Iimveliso zentsimbi zihlala zilungiswa ngokusebenzisa imvubelo. Nangona kunjalo, ukuba imveliso yobisi enotyiweyo ithathwa njengesiseko, isithako soda, esinika ubuqaqawuli, soda.
Namhlanje siza kusebenzisa i- kefir ukwenza i-pancakes, ngoko ke siya kusebenzisa i-soda. Nangona kunjalo, oku akuthethi ukuba akukho nxalenye yolu khetho. Kukhethwa kwethu uza kufumana iresiphi kunye nokusetyenziswa kwemvubelo. Funda kwaye ufunde indlela yokwenza inhlama yee-pancake kwi-kefir.
Isiqhamo se-lavender pancake kwi-yogurt
Uthando olukhethekileyo kubo bonke, mhlawumbi, lunandipha i-pyshechki ngeenqwelo ezinomdla. Indlela yokwakha okunjalo?
Izithako:
- kefir - 480-500 ml;
- ushukela - 4-5 tbsp. iipuni;
- amaqanda - i-1 piece;
- umgubo - 280-300 g;
- ityuwa;
- I-fat edible - 40-60 g;
- i sinamoni;
- isoda - 1 ithisipuni.
Ukulungiselela
Fumana i-kefir kusengaphambili ukusuka efrijini kunye nokutshisa. Ungasebenzisi isitofu okanye i-oven microwave. Kwanele ukunika isiphuzo ekhitshini. Ukuba umgubo ugcinwa kwindawo ebandayo, kuya kushiyelwa kumfudumala ukufikelela ubuncinci kwi-degrees 18.
Thela kwisitya se yogurt. Iqanda liphulwe kwisitya esinye kwaye i-whisk ifumaneka ngokunyusa umthamo. Sidibanisa le mveliso. Sithumela i-sugar, soda, ityuwa, i-fat edible. Nciphisa i sinamoni. Ukuba izithako ezidityanisiweyo ziyi-lumps, uze uzilahle nge sieve. Sifaka isahlulo somgubo kwisisitye kwaye siphume ngokucophelela i-spoon ngesipuni. Siyibeka eceleni ukuze zonke izixhobo ziqale ukusebenzisana, uze ulungiselele i-pyshechki enomnandi.
Ukuba uqaphela ukuba ubuninzi beentlama akuzange kube yindlela efanelekileyo, bangeze isithako esinombane okanye esomileyo.
Indlela yokwenza inhlama yefritters kwi-kefir-iresiphi?
Izithako:
- kefir - 320-350 ml;
- ushukela - 50-70 g;
- i-vanilla yocatshulwa - 1/3 yesipuni;
- umgubo - 200-220 g;
- amaqanda - i-1 piece;
- ityuwa edibeneyo;
- soda - 2 tsp.
Ukulungiselela
Phakamisa umgubo. Sithumela kuyo i-vanilla extract, ityuwa, iswekile, iqanda. Kulezi zithako sithela i-kefir. Spoon okanye whisk ukudibanisa yonke into, ukuphula izibilini. Ngoku kwakuyi soda. Siyilungisa nge-sieve, ukwenzela ukuba uvavanyo alufumaneki kwiinqununu zalo ezinkulu. Hlanganisa kwakhona lo bunzima. Kule meko, iibhola kufuneka zivele. Inhlama ikulungele.
Imvubelo yenhlama yepakeki kwi yogurt
Izithako:
- kefir - 250-260 ml;
- umgubo - 130-150 g;
- i-anyanisi eluhlaza - 3-4 iintsiba;
- pepper;
- amanzi - 0.5;
- ityuwa;
- ushukela - 1 tbsp. isipuni;
- amagatsha angama-5;
- ibhotela - 35-40 g;
- imvubelo - 1 tsp.
Ukulungiselela
Siqala inkqubo yokuqotisa isantya, siyichithe emanzini ashisayo kunye ne-spoonful sugar. Xa ubunzima bubuhlungu, faka i-kefir, iitrob ezicutshiwe, iziqholo, ityuwa kuyo kwaye udibanise. Ibhotela ibhikile. Ukufaka ufulawa kwisitya kunye nale mveliso, siya kwenza inhlama. Kule ngxaki ityilted, kodwa unokwenza ube mnandi, ubeke imifino ngamantongomane aqhotyoshelwe (i-almonds, i-hazelnuts), izithelo ezomileyo, iziqhamo ezinomthi. Sifaka intlama kwaye siyishiye. Emva kweeyure ezimbalwa unokupheka i-pancakes kuyo.
Umquba weencake kwi-kefir ngaphandle kwamaqanda
Izithako:
- kefir - 1 into;
- umgubo - 100-110 g;
- soda - 0,5 tsp.
- ii-cops chips - 2 ithisipuni;
- Ioli ye-sunflower - 20-25 ml;
- i-brown brown - 1 tbsp. isipuni;
- ityuwa edibeneyo.
Ukulungiselela
Sityhala kwisitya esinye seglasi ye-kefir. Siphalaza i-coconut shaving, i-soda, ishukela. I-podsalivayem ubunzima. Ngokufanelekileyo ama-pancakes asuka kwi-pan yocingo, songeza ibhotela kwi-kefir. Siqala ukuxoqa inhlama. Ukuze senze oku, sisasaza inxalenye yomgubo kunye ne-spoon kwaye sisasaze yonke ubunzima. Xa ubuninzi be-ukhilimu omuncu bufikile, yeka ukongeza umgubo.