Indlela yokusika inyama zibe ziincinci ezincinci akufanelekanga kuphela xa kungekho nkunkuma yokudla inyama. Inyaniso kukuba ukusika inyama ngesandla kuya kunceda ukuyigcina i-juicy kwaye yonge intsimbi kwi-cutlet, enzima ukuyifumana ne-blender okanye i-grinder inyama. Indlela yokupheka i-cutlets eqoshiwe, siza kuthetha ngakumbi kwiirephepheni.
I-Recipe ye-cutkey cutlet ene-aple
Ukuba ufuna ukufumana ama-cutlets angcolileyo kwindlela ekuphumayo, yongeza ii-apula ezimbalwa ezigayiweyo kwi-turkey, ngaphandle kokwesaba ukusebenzisa le fayile yokudibanisa kwimikhosi yansuku zonke.
Izithako:
- i-turkey - 500 g;
- i-apula - 120 g;
- imifuno ka-parsley;
- i-sage ne thyme;
- iigraves ze-garlic - 2 pcs.;
- pepper;
- ioli yomnquma - 60 ml;
- i-anyanisi e-sweet - 40 g.
Ukulungiselela
Okokuqala, thina, ngokuqinisekileyo, kuya kufuneka siphume i-turkey. Iinquntsho ezinqunywe zingenziwa kwibele, kwaye ungasebenzisa inyama ebomvu, kodwa khumbula ukuba kuya kuthatha ixesha elide ukugubha okugqibela. Hlanganisa inyama kunye namaapulo agrisiweyo, uhlanjwe ngamacube kunye neziqholo, engeza u-anyanisi otyumkileyo, uze ube nomxube weebhola ezilinganayo. Iiplanga ziqhekeza iibhola kwaye zisasaza i-cutlets kwi-turkey inyama e-frying pan kunye neoli. Fry for 3-5 imizuzu kwicala ngalinye.
I-Recipe ye-cutlets eqoshiwe ngeeshizi
Izithako:
- i-turkey - 340 g;
- i-anyanisi emhlophe - 60 g;
- ushizi onzima - 60 g;
- I-dijon lwesardard - 5 g.
Ukulungiselela
Ngokukhawuleza ukrazula i-turkey fillet, uxube kunye anyanisi oqoshiwe, ushizi okhuni kunye ne-spoonful ofardard. Ixesha le-mince ngetyuwa lorwandle ukuze ulawule, kwakhona uphinde udibanise uze wenze ifomethi. Iinqumle ezinqunywe kwi-turkey fillet kafry for 4-5 kwicala ngalinye.
I-Recipe yokukhupha inkukhu evela kwi-turkey kunye ne-bacon
Izithako:
- i-turkey pulp - 500 g;
- ibhakoni - 40 g;
- isonka esincinci - 40 g;
- iqanda - 1 iqhekeza;
- utyumbile i thyme ;
- isusa iparmesan - 30 g;
- i-lemon (ikhasi kunye nejusi) - 1 pc.
Ukulungiselela
Ukucoca i-turkey kwiifilimu nakwiimvumba, uthinte inyama ibe ngamaqhezu ngesandla kwaye udibanise kunye neesayizi ezicatshulwa ze-bacon. Ixesha kunye ne-thyme etysiweyo, i-cheated grate kunye nesincinci setyuwa, kwiqanda lamaqanda kunye namaqabunga amnandi, kunye ne-flavour and taste-juice kunye ne-lemon zest. Sinika ukugxininisa ukuma efrijini kwisiqingatha seyure, ukwenzela ukuba izitya zintlanzi zizaliswe ngumswakama, kwaye ke senza inyama enomdla ixhamle inyama yezilwanyana kwaye ifune ukuhamba.