Ukupheka ikhofi kwisiTurkey?

Abanye abantu abakhathaleli uhlobo lwenkofi yokusela, ukuba ngandlela-thile betshelwa, kwakuyinto yesiko ukunambitha. Yingakho bavame ukusela ikofi yamanzi, ixabiso elincinci, elincinciweyo, elibiweyo, kwaye lidibeneyo ngokupheleleyo (elijoliswe kwiimeko zokuhamba). Ukukhutshwa kwe-Organoleptic ngabanye.

Noko ke, kukho abanye abantu-bathanda ikhofi echanekileyo yomhlaba, ngokubanzi, kumazwe amaninzi nakubantu, ukulungiswa nokusela ikofi yinto yesiko yenkcubeko.

Ngoku ke abaququzeleli kunye neenkcukacha zekhofi banokusela isiselo esiphuthumayo nesiphuzo esilungileyo, esilungiswa kumashishini okhofi wamanje, abenzi bekhofi abasebenzayo basekhaya, abavelisi bekhofi begesi kunye neebhotile zekhofi.

Siza kukuxelela malunga nendlela okunokwenzeka ngayo ukupheka ikhofi e-turk-ngendlela enye yeyona ndlela yindala kunye neyendabuko kumazwe amaninzi, mhlawumbi eyona nto ibhetele. I-Turka (ngamanye amagama - jezva okanye ibrik) - isitya esikhethekileyo esinesiphathi ekwenzeni ikhofi (kuyinqweneleka ukuba ibe neTurks ezininzi zeefama ezahlukeneyo kwifama - 1-2-3-4 iikomityi).

Ikhofi yokupheka ngo-turkey

Kuyinto enqwenelekayo ukuba ikhofi yokupheka eTurk yayigxile kakuhle, nangona oku akuwona umthetho. Into ephambili kukuba ikhofi kufuneka ibe yindawo emitsha. Ngenxa yale njongo (iquka ezo ezingenakwenziwa ngumbane) zilungele ngokufanelekileyo ukulungelelanisa ukucola: kwiinkalo ezinjalo isahlulo esisebenzayo senziwe ngumxube wokugaya. Ngelixa ugalela ikhofi ngesandla, ucamngca ngokulindela - ukuqala okulungileyo kwimihla, le nkqubo inokudala i-business mood.

Nangona kunjalo, okwangoku ungathenga ikhofi efanelekileyo kwiiphakheji ezincinci. Xa kuthengiswa kukho iiphakheji apho kuboniswe ukuba yinto ecosa ikhofi yokupheka eTurk. Kukulungele ukulungiselela ikofu ngokucothayo, kwi-pallet yesityambo enesihlabathi, eshushu isezantsi. Nangona kunjalo, ekhaya, le ndlela ayifanelekanga. Ngoko yenza nje ikhofi kwiqondo eliphantsi.

Ukupheka ikhofi kwisiTurkey?

Ukulungiselela

Gcwalisa amanzi aseTurkey - malunga ne-3/4 yomthamo. Yizisa kwi thumba. Sitshintsha iTurk size sibeke ikhofi ngepuni. Ukubalwa okulinganiselweyo: 1 i-spoon encinci "ngeslayidi" kwinqanaba elincinci lekhofi + elongezelelweyo 1 i-spoon eyongezelelweyo yevolumu epheleleyo. Ukuba ufuna, unokongeza ushukela. Sitshintshela iTurk emlilweni size silinde ukuba i-foam iphakame. Emva koko sisusa iTurk emlilweni kwaye sinqamle i-foam ngokugubungela, emva koko sibeka iTurk ezantsi kwisitya kunye namanzi abandayo-kubalulekile ukuba umzantsi usebandleni - ukuhluka kweqondo lokushisa kuya kuqinisekisa ukukhawuleza okuchanekileyo nokuchanekileyo. Siletha amaconsi amancinci amanzi abandayo ukusuka kwipuni ukuya eTurk. Emva kwemizuzu 2-3 sityhala ikhofi kwiikomityi kwaye sikhonze.

Indlela yokupheka ikhofi ecolileyo kwiTurkey?

Ukulungiselela

Sibeka inani elifanelekileyo lekhofi kwisiTurk. Phala inani elifanelekileyo lamanzi (ukuba kuyimfuneko, yongeza ushukela). Hlanganisa uze ufike emathunjini, emva koko sithuthuzela iTurk emlilweni size sidibanise i-foam ngokushukumisa i-spoon. Ukuba ufuna ukuba ikhofi ibe namandla, emva kokuqhuma kokuqala kobuqhophololo, phinda ubushushu (ungenzi oku ngaphezu kwezihlandlo ezi-2, oku kuya kuphazamisa intle yekhofi).

Emva koko, qhubela phambili njengoko kuchazwe kwiresi yangaphambili (jonga ngasentla). Nangona kunjalo, oku akuyimfuneko, unokukhawuleza uthule ikhofi kwiikomityi.

Kungekudala, abaninzi baninzi bafumana i-recipe, xa kukho ikhofi, ephekwe kwindlela yokuqala okanye yesibini, faka i-cinnamon encinci (ngamanye amaxesha i-vanilla okanye i-pepper ebomvu). Ngaloo ndlela, isiselo sithola amathoni amathanga amasha, ngaphezu koko, i-sinamon ikhuthaza ukugxininiswa kwenkxalabo kunye nokutshisa kwamafutha. Ngesinye iifowuni zongeza ezinye iziqholo , okuthi: i-safari, i-vanilla, i-cardamom, i-ginger - ingcono, ungaxubeki, nangona le nto yinto yokukhethwa kwamathandwayo kunye neengcamango.

Kwamanye amazwe iiglasi zamanzi abandayo zihanjiswa kwikomityi yekhofi eqinile (unokucoca amanconsi ambalwa ejisi lemon kwiglasi yamanzi). Ukusela ikomityi ngamanzi abandayo kuyisenzo esifanelekileyo, ingakumbi kwiintsuku ezitshisa, ezinomileyo, njengoko ikhofi ikhuthaza ukukhululwa kwamanzi emzimbeni.

Ukubakho ikhofi kunye nobisi eTurkey akufanele ukuba, ukuba ufuna ukungeza ubisi okanye ukhilimu kwikofi - engeza kwindebe.