Itheknoloji yamanje, eyenzelwe ikhikhini, inceda abaninzi abanomhlaba bahlale ixesha, kodwa ngexesha elifanayo ukupheka izitya ezingekho ngaphantsi kunye neziqhamo ezimnandi. Siza kukuxelela namhlanje indlela yokubhaka inkukhu kwi-microwave kwiphakheji, kwaye uza kubona indlela enomsoco kwaye ehlwaya ngayo.
Inkukhu kwindawo yokubhaka kwi-microwave
Izithako:
- isidumbu senkukhu - 1,5 kg
- igalikhi - ii-clove ezine;
- iziqholo .
Ukulungiselela
Inkukhu ihlambuluke phantsi kwamanzi, ihlambulule kwesikhumba esingaphezulu. Emva koko isidumbu sidityaniswe ngetayileni yephepha okanye sivumele ukuba some ngokwemvelo. Emva koko, siyityulela inyama ngetyuwa kunye neentlobo ezahlukeneyo, kungekhona kuphela ngaphandle, kodwa nangaphakathi. Dlulisa inkukhu epopeni, uvale isiqhekeza uze ushiye i-marinate malunga nesiqingatha seyure. Ukusuka kwiigolisi zamagilekhi sisusa ama-husk, cindezela amazinyo ngokukhawuleza kwinqanaba lomlenze uze ulibeke ngaphakathi kwintaka. Sifaka inkukhu esikhwameni sokubhaka, ukuphakamisa umgca ngokukhululekile kwaye uyibophe ngeqhina. Siyiphonononga isiqhelo ngamanyathelo amaninzi kunye ne-toothpick kwaye sitshintshela umsebenzi kumtya wokushisa ophezulu. Sifaka kwi-oven microwave, ukhethe amandla ka-800 W, uze ubhake le ntaka i-25 imizuzu eyi-25. Emva koko, nqumla iphakheji uze ushiye enye imizuzu emi-5 ngaphambi kokubonakala kwintsimbi ekhwele.
Inkukhu kunye namazambane kwiphakheji kwi-oven microwave
Izithako:
- amazambane - 5 amaqhosha.;
- inkukhu - i-1 piece;
- ukhilimu omuncu - 150 ml;
- amanzi aphethwe - 50 ml;
- i-bulb - 1 piece;
- iminquma -10;
- iziqholo.
Ukulungiselela
Senza inkukhu, sihlambe size sinqunyulwe zibe ziincinane. Dlulisa inyama kwisitya esibanzi. Kwisitya esicocekileyo, galela amanzi ahlambulukileyo, yongeza ukhilimu omuncu uze uthule iziqholo ukuze uzive. Iifatata zihlambulukileyo, zinqunywe zibe zintsi kwaye zongezwa kwinkukhu.