Ukutya kwe Spring

Ngethuba lokubanda kwonyaka, phantse onke amabhinqa athola ubunzima obuncinane. Ukutya kwentwasahlobo yindlela elula kwaye elula yokuzisa umlinganiselo ngokulandelelana kwaye ubuyele ekudleni okulula. Oku kutya kuncike ekunciphiseni iikhalori ezidliweyo, ukuchitha i-fiber enkulu kunye nokuzalisa umzimba kunye namavithamini ngokusebenzisa imifuno neziqhamo .

Ukutya kwe Spring

Inkxaso yokutya okunjalo - imifuno kunye nenyama yemvelo, inkukhu kunye nentlanzi. Kufuneka ugweme ukutya okunothileyo, okunamanqatha, okuchumayo. Ukuba unobungozi kwi-citrus, kufanelekile ukutshintsha indawo kwimenyu ye-kiwi-esi siqhamo esifanelekileyo esifana ne-vitamin C eninzi, eyenza kube lula ukunciphisa umzimba.

Ukutya kweSwitzerland ukulahleka kwesisindo

Khawucinge ngokutya okubonisa ukuba oku kudla okuvithamini. Oku kuguqulwa kakhulu kwisondlo esifanelekileyo, esiyimfuneko ebalulekileyo yokuvisisana.

Umhla wokuqala nowesixhenxe

  1. Ukutya kwasekuseni: 1 iqanda elibilisiwe.
  2. Ukutya kwasekuseni: 200 g ye-broccoli ebilisiwe, indebe ye-green tea.
  3. Ukutya: Iqanda elibi elinzima.
  4. Ngomso wamasalela: ukukhonza kwekhakhamba yemifuno kunye nemifuno enamagqabi kunye nesiqingatha se-bhotela.
  5. Ukutya isidlo: i-grapefruit.

Ngosuku lwesibini

  1. Ukutya kwasekuseni: Iqanda elinzima elibilisiweyo, itiye eluhlaza.
  2. Isidlo sasekuseni sesibini: i-grapefruit.
  3. Ukutya: i-200 yenkomo yenkomo ebhakawayo okanye ebilisiwe, unakho nge-lettuce kwisitya sokutya.
  4. Ngomso wamasalela: I-salad entsha yesikhokishi kunye neviniga.
  5. Ukutya isidlo: isaladi kwiinqatyiweyo.

Ngosuku lwesithathu

  1. Ukutya kwasekuseni: Iqanda elinzima elibilisiweyo, itiye eluhlaza.
  2. Isidlo sasekuseni sesibini: i-grapefruit.
  3. Ukutya: i-200 g yenkukhu / i-turkey ibhaka okanye ibilisiwe, unakho nge-lettuce kwisitya sokutya.
  4. Ngomso wamasinki: isaladi yemifuno esitsha kunye neviniga.
  5. Isidlo sakusihlwa;

Ngosuku lwesine

  1. Isidlo sakusasa: inxalenye yesaladi kwimifuno eluhlaza, itiye eluhlaza.
  2. Isidlo sasekuseni sesibini: iidiza .
  3. Ukutya: i-200 yenkomo yenkomo ebhakawayo okanye ebilisiwe, unakho nge-lettuce kwisitya sokutya.
  4. Ngomso wamaswidi: ipakethi ye-cottage cheese engenamanzi.
  5. Ukutya isidlo: i-zucchini i-stewed - 1 yokukhonza.

Ngosuku lwesihlanu

  1. Ukutya kwasekuseni: iqanda elibilisiweyo, itiye.
  2. Isidlo sasekuseni sesibini: ukukhonza iklabishi yePeking kunye ne-soy sauce.
  3. Ukutya: 150 amagremu entlanzi kunye nemifuno.
  4. I-Snack: inxalenye enkulu yesaladi yemifuno eluhlaza, itiye.
  5. Ukutya isidlo: enye i-orange enkulu.

Usithandathu

  1. Isidlo sakusasa: enye yamagilebhisi.
  2. Isidlo sasekuseni sesibini: isaladi yekhukhamba.
  3. Kwasemini: ukukhonza inkukhu etyongwe ngaphandle kwesikhumba.
  4. Ngomso wamaswidi: i-orange yonke.
  5. ISidlo: isaladi ikladi, itiye.

Kukho ukutya okufanayo kwentsuku yeentsuku ezingama-35. Kumele kube lula: kongeza kwisidlo sakusasa naluphi ukotya ngaphandle kweshukela, kunye nokuhlwada, sebenzisa inxalenye ethile yenyama okanye amaqanda (kwimeko apho ukutya okumiselwe imifuno kuphela).