Makhe siqwalasele kunye nenketho malunga nendlela yokwenza i- ham enziwe ngotshi negalikhi. Ngaphandle kwesiqhotho sokuqala, cishe akukho festile yokutya.
I-Recipe ye-ham efakwe ngeshizi ngegalikhi kunye nemifuno
Izithako:
- ham - 150 g;
- igalikhi - ii-cloves 2;
- ushizi - 200 g;
- zucchini - 0,5 iipcs.;
- i-mayonnaise - 2 tbsp. iipuni;
- iziqholo;
- iifom
Ukulungiselela
Ngoko, siyihlaziye ushizi kwi-teurochke ekhethekileyo, xuba kunye negalikhi edibaniswe kumaphephandaba, yongeza i-mayonnaise, ixesha lezonongo kwaye udibanise kakuhle. Ngoku uhlambe i-zucchini kwaye, emva kokucoca, yinqumle kunye nobude obude kumacwecwe amancinci. Emva koko, phaya etafileni i-ham elicucwe, yifake phezulu phezulu kwi-zucchini nganye, uze uwagubungele ngesantya esisi-garlic kwaye ulungele yonke into nge-roll, ulungele imiphetho nge-skewers. Emva koko, thabatha amagqabi esaladi uze uwabeke kwi-snack eyenziwe ngokufanelekileyo.
Iinqwelo zeha ezifakwe ngeeshizi kunye ne-avocado
Izithako:
- i-ham - 200 g;
- i-shrimp - 100 g;
- i-cheese curd - 150 g;
- i-avocados - i-1 piece;
- igalikhi - ii-cloves 2;
- ijusi lemon - 1 tbsp. isipuni;
- anyanisi eluhlaza;
- iziqholo.
Ukulungiselela
I-avocado ihlanjwe, inqunywe kwaye isuse ngokucokisekileyo ilitye, kunye ne-pulp mash ngeforki uze uthele umsola wemon. Iindonga ziyabiliswa, zihlanjululwe kwaye zinqunywe. Sifaka i-curd cheese, sidibanisa yonke into nge-pulp ye-avocado, yongeza ityuwa kunye nepepper ukuze uzonambitha. Amacwecwe enu e-ham ayalelwe etafileni kwaye ngalinye libeke ukulungiswa okulungiselelwe, cima imiqulu kwaye udibanise neentsiba ze-anyanisi eluhlaza. Esikhatyeni esihle sibeka ama-saladi esalaphu kunye nemifino, kwaye usasaza iiprogram eziphekiweyo nge ham ukusuka phezulu.
UHam obanjwe ushizi, i-mayonnaise kunye negalikhi
Izithako:
- ham - 300 g;
- fusion - raw 200;
- Iqanda - 3 iziqwenga;
- i-mayonnaise-ye-refueling;
- igalikhi - ii-cloves 2;
- imifuno emitsha.
Ukulungiselela
UHam uthathe amancinci amancinci. Amaqanda abilise kude kube ekulungele, epholile, ehlambulukileyo aze ahlule iiprotheni eziphuma kwiidangqa. Emva koko sihlamba i-yolk kunye nee squirrels kwi-grater. I-cheted melted ikwabiwe. Ukuhlanjwa kuhlambulukile, kumiswe kwaye kutyunjwe. I-garlic ihlambulukileyo kwaye ifakwe kumacinco. Emva koko sidibanisa ushizi, i-squirrels, igalikhi kunye nemifino, gcwalisa i-mayonnaise kwaye udibanise. Ekupheleni komnxeba, fakela ukuxubusha okufutshane, uphakamise umqulu, udibanise umva ngamnye ube yi-mayonnaise uze udibanise kwizikhupha. Sibeka i-snack kwisitya kwaye sikhonze.