I-Salmon kunye noshizi - inhlanganisela iyinxalenye yokuphumelela, kuba abaninzi bethu bathanda zombini le micimbi kwaye baya kuvuyisa ukudibanisa kwabo. Kule nqaku siza kuthetha ngalawo ahlukileyo okupheka, apho nganye iya kufumana indawo etafileni yakho.
Iipancakes kunye ne-salmon kunye noshizi
- ii-pancakes - i-10-15;
- ukhilimu ushizi - 240 g;
- ibhotela - 2 tbsp. iipuni;
- 1 leel peel;
- i-shallots-1 piece;
- capers - 1/4;
- dill;
- i-salmon yokubhema - 250 g;
- iitato - i-2;
- isipinatshi - izicathulo ezintathu;
- iviniga yebhasamu;
- ioli yeoli.
Ukulungiselela
I-cheese yesikram ixutywe kunye nebhotela, i-capers, i-lemon zest, i-dill kunye ne-shallot. Isipinashi ifafaze ioli kunye neviniga kwaye udibanise kakuhle.
Yenza umxube we-cheese phezu komgangatho we-pancake, kwaye ukusuka kwiindawo eziphezulu ze-salmon. Ngaphezulu kwe-salum, faka isipinashi kunye neerato, makutyele imvulophu ye-pancake kwaye uyenze.
Ukusebenzisa iresiphi efanayo, unokwenza isitya esinobuhlungu - isonka se-pita kunye ne-salmon kunye noshizi, sithatha indawo ye-pancake nge-lavash kwaye ufake izithako kuyo ngokulandelelana okufanayo. Gxotha isonka se-pita kunye nemiqulu kwaye usebenzise i-salmon yakho ne-cheese snack.
I-Salmon ngeeshizi kwi-oven
Izithako:
- i-salmon fillet - 1 kg;
- igalikhi - ii-cloves 2;
- fennel omisiwe - 1 ithisipuni;
- ityuwa, ipepper - ukunambitha;
- "Cheddar" - 100 g;
- anyanisi eluhlaza.
Ukulungiselela
I-oven iphinda ibuyele kuma-degrees angu-230. Iingxowa zentlanzi zifakwe kwiphepha elibhakabhaka elinamaphepha, kwaye siyibhinqa intlanzi ngeenongo, i-dill eyomileyo kunye negalikhi esadlulayo kwi-press. Bhaka intlanzi ngemizuzu engama-20, uze ufefe ngeeshizi ezixutywe kunye ne-anyanisi eluhlaza kwaye ushiye enye imizuzu emihlanu.
I-pizza kunye ne-salmon kunye noshizi
I-pizza ayisoloko idinga ubunzima ekuphekeni kwaye iresiphi elandelayo isebenza njengobungqina bayo. Thenga intlama eyenziwe ngokulungelelanisa, okanye i-pizza crust uze uzinyathele kwiiklasi zaseNtaliyane zokupheka eziphekwe ngemizuzu.
Izithako:
- intlama ye pizza;
- ukhilimu ushizi - 3/4 yento;
- i-dill entsha-1 tbsp. isipuni;
- ijusi lemon - 1 tbsp. isipuni;
- i-salum yovutha - 100 g;
- capers - 1 tbsp. isipuni;
- anyanisi obomvu.
Ukulungiselela
Inhlama ifakwe kwaye ibhaka kwi-210 degrees imizuzu 10-12. I-cheese ye-kisi exutywe ne-dill etyusi. Ukusabalalisa umxube we-cheese phezu kwendawo yokutya ehleliweyo kunye ne-cooled encane, ngaphezulu sibeka iintlanzi zeentlanzi, i-capers kunye namacongci amancinci anyanisi ebomvu. Le pizza ayifuni ukupheka, kodwa ihanjiswa ngokukhawuleza, okwenza kube lula ngakumbi ukulungiselela, ingakumbi ukuba unokwenziwa kwe pizza ekulungele.