I-Carpaccio - isidlo esineziqwenga ezincinci zenyama ecolileyo, ifafazwe ngeoli kunye neviniga. Ngokwesiko kunikwa i-snack ebandayo kwikhosi ephakamileyo.
I-carpaccio yengulube kunye nemifuno ethosiweyo
Izithako:
- Ixhego yengulube - 400 g;
- i-rosemary, iqabunga le-laurel, i-thyme, i-marjoram;
- iwayini emhlophe;
- Iipilisi zaseBulgaria - 2 iziqwenga;
- i-zucchini - ii-3 ii-pcs.;
- ibhobhu eluhlaza okwesibhakabhaka - ezimbini;
- ioli;
- i-tomato - 2 ii-pcs;
- iviniga yebhasamu - 1 ithispoon.
Ukulungiselela
Ingulube ye-ngulube i-frozen and frozen meat into thin slices. I-pepper yaseBulgaria icutshungulwa, ihlanjwe kwaye igalelwe iikhabhi. Zucchini zifakwe kwiincinci ezincinci, kwaye ii-bulbs zihlambulukile kwaye zihlanjwe ngotshani. Kwi-tray yokubhaka ubeke i-foil, ufefe ngeoli yeoli, usasaze kuso ipilisi, utamatisi, anyanisi kunye ne-zucchini. Ukucoca imifuno ngetyuwa, ufefe ngeoli yeoli, uviniga kwaye ubhaka kwi-degrees eyi-180 imizuzu engama-25. Emva koko ubeke phezu kwamacwecwe, ufake inyama phezulu kwaye uthele iwayini encinci.
I-Carpaccio yengulube eneenkonkxa
Izithako:
- Iparmesan ushizi - 100 g
- ingulube yelogi - 200 g.
Ukuphakamisa:
- i-strawberry entsha-200 g;
- ioli yomnquma - 2 tbsp. iipuni;
- Iviniga yebhasamu - 0.5 tsp.
Ukulungiselela
Makhe sibone indlela yokwenza ingulube ye-carpaccio. Ngoko, thabatha uhla olutsha, ulufake esikhwameni uze ulufake. Emva koko unqumle inyama ibe yiminqomfa encane kwaye usasaze i-carpaccio kwisitya esicacileyo. Ierberberries zihlanjwe, zome, sisusa i-ponytails kwaye siyichoboza. Gubha i-Cheese kwi-grater enkulu. Ukuze ulungise ukudibanisa ioli yeoli kunye neviniga ye-balsam, faka ama-strawberries uze uyitshise umxube ngemfoloko. Siphalazela i-carpaccio esilungele ukugqoka, kwaye sifafaze ushizi phezulu.
I-Recipe ye-porc carpaccio
Izithako:
- i-balyk eluhlaza eluhlaza-300 g;
- capers - 30 g;
- iminqumo ngaphandle kwemigodi - 150 g;
- ioli;
- i-lemon - i-1 piece;
- imifuno ka-parsley;
- arugula.
Ukulungiselela
I-balyk yengulube ehlanganiswe kwifilimu yokutya kwaye sisusa inyama kwifrijini. Emva koko, yinqumle ibe ngamaqhekeza kwaye uyikhulule kwifilimu. Beka iinqununu kwisitya kwindawo enye kwaye uthele ioli yeoli. Emva koko gubungela ingulube kwakhona kunye nefilimu yokutya kwaye uphawule ngokukhawuleza isahluko ngasinye ngesando. Yongeza i-pepper kunye netyuwa ukunambitha, ukufafaza ngeminquma enqatyisiweyo kunye ne-parsley. Ngokuchanekileyo kwaye ngokukhawuleza ubeke ikhefu nganye yeefowers kwaye uyihlobise isitya nge-arugula.
Khangela ezinye iinketho ezithandayo zokuzonwabisa, uze uzame ukwenza i- carpaccio kwi-tomato okanye i- beetroot .