Indlela yokupheka i-lobio kwiimbotyi zesiGeorgia?

Namhlanje siya kukuxelela indlela yokulungiselela i-lobio yangempela yesiGeorgia kubhontshisi. Esi sidlo sesizwe siza kubangela ukunyaniseka kwiindwendwe zakho, kwaye ngokuqinisekileyo ziya kucela iimfuno kwaye, ngokuqinisekileyo, iresiphi!

I-recipe lobio ukusuka kubhontshisi obuluhlaza ngesiGeorgia

Izithako:

• Ubhontshisi obunciniweyo - 800 g;
• i-bulb - 1 piece;
• izaqathe - i-1 piece;
• iziqholo;
• i-tomato - 2 ii-pcs;
• imifuno emitsha - yokuhlobisa;
• pepper sweet - ukunambitha.

Ukulungiselela

I-anyanisi ihlambulukileyo, ichithwe kwiikhabhi kunye nomdlula kwixabiso elincinci leoli. Okwangoku, sisebenzisela iinqatyi, siwuqhebe ngeekgesi ezincinci kunye ne-fry kunye no-anyanisi de kube lula. Ngeentamatato, nenyamekela ukunqanda ulusu, nqunqa umquba wee-tomato zibe yi-cubes uze ungeze kwimifuno. Iibhontshisi ziconswa ngokugqithisekileyo kwi-colander kwaye xa zonke i-liquid zixutywe, zifake kwi-pan yocingo kwaye udibanise kakuhle. Ixesha lokugcoba ngeziqholo, lifafaze i-paprika elimnandi kwaye lifake i-lid. Umtya ulungele ukude ulungele, uze usebenze etafileni, uhlotshwe ngamagqabi amatsha.

I-recipe lobio ukusuka kubhontshisi obuluhlaza ngesiGeorgia

Izithako:

• intambo yeembotyi - 500 g;
• Umhluzi wenkukhu - 0,5.
• utamatisi - 4 ii-pcs.;
• i-bulb - 2 iziqwenga;
• igalikhi - ii-cloves 2;
• i-oyile yemifino - 4 tbsp. iipuni;
• cilantro, basil - ukunambitha;
• iziqholo.

Ukulungiselela

Umtya woconci uqhutywe kwaye uxolelwe iiyure ezingama-2 kumanzi abandayo. Emva koko cima umbane, unqume iipods kwiincinci ezincinci kwaye ubilise uze udibanise ubushushu obuphantsi. Utamatisi esezantsi emanzini abilayo, kwaye ke sisusa ifilimu ephezulu kwaye sinqumla i-pulp ibe ngamacube. Ama-bulbs ahlambulukile, ahlambuluke ngokukhawuleza kwaye sidlula epanini yokupanda kwioli efudumeleyo. Emva kwemizuzu emi-5, faka utamatisi kunye neenxalenye zeembotyi eziluhlaza. Thela umncinci omncinane uze utyishe isidlo imizuzu eyi-10 kunye nesibhambathiso evulekile. Ukuqhubela phambili kufakelwa kwi-garlic yecrosoft, i-lobio enetyuwa ukunambitha kunye nexesha kunye namayeza aqoshiwe.

I-Recipe ye-logiji yaseGeorgia kunye neembotayi

Izithako:

• Iimbotyi ezimhlophe ezimhlophe - 500 g;
• i-bulb - 1 piece;
• igalikhi - i-cloves 3;
• ioli;
• i-tomato - 2 ii-pcs;
• iviniga - 1 ithisipuni;
• iziqholo.

Ukulungiselela

Iimbotyi ezimhlophe zihlanjululwa kwaye zathululelwa ngobusuku busuku ngamanzi abandayo. Ngentsasa sitshintsha amanzi size sibilise iimbotyi kude kube lula. I-bulb ihlambulukileyo, igalelwe iikhabhi kwaye idikiwe epanini yokucoca kwinani elincinci leoli. Emva koko faka utamatisi otyongwe ngaphandle kwesikhumba kunye ne-stew for 5-7 imizuzu, evuselela. Emva koko sisasaza iimbotyi eziphekiweyo, zifake nge-tolk encinci, ixesha kunye ne-lobio iziqholo uze uthule iviniga encinci. Gcoba isidlo imizuzu eyi-10, uze udibanise igalikhi ngokushicilela uze udibanise kakuhle.

I-Recipe ye-lobio ukusuka kubhontshisi obomvu ngesiGeorgia

Izithako:

• ibhontshisi ebomvu - 250 g;
• ama-walnuts ahlonywe - 50 g;
• i-bulb - 1 piece;
• iviniga yewayini - 50 ml;
• i-coriander entsha-1 ibhola;
• Iqabunga elomileyo elincomekileyo - icandelo eli-1;
• ipepper pepper - 1 pc.;
• iziqholo.

Ukulungiselela

Iibhontshisi zihlanjululwe kakuhle, zityhala ngamanzi abilayo kwaye zifuna ubusuku bonke. Emva koko, cima umbane, tshintsha iimbotyi kwipuphu yamanzi abandayo kwaye uthumele izitya kwisitofu. Yongeza ipilisi enomsila, uphonsa iqabunga le-bay uze uyigubungele ngesiqhekeza. Emva kokubilisa, ukunciphisa umlilo nokupheka ubhontshisi kude kube lula. Okwangoku, silungiselela yonke imifuno: sihlambulula i-anyanisi, siyichitha ii cubes kunye nomdluli. Emva kwemizuzu engama-5, faka iiflebhe ezimbalwa zegalikhi, udlulise kwi-press, kwaye ujonge imizuzu emininzi. Emva koko, susa ipayi yefry kwi-plate uze ubeke eceleni. Ubhontshisi obudibeneyo buqubuzela i-tolkushkoy, udibanise imifuno, imifuno, ama-walnuts kunye ne-podsalivayem ukunambitha. Sinika iLobio ngesiGeorgia ukusuka kubhontshisi obomvu ukumbilisa ngaphantsi kwesiqhekeza, size sidibanise isidlo size sibize wonke umntu etafileni.