I-Multivarka - idivaysi emangalisayo eyenza ubomi bube lula kunoma yimuphi umphathikazi. Unika amathuba amaninzi okupheka izitya ezininzi kwiimifuno ezitshatywayo kwaye zichithwe. Kwaye, nabo, banomsoco kwaye banomsebenzi, kwaye banokutshintsha ngokugqithisileyo ukutya kwakho kwansuku zonke. Makhe siqwalasele iindlela zokupheka iimifuno kwi-multivark.
Ukutshiza imifuno kwi-bar-bar "Panasonic"
Izithako:
- izaqathe - iziqhekeza ezi-3;
- i-bulb - 4 ii-pcs.;
- zucchini - iziqhekeza ezi-3;
- amazambane - 400 g;
- iitamatati ezinamathanga - 2 amaqhosha.;
- ioli;
- iipasta ezimnyama zepilisi - ii-3 ezicwangcisiweyo.;
- amaqabunga e-bay - 2 pcs.;
- ityuwa - ukunambitha.
Ukulungiselela
Ngoko, okokuqala sihlambulula i-anyanisi ehlutshiwe kwiifolishi, sihlambulule kwaye sinqumle kwiinqununu ezinkulu. Emva koko, gaya iinqatyiweyo ezikhethiweyo, ii-litate kunye ne-zucchini. Emva koko, thabatha utamatisi onamaqabunga uze uwafake ngeengcezu ezinkulu. Siwahlula utamatisi oqoshiwe zibe zimbini.
Emva koko, galela ioli yefuno kwisitya se-multivark. Sifaka phantsi i-anyanisi eqoshiwe, siphonsa iqabunga le-laurel, kwakunye neeprappercorns. Siphakamisa iinqwelo kunye nokubeka iifatates kuso. Imifuno isetyenziswe ngetyuwa ukunambitha kwaye yongeza enye inxalenye yamatamatati anamathanga. Emva koko, bawagubungele nge-zucchini uze ubeke iitato ezisele. Yonke imifuno ixutywa ngejisi yetamatato, vala imbobo ye-multivarka kwaye uyibeke kwinkqubo yokuCima "imizuzu engama-60. Imizuzu engama-10 phambi kokulungela, sixubusha kakuhle ukutya kwaye silungiselela isignali esisandi.
Iimifuno ezitshiweyo kwi-multivarquet "i-Polaris"
Izithako:
- ukubhema ibhakoni - ipakethi ye-1;
- ioli;
- ityuwa, iziqholo - ukunambitha;
- imifuno efriziwe - 400 g.
Ukulungiselela
Okokuqala, umbala obomvu ngokugqithiseleyo. Ukuze wenze oku, yinqumle ibe ngamacu amancinci kwaye uyifake kwisitya esisusayo se-multivark, ugalele khona khona i-oyile ye-sunflower. Vula ifowuni, setha inkqubo "Ukubhaka" kwaye usethe ixesha eliyimitha engama-40. Xa i-bacon idikiweyo, yongeza kuyo imxube yemifuno eqhotyoshelweyo, ixesha lonyaka ngetyuwa, i-pepper ize ifafaze ngemifuno epholileyo. Ukuba unqwenela, faka isipuni se-ukhilimu omuncu, okanye i-mayonnaise, kwaye udibanise kakuhle. Emva koko, gubungela i-pan nge-lid uze ulinde uphawu lwesandi malunga nokuphela kokupheka. Emva kwexesha, imifuno egciniweyo efakwe kwi-multivarquet ikulungele!
Iimifuno ezitshiweyo kwi-"Dondmond "ezininzi zeesitolo
Izithako:
- umxube wemifuno efriziwe - 300 g;
- ushizi - 200 g;
- ityuwa, iziqholo - ukunambitha.
Ukulungiselela
Imifuno ifakwa kwindawo ekhethekileyo yokupheka isitya esibini. Kwi-multivark, uthele amanzi ambalwa kwilayisi ekhethekileyo. Sifakalisa imifuno kakuhle ngetyuwa kunye neenongo ukuze kungabi nantoni. Siphakamisa inkqubo "Ukuqhuma isithandane" kwaye ulinde malunga nemizuzu engama-40. Emva koko, ufafaze imifuno enesitshizi esisikiweyo kwaye usebenze njengesitya esingasemva kwintaka, inyama okanye intlanzi.
Iimifuno ezitshiweyo kwi-Multivariate
Izithako:
- isitshalo seqanda - 2 iziqwenga;
- i-bulb - 2 iziqwenga;
- i-tomato - 1 pc.;
- i-zucchini - i-1 piece;
- Umhluzi wecube - 1 piece;
- i-mushroom insortment - 100 g;
- ityuwa, iziqholo - ukuba zifunwa;
- iqabunga lawa.
Ukulungiselela
Zonke iifuno zihlanjululwe kakuhle, zomekile zicocwe. Emva koko, nqabisa i-anyanisi ibe ngamacube, kunye neekroti ngeekgs. I-pepper yaseBulgaria icwecwe emacaleni amancinci, emva kokucoca
Ngomthamo we-multivarka, sityhala ioli yefuno, sibeke yonke imifuno elungiselelwe, yongeza ixesha lokutya, amaqabunga ayo kunye nemifuno. Sifaka ama-mushroom aqhotyoshelweyo kunye ne-bouillon cube. I-Multivarku idluliselwa kwimodi ye "Baking" imizuzu engama-40, kwaye ke sizisa isitya ukuba silungele kwinkqubo yokuCima.
Ukuba uthanda iiresiphi zokuncedisa ikhitshi, ngoko sicebisa ukwenza isobho seentlanzi okanye i- hodgepodge kwi-multivark.