Ngethuba leenqabileyo singakwazi ukulondoloza i-compotes, i-salads, i-caviar, i-jam kunye nezinye izidlo ezizithandayo. Namhlanje, sinikela ukuba senze iifolishi zeepilisi ze-pepper kwaye sizityilise kwiimitshini zeglasi, kwaye siya kukuxelela ukuba ungakwenza ngaphantsi.
Indlela yokucoca i-pepper encinci yepilisi ebusika?
Izithako:
- encinci yepili - 550 g;
- amanzi ahlanzekileyo - 800 ml;
- ikhitshi ityuwa - 1 i-dessert spoon;
- ipolisi emnandi kunye nomnyama - 6 amaqhosha.;
- iibrawuli zetayilla - iincwadana ezi-2;
- Iqabunga le-laurel - iingcezu ezine;
- igalikhi - amazinyo ama-2;
- iviniga yewayini - 30 ml.
Ukulungiselela
Ecocekileyo, ebisiweyo kwi-oven 0,5 litre (iiqhekeza ezi-2), ukusabalalisa izambulela ezihlambulukileyo zomelelwe i-fennel, iifolo zeentlobo ezimbini zepilisi, amaqabunga enqabileyo kunye ne-chives e-peliced garlic. Emva koko, gcwalisa ezi zikhonkwane nge-pepper encinci kwaye uthele imifuno emaphethelweni ngamanzi abilayo. Emva kwemizuzu eyi-15, la manzi anxiwe kwaye, ukupheka kwakhona, kwakhona siyaphalalela kwiibhanki. Ngaphambi kokubeka ukumnika isikhulu kwisitofu okwesithathu, sifake iviniga yewayini kunye nekisikiti yetyuwa kwaye, emva kokunika imizuzu embalwa, ekugqibeleni siyithulule ukutshisa kwethu, kodwa i-pepper engaqhelekanga. Sifaka iibhotile zokuphatha iibhokhwe ze-tin kwaye, de kube ikhefu elipheleleyo, litywinwe. Ngoku sifihla yonke into phantsi kobunzima obunzima kwaye ungayifumana iiyure ezingama-20.
Indlela yokukhawuleza ngokukhawuleza kunye nekhefu elimnandi lokutshisa i-chili - recipe
Izithako:
- pepper - 850 g;
- amanzi okusela - 1,2 l;
- ushukela, ityuwa - 1,5 st. iipuni;
- pepper sweet - 5 pcs.;
- imbewu ye-coriander - 1 ithisipuni;
- i-minti, i-coriander, i-basil-amasebe amabini ngalinye;
- i-vinegar - i-40 ml.
Ukulungiselela
I-pepper ehlanjisiweyo ihlanjululwe ngamanzi abilayo kwaye iguqulwe ubuncinane imizuzu emi-5. Phonsa zonke iziqulatho zebhodyi zibe ngumbolander omkhulu kwaye ushiye isilili kuyo imizuzu eyi-10, kwaye usasaze ngokulungiselelwe ngokufanelekileyo ukulungiselela ibhanki yolondolozo olongezelelweyo, umthamo we-0.7 ilitha.
Kwibhodwana elincinci, kodwa eliphezulu, sibeka ngokucophelela imifuno yeminanti, i-cilantro kunye ne-basil ebomvu. Phezulu kwezinto ezivuthiweyo zityhala imbewu ye-coriander, iindizi ze-pepper e-sweet, uthele ngawo onke ngamanzi okusela kwaye uyithumele malunga nemizuzu engama-10. I-decoction eyiphumela icutshungulwa ngokunqunyulwa kwe-gauze. Yongeza iikisityu ityuwa, ushukela ococekileyo, iviniga efanelekileyo kwaye, ukuletha i-brine ephoqayo kumbilisa, uthele phezu kwezikhonkwane ngepilisi. Siphinde siwubine uphawu ngeebhodlela ezilungiselelwe kakuhle kwaye siwugubungele kusasa e-blank blanket.