Sinikeza iirephepheni zokulungiselela ukulungiswa kwamakhreddi e-curd yasekhaya. Ukuphathwa okunonophelo okumangalisayo kunabo bonke abaphulaphuli abalandeli abasuka kumncinci ukuya kumdala, kwaye ukupheka kwakhe okuzenzela kukuvumela ukuba ungonwabelwanga nje ukunambitheka okumnandi, kodwa kunye neenzuzo ezingathandabuzekiyo zokudada.
Indlela yokwenza iifali eziluhlaza ekhaya?
Izithako:
- i-cottage cheese - 490 g;
- ibhotela - 110 g;
- Ubisi olunamanzi - 170 g;
- Vanillin - ukunambitha;
- ushokolethi omnyama - 400 g.
Ukulungiselela
I-tsholelethi emnyama iphuhliwe zibe ziincinci ezincinci, zibekwe kwisitya okanye encinci encane kwaye ibekwe kwindawo yokuhlambela ngamanzi emkhunjini ngamanzi abilayo. Xa i-tshokolethi iyancibilika ngokupheleleyo, sebenzisa i-silicone brush nge-brush ye-silicone kwaye uyibeke ixesha elithile kwifriji.
Okwangoku, udibanisa i-cottage shiese ngobisi olunqambileyo kunye nebhotela elicocekileyo, wongeza i-vanillin uze udibanise de kube yunifomu. Ukuba i-cottage cheese i-granular kwaye iqule iigrafu, ngoko kufuneka kuqala ixutywe nge-strainer okanye ifakwe ngokufanayo kunye ne-blender. Unokufefa i-cottage ushizi ngaphambi kokuba uphuze kunye nezomileyo ezomileyo okanye ezinye izityalo ezomileyo.
Sithatha i-molds nge chocolatele kwifriji, zizalise nge-curd pinte, ukuba unqwenele, wenze uhlaka lwesiganeko, iziqwenga ezitsha okanye iziqhamo ezinamathanga okanye ezinye izakhi, uze unamathele ushizi nge tshokoleji uze uqikelele kwifriji amahora amahlanu ukuya kwi sixhenxe ukuze ushiswe.
Emva kokuba ixesha lidlulile, susa amaqabunga aqingqiweyo kwiibumba kwaye ujabulele.
I-cottage cheese curved curves-recipe ngaphandle kweoli
Izithako:
- i-cottage cheese - 230 g;
- ukhilimu omuncu - 75 g;
- ushukela oluyimpuphu - 85 g;
- Vanillin - ukunambitha;
- i-chocolate emnyama - 175 g;
- amajikijolo avela kwiJam.
Ukulungiselela
Ikhekhelethi iphukile, ifakwe kwisitya esifanelekileyo, kwaye ifakwe kwindawo yokuhlamba amanzi. Xa iyanyibilika ngokupheleleyo, sihlambulula indawo yangaphakathi ye-silicone molds kwaye sinqume kwifriji yokuqhwala malunga nemizuzu engamashumi amabini. Emva koko gubungela omnye ungqimba uze uvumele ukuphefumla kwakhona.
Okwangoku, i-cottage cheese ixutywe kunye nekhilimu enomuncu, songeza i-sugar powder, i-vanillin kwaye sidibanisa yonke into nge-blender, inkqubo yokutya okanye siyixube phezu kwe-strainer. Gcwalisa i-molds kunye ne-tsholetele eqingqiweyo ngaphantsi kwehafu yesiqingatha se-curd esitholayo, indawo ye-cherry, i-strawberry okanye nayiphi na i-berries okanye iziqhamo ezicatshulwa kwi-jam, phezulu kunye nomlinganiselo ofanayo we-curd mass, uhamba kakuhle kwaye uyitywine nge-chocolate.
Beka iifom malunga neeyure ezintlanu kwifriji, ngoko ke banqabile kwaye banokukhonza.