Wonke umntu kufuneka azi i-hazelnut. Lo mncwane omangalisayo usetyenziswa kwi-confectionery, ethandwa yi- Nutella yonke, kwaye nokuba mhlawumbi i-fried, ipropati ephezulu kakhulu iya kuphuma. Abalimi abaninzi abaye batyala igadi ye-hazelnut, ngenxa yokutyalwa okungafanelekanga kunye nokunyamekela bafumana kuphela amancinci amantonga avela ehlathini endaweni yokuvuna. Eli nqaku liyakunceda uqonde indlela yokukhulisa le hazel, kwaye ufumane isivuno esihle kwihlathi ngalinye.
Imigaqo yokuhamba
Ukuba ufuna ukutshala i-hazel yembumba ehlathini, ngoko uyazi ukuba ngokuqinisekileyo ingcamango yakho iya kulahlwa. Kwiindawo zemiyezo, i-hazelnut ayilahliwe, kodwa iindidi zayo ezikhethiweyo zi-hazelnuts. Iintyatyambo ze-hazelnut, ngaphezu kwe-nut nut, zinezinto ezininzi ezinobuncedo. Ukuzaliswa kwe-hazelnut kudla ngokuqhutywa ngokutshala izithombo. Ewe, unako ukukhula isiqithi kunye ne nut, kodwa lo ngumsebenzi ongenakulungiswa.
Ukuqala, kufuneka ukhethe ibanga lakho le-hazel yakho ezayo. Eyona ndlela ikhethekileyo yiyo iindidi ezichasene neqabunga kunye neentonga ezinkulu. Jonga ngokukhawuleza kwiintlobo ezilandelayo:
- Circassian II;
- MaRoma;
- Khoji;
- Ata-Baba;
- Kutkashen-Niji-69;
- Vartashensky-2/39.
Ezi ntlobo zilungileyo kokuzikhulela iimfuno zabo, kwaye zithengiswa. Ngoko ke, makhe sibone ukuba kukuphi ukutshala iinqununu kwi-autumn okanye entwasahlobo? Ukutyala, okwenziwe kwintwasahlobo kunye nekwindla, kunamanani amaninzi angenakukhunjulwa. Emva koko khetha oko kukubeka kuqala. Izityalo ezityalwe entwasahlobo zinexesha lokuqinisa inkqubo yeengcambu ngaphambi kokubanda kwebusika. Izityalo ezityalwe ngexesha lokukwindla ziqala ukuvelisa iziqhamo ngaphambili.
Lungisa umgodi wokutshala izihlahla ezihlakulelayo abagadi begadi balincoma malunga nenyanga. Ngale ndlela bayeka inkqubo ye-bacteriosis, kwaye umhlaba unalo ixesha lokuphucula umoya.
Iinkalo zonyango
Ngoko, iindidi ezikhethiweyo zikhethiweyo, iintyatyambo zityalwe, kwaye yintoni elandelayo? Ngethemba ukuba ukunakekelwa kwee-hazelnuts akudingeki, akunjalo, ngoko kuyafaneleka ukuba uqhelaniswe nemithetho emininzi yokunyamekela.
- Qinisekisa ukuba uyayinyamekela umhlaba malunga nezityalo. Kuyimfuneko ngokukhawuleza ukukhulula umhlaba, kuyinqweneleka ukwenza okokufutshane emva kokuthambisa amahlathi. I-bayonet ye-bayonet ayifanele idlule ngaphaya kwe-10-15 centimitha xa ikhulula umhlaba. Ezi zinyathelo zilindelekile, kuba iingcambu zesityalo zifumaneka ngaphantsi komhlaba.
- I-hazelnuts i-Trimming, mhlawumbi, ilula. Kubalulekile ukunqumla amagatsha aphethweyo kunye nezifo. Nokuba uqaphele amagatsha ayancwina kwinqweba, okwenza kube nzima kakhulu, nawo aphantsi kocwenga. Ukuba uthetha malunga nexesha elide lokuhlakulela le nkcubeko yeengcali zeluleka ukuvuselela isiqithi emva kweminyaka engama-20, ukusika ngokucwangcisiweyo phantsi kweengcambu. Kukho umbala omnye omele uwakhunjulwe xa uqala ukusika iziqhamo - ininzi yeentyantyambo zamabhinqa zikhupha kwiingcebiso zamasebe.
- I-pollination yomnqamlezo idlala indima ebalulekileyo kwi-fruiting evamile yezityalo. Phawula indlela i-hazelnut ikhula ngayo.
Amacici angama-inflorescences abesilisa, kwaye kufuneka akhuselwe, kuba abaninzi babo abawunyamezeli ubusika. Zama ukuwagosa phantsi uze ufefe ngekhephu, ngoko unokwandisa kakhulu isivuno esizayo. Iintyatyambo zezilwanyana ziyaqhakaza entwasahlobo, iipalini zazo ezibomvu zincinci ziyabonakala, kodwa kuzo ziza kuzaliswa isityalo sakho. - Izifo kunye nezinambuzane azizange zigqitywe kunye neentlanzi. Ingxaki enkulu ihanjiswa yi- weevils kunye ne-Acarus tick. Kodwa ezi ngxaki zixazululwa ngokulula ngonyango olufike ngexesha kunye ne-acaricides kunye ne-insecticide.
Ukuba yonke into eyenziwe ngokuchanekileyo, ngoko uya kuvuya ngokukhawuleza ukukhula i-hazelnut kwaye ujabulele unyaka wonke isivuno esikhulu samantongomane esimnandi.