe - 2 iziqwenga;
- iziqholo.
Ukulungiselela
Ukutshiza umgubo kunye nebhotela ebisiweyo kunye necajiweyo kuze kube seburhulumenteni. Emva koko faka ityuwa, faka ukhilimu omuncu, uxoke inhlama uze uyibeke imizuzu engama-30 kwisiqandisini. Amafeshi afakelweyo aphehliweyo, aze agxothwe kumzukulu. I-bulb ihlanjululwa, ihlanjwe ngamademirings kwaye siyadlula kwioli yezityalo kuze kube lula. Gxotha kwisitya see-anyanisi, i-curds, uqhube amaqanda kwaye uphonsa ityuwa encinane. Sifake inhlama, sihlule ibe ngamaqendu amabili kwaye siyibeke kwifom enkulu, igcobe ngeoli, yenze ihlangothi. Ukusuka phezulu usasaze ukuzaliswa kwaye ufihle isibini sesohla. Lubricate ikhekhe ngobisi uze ubhake imizuzu engama-40.
I-Recipe ye cookies kwi-cheese ecibilikile
Izithako:
- ushizi - 200 g;
- izinto ezi-1,5;
- iqanda - 1 iqhekeza;
- imbewu yeesame;
- I-Butter - 75 g.
Ukulungiselela
Sigubha ushizi kwi-grater, engeza iqanda, uthele ngomgubo, ufake ioli uze udibanise inhlama ngezandla zakho. Siyifaka kwisikhwama size siyifake imizuzu engama-30 kwiqrijini. Sigubungela i-baking tray ngesikhumba, susa umquba, unqumle imivimbo, uyibeke kwi-tray yokubhaka, ugcobe nge-yolk, ufafaze ngeesame uze ubhaka uze uphekwe.