Ngaba unokukholisa njani indwendwe, ngokwabo kunye nabathandekayo babo ngesitya esitsha nesithakazelisayo? Yonke imibuzo iya kutshabalala ngokwawo xa ukhonza isaladi kunye ne-shrimps kunye ne-croutons. Uya kuvuya kwiprojekthi yokupheka, kuba izithako kunye nezimali azidingi kakhulu. I-recipe yokwenza isaladi kunye nabaqhiki kunye ne-shrimps ngokuqinisekileyo iya kuba nomdla kubo abo bavuthayo kunye ne- shrimps ezibilisiweyo eziqhelekileyo, ezixutywe ngejisi lemon kunye nedill.
Ngoko, ngoku siza kufunda indlela yokulungisa isitya sethu kwaye siqhelane ne-version elula ye-saladi kunye ne-shrimps kunye neebhondi ezibhaka.
Isaladi kunye ne-shrimps, i-croutons kunye ne-mayonnaise
Izithako:
- imfucuza -150 g;
- isonka esimnyama okanye umhlophe ozikhethile - 100 g;
- amaqabunga e-lettuce - iqela;
- igalikhi - ii-cloves 2;
- ioli yomnquma - 1 tbsp. l.;
- i-mayonnaise -3 tbsp. l.;
- ityuwa - ukunambitha.
Ukulungiselela
Okokuqala sijongana nabaculi bethu. Diced isinkwa kunye nefry kwiphaka yokutshiza kunye nebhotela kunye ne-garlic edibeneyo okanye umele abaqhibiliki ehovini uze ube mnyama obomvu uze ushiye ukupholisa. Emva koko suka amaqabunga e-lettuce uze usike ngobumnene, ufake isitya. Ukuba sele usithenge ukulungelelanisa okwenziwe ngokufanelekileyo, oku kunokwandisa amathuba akho okunciphisa ixesha elifunekayo lokupheka. Kule meko, i-shrimp idinga kuphela ithawulwe kwaye ifakwe kwiifishi zelityuki ezinciniweyo.
Ungesabi ukuzama kwaye ungeze izitya ezintsha. Isaladi inokuhlala ihlanjululwa ngezithako ezintsha. Ingaba ngamabhayubhi e-Mozzarella ushizi, amaqanda aphekiweyo kunye neenkukhu aphekiweyo, ingqolowa enomquba, i-mussels, i-squid, i-octopus, i-dill, i-parsley kunye ne-boudi of condiments.