Kubantu abaninzi, ukulahleka kwesisindo kuya kuba yinto ephilileyo - bazuze ubunzima, ngoko uncedo lwezidlo ezintle lukhutshwa, kwaye emva koko, babuyela kwisidlo sabo kodwa besilungile okokuqala, babuya kwakhona. Esikhundleni sokulandela le nto ayiyona ndlela echanekileyo, kungcono ukuhlaziya indlela odla ngayo ngokubanzi. Ewe, kunzima kakhulu kuneentsuku ezingama-7 ukuba "uhlale" kwiikomkom ne-kefir, umphumo uya kufuneka ulinde ixesha elide, kodwa okungeke kuphanyeke kuyo nayiphi na indawo - ubunzima buya kuzinza kwaye buyeke "ukugxuma". Ukuba uvuselela umnqweno wokuguqula umlinganiselo, sebenzisa izizathu ezongezelelweyo.
Imifanekiso yokukhuthaza ukulahleka kwesisindo
Kwi-intanethi kuninzi enkulu yoluntu ngokuncinci, iifom ehlukahlukeneyo kunye neendawo ezinika imifanekiso-abagqugquzeli. Ukuze wenze impembelelo yabo kungekho ixesha elifutshane, kodwa lihlala ixesha elide, lilungele ukuliprinta kwaye uyibeke apho ukhangele khona ngokukhawuleza: umzekelo, kwisango lesifriji, kwideskiti yakho, kufuphi nesibuko kwindawo yokuhlambela, eludongeni olubhekiselele kwitafile, e. Eyona nto ibaluleke kakhulu ngabagqugquzeli abahlekisayo ekulahlekeni kwesisindo, esinceda ukudibanisa nesishukumiso lula. Kubalulekile ukuba ungaboni izikali, kodwa udlala, kungekhona nje ngenxa yobuhle, kodwa nangenxa yempilo. Uninzi lwezidlo ezifanele zilahlwe ngaphakathi kwesikhokelo sokutya okunempilo - okunamanci, okuthosiweyo, okumnandi, umgubo - kuyingozi kumzimba. Ukuphendulela kwisondlo esifanelekileyo, awugcini nje ukulinganisela ubunzima obungunaphakade, kodwa uya kukwazi ukuzisa iinzuzo ezininzi kuzo zonke iistim, kwaye ngokukodwa - ukugaya nokugaya.
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Abagqugquzeli bokulahlekelwa isisindo kwifriji
Isiqabetho siyindawo efanelekileyo yokubeka abaququzeleli bakho ukulahlekelwa isisindo. Ngendlela, izinto ezahlukeneyo zingasetyenziswa njengabo:
- iifoto zakho zincinci (usebenzisa i-photoshop okanye kwixesha elidlulileyo);
- isithombe esilunxwemeni sakho, apho ubunzima obunzima-bokuba akukho mfuneko yokutya, kwaye bekusoloko kukukhumbuza isizathu sokuba uqhuba imigaqo emitsha;
- ukukhuthaza imibhalo - "Phindela, kungekhona umva emva!", "Sekuncinane, ungabikho!", njl.
- uluhlu lweemveliso ezivunyelweyo;
- uluhlu lweemveliso ezinqatshelwe;
- Iifoto ezithandekayo zemifuno nemifuno yemifuno enempilo - ukubona nokuzifuna;
- Iifoto zabantu abanesibalo, ophuphayo;
- iifoto ezimnandi kunye nemifanekiso-abashukumisayo;
- zokupheka izitya ezilula kunye nezempilo;
- uluhlu lwezinto ezithengiweyo - i-1% ye-kefir, i-keksi ye-Peking, iikomkom, isifuba senkukhu, i-yogurt ngaphandle kokuzaliswa okumnandi, i- grapefruit , imifino, njl.;
- uludwe lweenjongo ozithathele zona ("njengomyeni wakho ngaphezulu", "uthenge isayizi yokugqoka S kwaye uyigqoke", "ube mnandi kwi-swimsuit", "uphucule impilo yempilo", "ube lula kwaye ube novuyo", njl njl. .).
Ukuba uthatha ifriji yakho ngokungathandabuzekiyo, unokuyihobisa ukuze uyifinyelele, awuzange ufikelele ekudleni kunokutya okonkcenkcesha, kodwa ngokuchaseneyo, emva kweyona nto ibalulekileyo kwaye ifanelekile ukulahleka kwesisindo.
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Iifilimu ezikhuthazayo zokulahleka kwesisindo
Esikhundleni sokulungiselela i-holide esiswini ngeempela-veki, unokwenza into enomdla kwaye inomdla - bukela i-movie malunga nokulahlekelwa ubunzima.
- "IQumrhu" Ukutya " , eU.SA, 2008 (uxwebhu). Eli phephancwadi lichaza malunga neemfihlelo ze-American food industry kunye nokuba yiziphi iinkampani ezinkulu eziqhubayo.
- "Abantu Bamafutha" , eSpeyin, 2009 (amahlaya). Ifilimu ehlekisayo ichaza malunga neqela labantu abagqithiseleyo, abangacingi ngokutya, baze bathethe ngezihloko ezixhomekeke kuzo. Ngaphezu koko, abaninzi babo bacinga ngako - akulula ukushiya njengoko kunjalo?
Kukho amafilimu amaninzi afanelekileyo malunga nokulahlekelwa isisindo, kwaye ngaphandle koko, phantse yonke iseshoni ye-TV enokuzonwabisa kukho ubuncinane umboniso othinta imiba yokulungiswa kwesisindo. Ukuba unqwenela, zonke ezingasetyenziselwa ukukhuthaza kwaye ngokukhawuleza zihambele phambili.