Pasika

Sinikeza iresiphi yoluhlu olumangalisayo lwePasika, okuqinisekileyo ukuba wena kunye neendwendwe zakho kuya kufuneka nilinambise. Ukuzaliswa kokubhaka okunjalo kunokuba yi-poppy, iinqabileyo, i-nut, kunye nokwakheka okumnandi kwamacandelo amaninzi.

I-Easter iqoqa imbewu ye-poppy, iivinile kunye namantongomane

Izithako:

Uvavanyo:

• i-sifted flour engama-500-520 g;
• Ubisi bonke - 200 ml;
• amaqanda amakhulu inkukhu - iziqhekeza ezi-3;
• I-Butter - 110 g;
• ishukela lesanti - 75 g;
• i-vanilla ishukela - 20 g;
• imvubelo eyomileyo - 15 g;
• ityuwa - i-pinch 1;

Ukuzaliswa:

• - 490 g;
• iivuno - 180 g;
• amantongomane - 120 g;
• Ubisi bonke - 150 ml;
• ushukela ogqithisiweyo - 190 g;
• ibhotela - 90 g;
• ushukela oluyimpuphu - 90 g.

Ukulungiselela

Ukwenza inhlama ye-paster roll, sisasaza yonke imvubelo eyomileyo kwisiqingatha sesahlulo sobisi olufudumeleyo, siphula esinye isipuni seeshukela uze usibeke imizuzu engamashumi amabini kwishushu. Emva koko, ukufudumala ubisi obuseleyo, uchithe kuyo ushukela osele, i-vanilla ishukela kunye netyuwa, faka ibhotela ibutywe kwaye udibanise.

Ngoku kwisitya esifanelekileyo sidibanisa i-spoon, isahlulo sesibini sobisi ne-bhotela, amaqanda amabini ahlatywayo kunye nomgubo ococekileyo. Sixolela inhlama ibe yinto engacacisiyo, eqhelekileyo kunye nokushiya ukufudumala ubuncinane iyure.

Ngeli xesha silungiselela ukuzaliswa. Dlulisa amanzi aphelayo kwiitya ezihlukeneyo zembewu yePoppy ehlambulukileyo kunye noomileyo kwaye ushiye imizuzu elineshumi elinesihlanu okanye amabini. Ngoku siphula amanzi kumabonki amabini, sitshisa iinqabileyo, uze udibanise i-poppy, uxube kunye noshukela ogqithisiweyo kwaye ugayize nge-blender okanye umgunci wenyama, udlule kuwo kathathu. Ngoku faka i-poppy e-milled kunye noshukela epanini, uthele ubisi uze ungeze ioli kwaye ubilise, uvuselele, ngokushisa okulinganayo kuze kube yinyani.

Vumela imbewu ye-poppy ipholile phantsi, uze uyixube kunye namaqabunga kunye namanco atyunyiwe kwaye, ukuba inhlama ikhuphuka, siqhubeka nokuyila koyilo. Siwahlula umgubo ibe ziingxenye ezimbini ezilinganayo kwaye uqokelele ngamnye kwi-thickness of seam malunga nama-millimitha amahlanu. Masibe smear ngoku ngamnye ulungiselele ukuzalisa, ukubuyela emva kwincinci emaphethweni, kunye nemveliso ye-roll in the form of rolls.

Ngoku sinama-Easter pops rolls kwi-tray oiled baking and leave for about ten minutes, ke uwugubungele nge-yolk uze uyithumele ehovini ukubhaka. Imizuzu yokuqala eyishumi yokupheka sibagcina kwiqondo lokushisa lama-180 degrees. Emva koko ubushushu buyancitshiswa ukuya kuma-degrees angama-160 kwaye isiqithiso somlilo sisalunye. Ngoku siyanciphisa iqondo lokushisa ngamanye ama-degrees angamashumi amabini kwaye sizisa imiqulu yokulungela ngokupheleleyo kunye nombala oyifunayo.

I-egg emhlophe i-whisk kwi-foam enamandla kunye ne-sugar powder, i-smear phezu kobuninzi be-rolls ne-sweetantant kunye nokufafaza kwisicelo se-confectionery powder.