Iifayile ziyi-recipe ongazisebenzisayo ukwenza iindidi ezidliwayo. Ukuba kude kube kutshanje nje ukutya kwimikoko yenkukhu kutyongwe kwaye kutyongwe, namhlanje iteknoloji enje isetyenziswe kwiintlanzi, ushizi kunye namazambane. Ewe, kwaye iinqunto ze-batter ziye zahluke kakhulu kwaye azikhawulelwanga kumgubo, i-breadcrumbs kunye namaqanda.
Uyakupheka njani amajegi?
Iigubhu zasekhaya azikho kuphela iresiphi yeklasi apho iziqwenga zefotyi zifakwe kwiiqanda, umgubo kunye neentlanzi kunye nefried kwioli okanye kubhaka kwi-oven, kodwa ezinye iindlela.
- Inkukhu ithatyathwa yintlanzi, imifuno, ushizi kunye nenyama. Esikhundleni seqhekeza usebenzisa i-forcemeat, kunye neentlobo zezonkwa ziyahlukahluka kunye ne-chips, ushizi ogayiweyo kunye nesobho esomileyo.
- Iigugi ngezandla zabo zisoloko zifumana ithuba lokunika isidlo into ekhethekileyo kunye nokubonakala okukhangayo. Ngoko, iipuni ezimbalwa ze-paprika okanye i-turmeric, ezongeziweyo kumgubo, ziyakushintsha intle kunye nombala wesitya.
- Iigubhu ezenziwe ngokweenkukhu ziphekwe ngokukhawuleza xa iziqwenga zefletlet zidikibala.
- Njalo uhlolisise ukushisa kweoli ngaphambi kokutshiza. Ukuze wenze oku, faka isahlulo esinye kwisitya. Ukuba uyavuma kwaye aqala ukudaka - ungaqala ukupheka.
Iifologi ezisuka kwintlobo yenkukhu
Izinkukhu zeenkukhu ekhaya zihle kakhulu, zilungiselelwe ukutya ngokukhawuleza. Imfihlelo yindlela yokutya echanekileyo kunye neendlela zokupheka. Kwimeko yokuqala - yinkukhu yenkukhu, amaqanda, umgubo, ibhotela kunye nama-biscuits. Kwesibili, zonke ziphephezela ukuba iziqwenga zibethe kabini kwi-lisin kunye nomgubo, zihlanganiswe kwi-breadcrumbs kwaye zifakwe kwioli.
Izithako:
- Ifayile yenkukhu - 450 g;
- iqanda - 2 iziqwenga;
- umgubo - 200 g;
- abaphangi - 180 g;
- amanzi 60 ml;
- ioli - 250 ml.
Ukulungiselela
- I-fletlet ye-Chicken ihlulwe ngokukhawuleza kwaye igalelwe iinqununu ezilinganayo. Ixesha.
- Yenza amaqanda ngamanzi kunye netyuwa.
- Gubungela isahluko ngasinye kwi-lyson, ke-ibe ngumgubo, kwakhona kwi-lyson kunye ne-zapadiruyte kwi-breadcrumbs.
- Fry the nuggets ezivela kwinkukhu kwioli elishisayo imizuzu emithathu.
Iifoloji ezinokukhutshwa kwenkukhu
Amajegri avela kwinkukhu inyama ayengabakhokeli beli xesha. Iimbalo zokuqala zimelela ifomthi enkuni, enomxholo othi "ama-washhers", apho (ngokukhululeka okukhulu kunye ne-crunching) yayiphindwe kabini kwi-flour, iqanda kunye neentlanzi. Ukutya okunamandla okunjalo kwanikezela ngemveliso nge-crusty crust, isikhungo esilungileyo kunye nesithambile kunye nesimo esifanelekileyo.
Izithako :
- fillet - 550 g;
- basil omisiwe - i-pinch;
- Iqanda - 3 iziqwenga;
- umgubo - 250 g;
- iziqwenga zesonka - 250 g;
- ioli - 400 ml.
Ukulungiselela
- Dlulisa ifayile kwi-grinder yenyama.
- Ngethuba, gcoba kakuhle kwaye uyabetha.
- Yenza iibhola zefowuni ngaphandle kwenyama enqabileyo, ubanike isakhiwo esicatye.
- Gqabha ibhola kwi-lyson yeqanda, ngomgubo kunye neentlanzi.
- Phinda inkqubo.
- Ama-Nuggets yiresi apho iimveliso zifakwe kwioli ecocekileyo imizuzu emihlanu kwicala ngalinye.
Iingxowa zeentlanzi - iresiphi
Iintlanzi zeentlanzi ziyi-godsend kubazali abafuna ukuncedisa ukutya kwabo abantwana. Ngeentlobo zeentlanzi, oku kunokwenziwa okungenani imihla ngemihla, usebenzisa iintlobo ezahlukeneyo zokutya kunye neentlobo zeentlanzi. Ifayile yolwandle ikhethwayo kubo bonke: akufanele ukhathazeke ngamathambo kunye nexesha lokuchitha inkunkuma. Ukuze ujulise kakhulu, kungcono ukunqumla iintlanzi ezinkulu.
Izithako:
- Ifayile ye-pangasius - 550 g;
- umgubo - 125 g;
- iqanda - 2 iziqwenga;
- abaculi - 200 g;
- ioli - 150 ml;
- iziqholo zeentlanzi ukuba zilawule.
Ukulungiselela
- Sika iintlanzi zeentlanzi ngokucoca ububanzi obu-3 cm.
- Gqithisa ngasinye isiqwenga ngomgubo, kwiqanda nakwi-breadcrumbs.
- Iigwegwe zeentlanzi ziyi-recipe apho iimveliso zifakiwe imizuzu emi-2 kwaye zifakwe kwiphilisi yephepha ukususa ioli.
Iifayile ezisuka kwi-turkey - recipe
Izixhobo zokuhlala ekhaya - inketho kulabo bafuna iindidi kwimveliso. I-turkey ithatha indawo yesibili emva kwenkukhu, ngoko akumangalisi ukuba oomama banomdla kumbuzo wokulondoloza indlela yokutya kwenyama yokutya. Iifayile zindlela efanelekileyo yokulondoloza ijusi. Ngokukodwa xa usebenzisa isinkwa esixakekileyo sabaqhibi behlabathi.
Izithako:
- i-turkey fillet - 650 g;
- iqanda - 2 iziqwenga;
- Abaqhi - 250 g;
- i-paprika kunye ne-garlic eyomileyo-1 ithisipuni;
- ioli - 300 ml.
Ukulungiselela
- Hlaba iifomthi ngeentsimbi ezincinci kwaye uzibethe iibhande ngokulula.
- Skrolela abaqhekeki kwi-blender ibe ngumbumba kwaye udibanise neziqholo.
- Gqiba iziqwenga ze-turkey kwi-lyson kunye ne-crumb.
- Ama-Nuggets - iresiphi equka ukugaya i-turkey imiqesha emizuzu emi-5.
Iifologi ngeeshizi
Izinkukhu ze-inkukhu ngeeshizi yinto efanelekileyo yokutya. Ukudibanisa kwenyama yethenda kunye neyomanzi enesantya esincinciweyo, kunye ne-golden crusty crust - yinto ehlwabisayo, elula, eyanelisayo kwaye enqwenelekayo. Ngexesha elifanayo inkqubo yokupheka ayifani kakhulu neklasi yeklasi: kufuneka nje wenze ukukhangela kwisiqwenga seflett kwaye uyifake ngeshizi.
Izithako :
- iifayili - 600 g;
- ushizi - 180 g;
- iqanda - 2 iziqwenga;
- abaphangi - 150 g;
- ioli - 300 ml;
- Iziqholo zeenkukhu - 20 g.
Ukulungiselela
- Sika isifuba senkukhu kwi-steaks 3 cm kunye ne-cheese ibe ngamacwecwe amancinci.
- Yenza uhlalutyo kwisiqephu ngasinye seflett kwaye ufake iplate yeeshizi kuyo. Ixesha elihle.
- Diphela kumaqanda atshaywayo kunye nama-biscuits kunye nefri emithathu imizuzu kwicala ngalinye.
Iifoloji kwiindawo zokulima
Ukubhaka kwiijethi zenzelwe ukukhusela inyama ekumanyeni ngexesha lokukhathala kunye nokwenza i-crusty crusty crusty. Njengoko kwavela, indlela engcono yokujamelana nale nto ingumgubo wokutya, ongenakuba yinto yokudla kwasekuseni kuphela, kodwa isonka. Ezi zigulo zifuna ukutya ngokukhawuleza, zicolile phantsi, zilahlekelwa yinto yazo.
Izithako:
- fillet - 550 g;
- Iqanda - 3 iziqwenga;
- umgubo - 250 g;
- ingqungquthela yengqolowa ngaphandle kweshukela - 600 g;
- i-soy sauce - 120 ml;
- ioli - 500 ml.
Ukulungiselela
- Hamba iinkukhu ezinkukhu zibe ngama-cubes uze uhamba nge-soy sauce imizuzu engama-30.
- Sika ii-cornflakes zibe yimvumba.
- Ukucoca, dab ibe ngumgubo, amaqanda kunye ne-cornflakes kunye gazinga kwioli ecocekileyo imizuzu emi-2.
Iipatato
I- canker efanelekileyo ye-nuggets iyakwazi ukuhlobisa nayiphi na impahla, nokuba iyenziwe kwiitatayi ezihlambulukileyo. I-Puree iyisiseko samagqabha amazambane. Ukufana okunjalo kukuvumela ukuba udibanise iifayile ezihlukeneyo, ezenza zibe nzima kakhulu. Ngokuphathelele ukubetha - kungcono ukusebenzisa ibhiya. Kuya kwandisa ubuqaqawuli kunye nokuphefumula.
Izithako:
- amazambane - 6 ii-pcs.;
- ham - 120 g;
- iqanda - 1 iqhekeza;
- umgubo - 120 g;
- ubhiya - 150 ml;
- ioli - 400 ml;
- iziphumo zokutya.
Ukulungiselela
- Ukuhambisa umgubo kunye ne-80 ml yebhotela. Nika imizuzu engama-30 yokurhawula.
- I-Peel iifatata ezicocileyo kwaye usula nge-sieve.
- Hlanganisa neqanda, iziqholo kunye neengcezu ze ham.
- Ifom yeenxa zonke i-brusochki kwaye uyidibanise kwi-batter.
- Ama-Nuggets anamazambane -iresiphi equka ukugcoba iimveliso kwi-crust crisp.
Ii-Nuggets ezisezantsi
Iimbhokhwe ezivela kwifuba lenkukhu zinokusikwa, ziphekiweyo okanye zidibene. Indlela yokugqibela iyathandwa kakhulu, njengoko iqinisekisa i-prisp hundred percent. Ufuna nje ukunyamekela i-pan enombundu eneengqimba ezinokuxhasa ioli ngee-150 degrees. Kwiqondo elisezantsi, ama-nuggets aya kufumana ioli, kwaye kuya kutshisa kumaqondo aphezulu.
Izithako:
- Intsuku yenkukhu - 350 g;
- ioli - 1 l;
- abaphangi - 250 g;
- iqanda elimhlophe - ii-2 pcs.
Ukulungiselela
- Sika isifuba kwiinqununu kunye nexesha.
- Ukubetha abamhlophe.
- Gcoba iinkukhu zibe yi-squirrels, iibisiki kunye nefri kwi-deep-fryer imizuzu emi-2.
Iigubhu ehovini
Abamemezeli bokutya okunempilo, ukungavumi ukutya okutya ngenxa yokutya kwekharikhi, banokwenza iinkukhu zeenkukhu ehovini. Kananjalo banomqolo oqhelekileyo, kodwa musa ukunqanda ioli, nto leyo eyenza ukuba baninzi ukutya. Le ndlela yokupheka ayilona iluncedo kuphela, kodwa yinto elula ngakumbi, kuba inceda ukupheka inani elikhulu leempahla ngokukhawuleza.
Izithako:
- Intsheni yenkukhu - 450 g;
- IParmesan - 125 g;
- ibhotela - i-200 g;
- basil - 10 g;
- iziqwenga zesonka - 250 g.
Ukulungiselela
- Gxuma i-cheese, imvumba kunye ne-basil.
- Hlanganisa iinkukhu ezinkukhu zibe ngamaqhezu amancinci.
- Gquba kwi-bhotela, uqoke iinqabunga zesonka uze ubhaka kwi-degrees 200 imizuzu engama-20.
Uyakupheka njani iigwegwe kwiikovini le-microwaves?
Iifayile kwi-microwave enye yeendlela ezikhawulezayo zokufumana i-aptayzers ezintle kwitafile. Ngokukhawuleza kunye nokulula, badlula ivenkile yeevenkile ezigqityiweyo, nangona ezi zilandelayo zilungiselelwe ngemizuzu embalwa. Kule meko, ukhetho lweresiphi luhlala lwabafazi abancinci. Imfuno kuphela ehamba ngokutya inyama imizuzu engama-30.
Izithako:
- fillet - 250 g;
- i-soy sauce - 100 ml;
- Iqanda elimhlophe - 2 ii-pcs.;
- abaphangi - 80 g;
- ityuwa - 5 g.
Ukulungiselela
- Qhawula iinqwelo zefayili kwi-sau sauce imizuzu engama-30.
- Gquba abamhlophe ngeengca zetyuwa.
- Gqiba iziqwenga kwi-squirrels kunye nama-biscuits.
- Pheka i-grate ye-microwave kumandla we-1000 W emizuzu emi-5.
IiNuggets kwi-Multivariate
Kukho izizathu ezininzi zokwenza iinkukhu zeenkukhu kwi-multivark. Isitya esixinayo seyunithi ikhusela i-oil splashes, inezantsi yeTeflon, engavumelekanga ukuba iitshitshisi zitshise, kwaye ngokubaluleke kakhulu - igcina ukushisa okumiselweyo ixesha elide, ngoko i-oyile ayigodli kwaye i-iiggets iya kuba yinto enqabileyo, njengoko kufanelekile xa ipheka ngokucoca.
Izithako:
- iifayile - 500 g;
- iqanda - 2 iziqwenga;
- i-corn-flakes - 550 g;
- kefir - 300 ml;
- ioli - 1, 2 ilitha.
Ukulungiselela
- Qhaqhaza iinqununu zefayili kwi-kefir imizuzu engama-20.
- Hlela indlela yokubhaka "kwi-Baking" ukuya kwindawo ephezulu yokushisa, uthele kwioli.
- Gcoba iqhekeza kwiqanda elibetywayo, i-flakes ephasayo kunye nefry kuze kube yintliziyo.