Iipatakeki zepatato - zokupheka ezimnandi kunye neyokuqala zokutya

Iipatakeki zepatato ziyinto enonwabo, ekulungiseleka kakhulu, kwaye iyanelisa kakhulu. Kukho ingqungquthela yokuba kwakukho isidlo eBelarus, nangona emazweni amaninzi kukho iintlobo zayo ezininzi: isiRorway Ragmurks, isiSwedish swasa, i-Bulgarian butchers - ezi ziphephelo ziye zagcinwa, kwaye abafazi abanamava bahlala bewasebenzisa.

Ukupheka ama-pancake amazambane?

I-potato pancake yinto elula ukwenza, kodwa kuyafaneleka ukuqwalasela isabelo, kuba inhlama ayikwazi ukugcinwa kwiqrijini. Bhaka konke ngokukhawuleza, esi sidlo sihlala sisinambitheka nakwifom ebandayo.

1. Ukunyanga ukuguquka, kunye ne-crusty crusty, amaqebelengwane aqholiweyo afunwa kuphela kwi-pan yokutshisa.
2. Iifatata zingenakumnyama, kufuneka udibanise i-anyanisi ehluthiweyo.
3. Iipancakes ezivela kwiitatata ezincinane ziza kukhwela, zinokuthi "zixutywe" ngamaqanda.
4. Ukuhambelana nokuhlolwa kufuneka kufane neye-pancakes eziqhelekileyo.
5. Inhlama enezambatho zama-pancake aphilileyo zibeka iipuni ezininzi zesitashi.

Iipancakes ezivela kwiitatata ezifihliweyo

Ngokukhawuleza ukupheka isidlo sakusiya kuya kunceda ama-pancakes kwiitatayi ezibilisiweyo, kuba kuthatha ixesha elingakumbi ukutshiza imifuno. Ungasebenzisa iizambane ezifihliweyo zezolo. Ukunyangwa kunikwa ngokwahlukileyo, ukhilimu omuncu, okanye ikhekhe le-snack elibekiwe. Ukubhaka kuya kuba mnandi, ukuba ungeze kwi-dough ayiyinto eluhlaza, kunye ne-anyanisi ebisiweyo.

Izithako :

• amazambane - 350 g;
• amaqanda - amaqhekeza amathathu;
• ubisi - 400 ml;
• umgubo - 3 tbsp. l.;
• i-oyile yemifuno - 3 tbsp. l.

Ukulungiselela

1. I-Peel litatata, ubilise, uwaphule kwi-puree ngobisi kunye namaqanda.
2. Yongeza umgubo, ityuwa, faka ibhotela, uxoke.
3. Ukutshisa ipani, kushushu.
4. Ukutshisa i-batter partly batter, ama-pancake ama-potato amaqanda amacandelo amabini.

Iipancakes kumhluzi wezambane

Ukuvulwa kwabaninzi bezindlukazi baya kuba ngamaconcake aphilileyo kwi-potato broth. Iintlobo ezahlukeneyo zepelepele, i-garlic ecikiweyo, imifino iya kunceda ukuhlula i-taste, ungayifaka yomibini kwaye isomile. Ukusuka kwiziqholo, i-rosemary kunye ne-cumin yizona zilungileyo. Ama-pancake anjalo adibaniswa nayo nayiphi na inyama egqithisiweyo, ama-mushroom aqhotyoshelwe kakhulu.

Izithako :

• ubisi - 200 ml;
• amaqanda - i-1 piece;
• umgubo - 200 g;
• ioli - 2 tbsp. l.;
• iifatati umhluzi - 200 ml.

Ukulungiselela

1. Ubilise amazambane kumanzi amaninzi, ukwenzela ukuba i-liquid iswane yeglasi.
2. Ukutshisa ekamelweni lokushisa, uthele ubisi, ibhotela, iqanda elibethiwe.
3. Ityuwa, ipepper, igubungele.
4. Thepha ngomgubo, nciphisa intlama.
5. Iipancakes ezivela kwi-potato gazinga kwi-pan yokutshisa, ebisi-oyile yocingo, imizuzu emibili kwicala ngalinye.

Iipatakake zepatato kwi-grater enkulu

Abo bathanda i-draniki, njengama-pancake avela kwiitatayi kwi-grater enkulu. Ukuphathwa okufanayo kufakwe ngokuqhelekileyo eJamani kwi-Oktoberfest. Ukwenza i-pancake iguqulwe ngegolide, nge-crust crispy, iifatates ezigayiweyo kufuneka zifakwe kakuhle. Ukukhanda ukhilimu omuncu okanye i-tomato sauce, enhle kakhulu ngamaqanda aqhekekileyo.

Izithako :

• amazambane - 500 g;
• ioli - 100 g.

Ukulungiselela

1. I-Peel litatata, gubha kwi-grater enkulu.
2. Squeeze, ityuwa, ipilisi.
3. Hlukanisa umxube kwiindawo.
4. Ukuphakama, beka iindawo zokutshisa i-pan yokutshisa.
5. Fry kwi-crust.

Iipancakes ezisuka kwi-starch isitashi

I-pancake edibeneyo yeepatato ifunyenwe kwi-starch. Abanye abahlali bezilwanyana abanokungabaza baxhamla iingenelo zokutshintshwa kwemifuno yemvelo, kodwa ngeze. Umzimba uthatha isitashi ngokulula, kwaye ukunyuka kwe-insulin hormone kwanda. Kubalulekile ukuba ungakhohlwa ukuba isitashi ebisi asichithanga, ngoko kufuneka udibanise inhlama phambi komsebenzi ngamnye.

Izithako :

• isitashi sezambane - 200 g;
• ubisi - 400 g;
• amaqanda - ii-2;
• ushukela - 2 tbsp. l.;
• ioli - 2 tbsp. l.;
• ityuwa - 0.5 tsp.

Ukulungiselela

1. Ukubetha amaqanda, uhlambe ngobisi.
2. Yongeza ioli, iswekile, ityuwa kunye nesitashi, gxuma kakuhle.
3. Thela inhlama yesahlulo kwi-pan yokutshisa, fry kumacala amabini.

Iipatakeki zepatato kwi-pan yokucoca

Iimfihla ezingummangaliso zaseScandinavia ayikho enye i-pancake-powcakes, ekhangeleka njengamaqebelengwane amacwecwe kunye nohlobo. Zinyanyisiwe kwindawo epomileyo, eshushu eshushu, yidla, idibanise kwi-sauce, okanye njengesonka se-pita. Kulefayile ayiyi kuphuka, xa igquba ukuzaliswa, emva kokucima, ihlanganisa isigxina seyure ngehawula, hlala.

Izithako :

• iifatata - 1 kg;
• umgubo - 1 iglasi;
• ityuwa - 1 tsp.

Ukulungiselela

1. Iipatata ziphekwe "kwifomu", zicocwe, zixoxwe.
2. Hlanganisa nomgubo notyuwa.
3. Ukukhupha amaqebelengwane amancinci.
4. Fry nganye ipencake yeepatata kwi-pan yokucima kumacala omabini.

Iipatato zepatato kwi-yogurt - iresiphi

I- pancake ezithambile kakhulu kunye nezithambileyo zitholakala kwi-kefir . Unokubeka nayiphi na imiphunga, kodwa kukulungele le recipe, amayeza aseItali nee-paprika. Kubalulekile ukuba amazambane ahlaziwe, ahlanjululwe kwi-puree. Uninzi lwabafazi basekhaya basebenzisa i-grinder yenyama okanye inkqubo yokutya endaweni ye-grater.

Izithako :

• iifatata - 3 ii-pcs.;
• amaqanda - ii-2;
• kefir - 200 ml;
• umgubo - 5 tbsp. l.;
• ushizi - 100 g;
• i-seasoning - 0,5 tsp;
• anyanisi - 1 pc.

Ukulungiselela

1. I-Peel litate, udibanisa ngeshizi.
2. Hlanganisa neqanda kunye anyanisi oqoshiwe.
3. Yongeza i-kefir, ufulawa kunye neziqholo, uxoke.
4. Fry de brown.

Iipascake zepatato ngeeshizi

I-pancakes kunye nokugxila kuza kuvelisa i-pancake ngeetayibhetshi kunye noshizi, sebenzisa iintlobo ezinzima, ushizi ochitshiweyo kunye noshizi azincinci ukuzalisa. Le recipe idinga i-whey, kwaye iifatates kulula ukugaya kwisigcobo senyama. Kubalulekile ukuba inhlama ihambe kakuhle, ingabikho. Ukuzaliswa kuya kuba mnandi xa i-cheese ixutywe neqanda elibilisiweyo.

Izithako :

• iifatata - iziqwenga 2;
• amaqanda - ii-2;
• umgubo - 6 tbsp. l.;
• i-serum - 350 ml;
• ushizi - 200 g;
• i-mayonnaise - 3 tbsp. l.;
• i-oyile eqhenqileyo - 3 tbsp. l.

Ukulungiselela

1. Amaqanda ukubetha, ukudibanisa ne-serum ne-bhotela.
2. Thepha ngomgubo, nciphisa intlama.
3. I-peel utamatisi, ugaya, wongeza kumxube.
4. Fry ama-pancakes amacandelo amabini.
5. Bilisa iqanda elibilisiweyo elinzima.
6. I-cheese grate, xuba neqanda kunye ne-mayonnaise.
7. Kwi-pancake nganye ukugoba ukuzaliswa.

Iipencake zepatato ngobisi

Abaninzi baye bakuva malunga nababulali baseBulgaria, ezi zinto zizinto ezintle, kodwa kukho iipascake zepatata - iresiphi yobisi , isidlo esibi kakhulu nesinambitha. Ukunyamekela emlonyeni wakho, kufuneka usebenzise iitapile ezibilisiwe, ezibethelwa ngobisi kunye nomhluzi kwi-blender de airy. Umgubo kufuneka uhlanjwe.

Izithako :

• iifatata - 4 ii-pcs.;
• umhluzi - 150 ml;
• ubisi - 100 ml;
• ioli yohlaza - 50 ml;
• amaqanda - amaqhekeza amathathu;
• ibhotela - 30 g;
• igalikhi - ii-2;
• ushukela - 0.5 tsp;
• ityuwa - 0.5 tsp.

Ukulungiselela

1. Ubilise iitapile, umatshini.
2. Dlulisa ubisi nomhluzi, gubungela.
3. Yongeza amaqanda, ityuwa, iswekile, i-garlic ecikiweyo.
4. Phala ngomgubo, ugxobhoze, umbethe umxube kwi-blender.
5. Ukumisa imizuzu engama-20.
6. Fry pancake i-potato zobisi zobisi kwi-skillet elishisayo kumacala omabini, de kube yinto ebomvu yegolide.

Iipascake zepatato ngokugqoka

Kufanelekile ukukhumbula i-Norway Ragmurks engaqondakaliyo, njengoko abemi besizwe bebiza ama- pancake amazambane ngenyama . Imvelaphi yasekuqaleni isebenzisa ibhakoni, kodwa inokuthi ithatyathwe indawo yenyama yokugonywa. Ukuze ungakhathazeki ngokuzaliswa, ugcino lwenyama lwenziwa ngokukhawuleza kwipani yokucoca, liphuma ngokukhawuleza, londla kwaye lusizi.

Izithako :

• iifatata - 3 ii-pcs.;
• amaqanda - i-1 piece;
• inyama ebisiweyo okanye i-bacon - 200 g;
• ubisi - 300 ml;
• umgubo - 2 tbsp. l.

Ukulungiselela

1. I-Peel litate, i-grate, engeza iqanda, ugugu kunye netyuwa.
2. Knead inhlama.
3. Dlulisa ubisi, nciphisa umxube kummandla we-ukhilimu omuncu.
4. I-bacced or minced beacon exutywe kunye neziqholo, ityuwa.
5. Fry i-pancake kwelinye icala, yiphendule, ubeke umqolo omncinci wenyama encancisayo kuyo.
6. Phezulu ngentlama encinci, phenduka ngobumnene.
7. Fry nakweli candelo.
8. Iipascake inyama zepatato zingaphalaliswa nge-garlic sauce. Ukuze ulungiselele ukhilimu omuncu udibanise ugarlic otyhidiweyo ngetyuwa kunye nepilisi.