Iipancakes kwiisikhilimu ezinomsoco ziyizona zokupheka ezifanelekileyo zokutya ezilungileyo kuzo yonke into!

Phakathi kweentlobo ezininzi zeerusiki zaseRashiya, ama-pancake nge-ukhilimu omuncu ayithandwa kakhulu. Ukuvuyiswa kunye nokumangalisa, ukunambitheka kweemveliso, kunye nokufakeka kwazo okugqithisiweyo, kufumaneke ngenxa yokusebenzisana kwe-lactic acid yangoku kunye ne-powder baking.

Indlela yokupheka ama-pancake kwi-ukhilimu omuncu?

Umquba weepencakes kwi-cream ekrakra ulungiselelwe okokuqala, ngokukodwa ukuba uyazi imigaqo ephambili eya kukunceda ukuba uthole umphumo oyifunayo:

1. I-ukhilimu omuncu ixutywe kunye nesiseko se-liquid kwaye umxube ophumela kukushukela isetyhula, ityuwa kunye ne-soda (i-powder powder).
2. Kwinkqubo yokuxuba, amaqanda ahlanjulweyo aziswa.
3. Umgubo uphambi kwe-sieved kwaye wongezwa kwisiseko kwiibhetshi, ngokukhawuleza ukugubungela ngokugqithisileyo nge-whisk okanye umxube.
4. Emva kokugqitywa kwesiseko sokuxoka, i-ladle ithululelwa kwiziko lepenji elitshisayo, lihanjiswa ngaphantsi kwaye lidakala kumacala amabini.
5. Ukukhetha ngokukhethekileyo ipenki yepencake epanki okanye ipenki yensimbi yokucoca ngezantsi.

Iipancake kwi-ukhilimu omuncu nobisi-iresiphi

I-pancake, i-pancakes edizileyo neyentliziyo ifumaneka kwi-ukhilimu omuncu nobisi. Emva kokuchitha ixesha eli-40 kuphela kwexesha lakhe, unokutya ukutya abathathu. Isixa somgubo ekulungiseleleni isiseko siyahlukahluka kumbango, kwaye sibe sikhulu okanye ngaphantsi, kuxhomekeke kubuxininisi be-ukhilimu omuncu osetyenzisiweyo kunye nokufunyanwa kokugqibela kweemveliso ezigqityiweyo.

Izithako:

• ukhilimu omuncu - 250 g;
• ubisi - 500 ml;
• amaqanda - ii-2;
• i-oyile yemifuno - 3 tbsp. iipuni;
• ushukela - 2 tbsp. iipuni;
• umgubo - iikomityi ezintathu;
• isoda - 1 ithisipuni;
• ityuwa, i-fat for frying.

Ukulungiselela

1. Hlanganisa ukhilimu omuncu nobisi, iswekile, isoda, ityuwa uze udibanise kakuhle.
2. Yongeza amaqanda uze utyhoboze.
3. Thela umgubo, ufumane ukutshabalaliswa kwezibonda.
4. Gxuma kwioli yezolimo uze uqale ukukhanda iimveliso.
5. I-pancakes ekhethiweyo ekhethiweyo ukhilimu omuncu ukusuka kumacala amabini.

Iipancake ngamanzi kunye nekhilimu omuncu - iresiphi

Iipancakes kwiisikhilimu ezinomsolo ngaphandle kobisi, ezinokuthi zitshintshwe ngempumelelo ngamanzi, aziyi kuba mnandi. Ukuba kunqweneleka, ioli yemifino ingatshintshwa ikhemisi ecibilikiweyo, eya kuba nefuthe elihle kwiinkcenkceshelo kunye neendlela zokutya ezifanelekileyo, kodwa iya kwenza kubekho ikhalori okanye, ngokuchaseneyo, iyakususa ngokupheleleyo amafutha ukusuka ekuqulunqweni.

Izithako:

• ukhilimu omuncu - 250 g;
• amanzi - 500 ml;
• amaqanda - amaqhekeza amathathu;
• imifuno okanye ibhotela - 3 tbsp. iipuni;
• ushukela - 2 tbsp. iipuni;
• umgubo - iikomityi ezintathu;
• isoda - 1 ithisipuni;
• ityuwa, i-fat for frying.

Ukulungiselela

1. Hlanganisa amaqanda, xuba ukhilimu omuncu namanzi.
2. Yongeza ushukela, isoda, ityuwa kunye nokuxuba.
3. Ingxenye ijojowe ngomgubo, iphula izibonda.
4. Faka ioli xa ufuna.
5. I-pancake ye-Fry kwi-ukhilimu omuncu kunye namanzi ngendlela yendabuko kwi-pan oyile.

I-pancake yeetender ngekhilimu omuncu namanzi abilayo

Amafomu okuvulekayo kunye nemveliso enesiphelo kufuneka ahlale epheka ekhaya, i- pancake i-custard kwi-cream cream. Ingca ingaba yinto ekhethiweyo nge-vanillin okanye i-vanilla ishukela. Ngaloo ntsebenzo i-deliciousacy iya kuba ithenda kwaye imnandi kwintetho. Emva kwemizuzu engama-40 kwitheyibhile yakho iya kuba yinto ehlekayo yokutya kubantu abathandathu.

Izithako:

• ukhilimu omuncu - 200 g;
• amanzi abilayo - 600 ml;
• amaqanda - ii-2;
• isoda - 1 ithisipuni;
• i-oyile yemifuno - 3 tbsp. iipuni;
• ushukela - 1 tbsp. isipuni;
• Ishukela seVanilla - ipakethi ye-1;
• umgubo - 300 g;
• ityuwa, i-fat for frying.

Ukulungiselela

1. Hlanganisa amaqanda, udibanise ukhilimu omuncu, ukongeza ishukela, isoda kunye netyuwa.
2. Yenza umgubo.
3. Ngaphantsi kancinci uthele amanzi abilisayo, ngokukhawuleza uvuselela isiseko.
4. Hlanganisa ibhotela kunye ne-pancake ebhakabhaka kwi-cream e-oiled pancake.

Iipancakes ngaphandle kwamaqanda kwi-cream eluhlaza - iresiphi

Iipancakes, eziphekwe ukhilimu omuncu ngaphandle kwamaqanda, ziya kukukholisa abaxhasi bezityalo kunye nalabo abangasebenzisi le mveliso ngezinye izizathu. Iimveliso zincinci, kodwa zincinci kwaye zincinci. Le nyaniso ayikho inzuzo xa ubagcwalisa ngokufaka izinto , kodwa xa uzikhangela ngokuchaseneyo, udlala kumxhamla. Ukulungiselela amalungiselelo ama-6 okuphatha uya kuthatha imizuzu engama-40.

Izithako:

• ukhilimu omuncu - 200 g;
• ubisi - 500 ml;
• isoda - 1 ithisipuni;
• i-oyile yemifuno - 3 tbsp. iipuni;
• ushukela - 2 tbsp. iipuni;
• umgubo - 300 g;
• ityuwa, i-fat for frying.

Ukulungiselela

1. Hlanganisa ubisi nge-ukhilimu omuncu, ukufudumise umncinci, ukongeza isoda.
2. Dissolve ushukela kunye netyuwa kumxube obangelwayo.
3. Yenza umgubo, ufune ukupheliswa kwazo zonke izibonda, kwaye ungeze ioli.
4. Bake i-pancake kwi-ukhilimu omuncu ngaphandle kwamaqanda kwi-skillet eshushu.

Iipancakes kwi-kefir kunye ne-ukhilimu omuncu

Iipancakes kwi-ukhilimu omuncu, iresiphi oza kuyifumana kamva, ifumaneka kangangoko kunokwenzeka ngokukhawuleza kunye ne-airy. Esi siphumo siphumelelwa ngokudibanisa kwe-kefir, leyo, kunye kunye nekhilimu omuncu kunye ne-powder baking, i-rinses isiseko kwaye yenza i-airy kunye ne-porous. Ngokuqhelekileyo iimveliso ezinjalo zenziwe zincinci kwaye zenziwe ngocyulo omuncu, ubusi okanye ujamu. Izibonelelo ezi-6 zokuphatha ziya kuba zilungele kumzuzu engama-40.

Izithako:

• ukhilimu omuncu - 250 g;
• kefir - 250 ml;
• amaqanda - amaqhekeza amathathu;
• i-powder baking-2 tsp;
• i-oyile yemifuno - 3 tbsp. iipuni;
• ushukela - 3 tbsp. iipuni;
• umgubo - 350 g;
• ityuwa, i-fat for frying.

Ukulungiselela

1. Ukubetha amaqanda ngeeshukela, ukongeza ukhilimu omuncu kunye ne yogurt, gubungela.
2. Hlanganisa umgubo ocoliweyo kunye ne-powder baking, ityuwa.
3. Yongeza izithako ezomileyo kwisiseko se-liquide, xuba uze udibane.
4. Bake i-pancake kwi-ukhilimu omuncu ngendlela yendabuko kwaye wakhonza ngokukhawuleza.

Iipancakes kwiisikhilimu ezimanzi ziluhlaza

Kule meko, i-pancake ikulungele ukhilimu omuncu kwi-intlama kunye nokudibanisa kwamanzi amaminerali okhetyibhile, okwenza ukuba lube lukhulu kwaye lube lukhuni. Njengoko kwimeko yangaphambili, loo mveliso ayincinci kwaye idliwa ngokuzimela ngaphandle kokuzaliswa ngee-additives ezahlukeneyo. Ukuze ufumane iziqephu ezithandathu zesidlo esimnandi kufuneka uchithe imizuzu engama-40.

Izithako:

• ukhilimu omuncu - 300 g;
• amanzi amaminerali - 150 ml;
• amaqanda - iziqhekeza ezine;
• i pow powder - 1 ithisipuni;
• i-oyile yemifino - 2 tbsp. iipuni;
• ushukela - 1-2 tbsp. iipuni;
• umgubo - 300 g;
• ityuwa, i-fat for frying.

Ukulungiselela

1. Hlanganisa ukhilimu omuncu ngamaqanda atyutyiweyo kunye noshukela kunye netyuwa.
2. Gxila emanzini, umgubo kunye ne-baking powder kunye neoli.
3. Bake i-pancakes enomninzi kwi-pan yokutsha, ukugcoba ngamafutha.

Iipancakes kwisidya sesinkwa

I-pancake ezihlwaya kunye nezolisayo zifumaneka kwi-cream eluhlaza kunye nemvubelo. I-teknoloji yokudala uvavanyo kule meko iyinkathazo kwaye iyinkimbinkimbi, kodwa umphumo ungaphaya kokungathandabuzeki ukubaluleka kwimizamo kunye nexesha. Ukuze uhlobise isidlo se-pancake kubantu abathandathu kufuneka uhlawule malunga nama-2-2.5 iiyure (uqikelele ixesha lokubonisa ubungqina, ukuvuthwa kwenhlama kunye nesiseko sepakeki).

Izithako:

• ukhilimu omuncu - iikomityi ezimbili;
• ubisi namanzi - 1 iglasi;
• umgubo - i-1.5-2 iikomityi;
• abamhlophe abamhlophe - amaqhosha ama-5.;
• ioli yohlaza - 50 ml;
• ushukela - 50 g
• imbiliso entsha - 25 g;
• ityuwa, i-fat for frying.

Ukulungiselela

1. Emanzini afudumele, imvubelo iyachithwa kwaye enye ipuphu iyafakwa kwaye ishiywe yindlela.
2. I-ukhilimu omdaka ixutywe kunye nomgubo otsala, abamhlophe bayabethwa kwi-foam eninzi ngetyuwa, kunye noshukela ichithwa ngobisi.
3. Hlanganisa iziqulatho ezintathu, uthele kwioli, xuba, ushiye ekushiseni ixesha.
4. Bake i-pancake kwi-pancake eneoli.

Iipancakes ngekhilimu omuncu - iresiphi

Iipancakes kwi-ukhilimu omuncu inokwenziwa xa ungazange usebenzise umkhiqizo wobisi obonisiweyo ngexesha. Kungakhathaliseki ukuba umhla wokuphelelwa yisikhathi, ulungele ukulungiswa kokuthandwa kwakho, okuchaseneyo, kuya kuba lukhuni, luthando kwaye lunomsoco. Kuphela kwemizuzu engama-30-40 kunye netafile yakho iya kuba isitya esiphuculisayo kunye nesinomlomo esisithandathu.

Izithako:

• ukhilimu omuncu umuncu - 250 g;
• amanzi 100 ml;
• umgubo - 300 g;
• amaqanda - amaqhekeza amathathu;
• ushukela - 40 g;
• isoda - 1 ithisipuni;
• ityuwa, i-vanilla, ioli.

Ukulungiselela

1. Hlanganisa zonke izithako uze udibanise kakuhle nomxube.
2. Bayihobisa i-pancake nge-pan ephosiweyo kunye ne-brown emacaleni amabini.