Yiyiphi inxulumano ngamnye kuthi xa sithetha iJamani yokutya? Eqinisile, i-shank yengulube, okanye i-iceberg, njengoko ibizwa nangoku. Esi sidlo sele sithathwa njengendabuko phakathi kwamaJamani kwaye sinikwa kubhiya wabo odumile.
Ukupheka i-iceberg?
Imilenze yengulube isilungele ixesha elide, kodwa kholwani mna, umphumo ufanelekile. Okokuqala bayabiliswa ngeengcambu malunga ne-1.5 - iiyure ezingama-2, avunyelwe ukupholisa ngokwemvelo emxeni apho bephekwe khona, kwaye babhaka kwi-oven.
Ngokuqhelekileyo, bapheka i-iceberg nge-sauerkraut, kodwa kungekho mnandi kakhulu kuvela kunye namazambane.
Aisban - iresiphi
Emva kokuba i-shank sele ihlile emthonjeni, ungayilungisa ilixa okanye ezimbini kwibhiya. I-Aisban kwisiJamani kule nto iya kuba ngumgwebi kuphela.
Izithako:
- i-pig knuckle - 1 pc.;
- ubusi - 1-2 tbsp. iipuni;
- igalikhi - ii-clove ezine;
- izaqathe - i-1 piece;
- i-anyanisi - i-1 piece;
- ityuwa - ukunambitha;
- amaqabunga ama-laurel, i-marjoram, i-cumin, i-basil - ukunambitha;
- umnyama omnyama (iifolo) - ukunambitha;
- i-sau sauce - 20 g.
Ukulungiselela
Okokuqala, hlambulula ngokucophelela isondo kwaye uhlanza, uze usibeke epanini (ngamanzi abandayo) uze uyizise. Siphalaza amanzi, sihlambe umlenze, siwuthulule kwakhona ngamanzi kwaye emva kokubilisa, kongeza izaqathe, anyanisi, iqabunga le-bay, i-pepper, ityuwa kwaye ushiye umlilo omncinci ulungele i-2 iiyure. Emva koko, pholisa i-rubbed ye-rubbed ye-garlic, i-spices uze uyibeke epanini ehlanganiswe nephepha lokubhaka. I-oven iyakhutshwa ukuya kuma-degrees angu-180 kwaye sithumela i-cub cub kwiimitha ezingama-30, de kube yinto eqhelekileyo. Okwangoku, lungisa i-glaze: ukufudumala ubusi, kongeza isardadi kunye ne-soy sauce kunye nokuxuba. Yinakekele ukuba ubusi abuyi kubilisa. Ngoku sithatha i-ngulube yokukhanda kwaye siyifake nge-glaze, sizama ukuyivumela ukuba ifike kwi-baking sheet, ngaphandle koko, i-glaze iya kutshisa. Sifaka iphepha lokubhaka ngomnye umzuzu we-4-5 kwi-oven kwaye i-iceberg yaseJamani ingahanjiswa. I-honey glaze, esiyigubungela ivili, iya kunika inyama inyama kunye nombala omnandi.
Aisban nge sauerkraut
Ukuze uzilungiselele esi sidlo, kufuneka ufune i-anyanisi nge-sausages, ucobe iklabishi entsha kwaye udibanise zonke izithako nge-sauerkraut. Emva koko ubafake kunye ne-shank kwi-baking sheet kwaye ubeke i-1.5 iiyure ngaphantsi kwe-foil. Imizuzu eyi-15 ngaphambi kokulungelelanisa, ususe umzobo, ukwenzela ukuba i-shank ye-iceberg igutyungwe ngokukhawuleza. Enye yengulube umlenze ngokwaneleyo ukuthabatha igramu ye-sauerkraut kunye ne-150 g etsha.
Ukuqhubeka ujongela ukutya kweJamani, musa ukulibala ukulungiselela ama- breeches anosawoti kunye ne- classic schnitzel .