Iindlela ezininzi zokupheka ukupheka zonke iintlobo ze-casseroles ziquka ukusetyenziswa kwamaqanda, okwenza isidlo singavunyelwe isangqa esithile sabantu, apho amaqanda anqatshelwe khona esinye isizathu.
Sinikela ngeentlobo zee-casseroles ngaphandle kokuthatha inxaxheba kwamaqanda, ingcamango engabonakali ngakumbi kunokoobudala bendabuko.
Cottage ushizi casserole ngaphandle kwamaqanda - iresiphi
Izithako:
- i-cottage cheese - 410 g;
- i-powder baking-pinch;
- semolina - 120 g;
- ushukela ogqithisiweyo-40 g;
- ityuwa - i-pinch;
- iinqabileyo (ukhetho) - ukunambitha;
- Ushukela we-vanilla - ukunambitha;
- Butter.
Ukulungiselela
I-Cottage shies for casserole ingcono ukuthatha ithambileyo, kunye nenani elincinci. Kumele ixutywe kunye noshukela, i-vanilla ishukela, ityuwa kunye ne-baking powder kunye ne-punch kakuhle kunye ne-blender. Ngoku sidibanisa i-semolina kunye neevini ezihlambulukileyo emanzini atshisayo, masizenzele i-half half hour, sitshintshele kwifom e-oily smeared ifomu kwaye siyithumele imizuzu engamashumi amane kwi-oven ishushu i-degrees ezingama-190.
Xa silungile, sithatha ifom nge-casserole etafileni kwaye sinike enye imizuzu engamashumi amabini ukupholisa kwifomu. Kuphela emva koko sinokuhambisa imveliso kwisitya, sinqunyulwe sibe ngamacandelo kwaye sikhonze.
I-vegetable casserole kwi-courgettes ngaphandle kwamaqanda
Izithako:
- zucchini - 930 g;
- Adyghe ushizi - 210 g;
- iitato - 310 g;
- I-croup ye-semolina-170 g;
- umgubo - 110 g;
- ukhilimu omuncu - 155 g;
- ityuwa - 20 g;
- idayi (imifino) - iqela elincane;
- Iinqununu ukuba zikhethe (i-turmeric, asafoetida , izityalo zaseItaliya, umnyama omnyama) - ukunambitha;
- ushizi nzima- 95 g;
- Butter.
Ukulungiselela
I-zucchini egratiweyo isetti kwaye igxothwe emva kwemizuzu elishumi ukusuka kwisisi. Ngoku udibanisa iipups eziciniweyo nge-ukhilimu omuncu, i-semolina, umgubo, i-dill etyusiweyo kunye ne-Adyghe ushizi, kwaye ungeze neenqweno ezinqwenelekayo ukuze uzive.
Ukuxubusha ngokucophelela ubunzima, uyibeke kwifom eoliyile, phezulu sisasaza iigugs zetamatato kwaye sifafaze yonke into ngeenkuni ezinkuni zomthi. Kuhlala kuphela ukubhaka imveliso kwishushu kwi-oven ye-180 degree malunga nemizuzu engama-50.
I-Potato casserole ngaphandle kwamaqanda
Izithako:
- iifatata - 990 g;
- inyama egumbuluweyo - 510 g;
- Igalikhi eyomileyo - ukunambitha;
- anyanisi - 65 g;
- ityuwa - ukunambitha;
- Iziqholo ukuba zikhethe (kwiimifuno zaseItaliyane, umnyama omnyama, i-hops-suneli) - ukunambitha;
- Butter.
Ukulungiselela
Iifatata ezihlutshiwe zigawula kwi-grater enkulu, zongeza ityuwa kunye nesiqingatha se-chips zifakwe kwisitya seoli esibhakabhaka. Inyama encinci ixutywe ne-anyanisi ecoliweyo, ityuwa, i-pepper, i-garlic eyomileyo kunye nezinye izinto ezinqwenelekayo, kunye nokusabalalisa ngokufanayo phezu kweetatate. Gubungela isalathisi sokutya kunye nenxalenye eseleyo yeetapati ze-mbatata, gubungela isitya kunye nesiqhekeza okanye ubhence kwaye uyithumele kwisitishi se-oven ngeyure. Emva kwemizuzu engamashumi amane nantlanu, susa i-foil okanye ikhava.