I-Pudding kwi-multivariate

I-Pudding yi-dessert elula kakhulu kunye ne-airy, enokubhenela ngokuqinisekileyo kwiindwendwe zakho. Lungisa isitya ngokulula, ngakumbi kwi-multivark, kodwa iya kuba yintsikelelo enyukayo kunye nephunga elimnandi.

I-Apple-curd pudding kwi-multivariate

Izithako:

• i-cottage cheese - 400 g;
• ii-apula - iziqwenga ezimbini;
• inkukhu yeqanda - 2 ipcs.;
• manga - 3 tbsp. iipuni;
• ushukela - 100 g;
• ibhotela - 30 g;
• amanzi - 1 litre.

Ukulungiselela

Sinikeza iresiphi elula indlela yokwenza ipudding kwi-multivariate. Amaapile ahlaza ahlanjululwa, anqunywe kwisiqingatha kwaye asuse umnqweno. Emva koko ugaye nge-blender kwi-puree, yongeza i-cottage cheese, isiqingatha sokukhonza iswekile kunye nomango. Zonke zidibanise ngokuzeleyo kude kube yinto enokulinganayo.

Kwisitya esahlukileyo, ngokukhawuleza ukubetha amaqanda, ngokukhawuleza uphulule ishukela esele, kude kube nefowuni elula. Emva koko, zityhuzulise ngokukhawuleza amaqanda atyhidiwe kwi-aple-curd mass and uvuselele ngobumnene. Ifom yokupheka isidlo ngeendiza ezimbalwa kunye nebhotela kunye nokutshintsha ngenyameko ubuninzi obuphekiweyo kuyo.

Sifaka le fomu kwi-multivark, sitsho kuqala phambi kwayo umlinganiselo ofanelekileyo wamanzi, upheke malunga nemizuzu engama-40-45 kwi "Steam yokupheka". I- pudding ekulungeleyo evela kwidanga le-kottage kwi-multivarque kufuneka ibe yincinci kwaye isondlo ngokuhambelana kwayo.

I-recipe yerayisi ye-ridi kwi-multivariate

Izithako:

• irayisi - 1 into;
• ubisi - izinto ezi-3;
• izinto zeshukela - 0,5;
• i-lemon - i-1 piece;
• i-sinamoni - 1 intonga.

Ukulungiselela

Ubisi buphelelwa phambili, kodwa abuyi kubiliswa. Emva koko faka ishukela, i-lemon edibeneyo kunye ne-sinamoni. Siphalazela umxube kwisikhwama kwaye uthele irayisi kuyo. Silungiselela ubisi lobisi kwi-multivark kwi-"Bake" kwimizuzu engama-30. Sipholisa isidlo esilungisiwe size sikhonze kwitheyibhile kunye nelayini kunye ne-sinamoni.

I-Banana pudding kwi-multivariate

Izithako:

• ii-apula - iziqwenga ezimbini;
• ibhanana - iziqwenga ezimbini;
• Hercules - 1 into;
• izinto zeshukela - 0,5;
• ubisi - 1 into;
• izinto ezivuna - 0,5;
• isinamoni - 1 ithisipuni;
• iqanda - iingcezu ezine;
• ityuwa - i-pinch;
• ijusi yemonimu - 1 ithisipuni;
• I-Butter - 10 g.

Ukulungiselela

Iimvumba zityhala amanzi aphelayo kwaye zishiye imizuzu eyi-15. I-Hercules igaya ngomgubo usebenzisa i-grinder. Ii-aples zihlanjwe, zihlanjwe ngamabhanana kwi-peel kwaye zixutywe kwisitya esikhulu kwi-grater enkulu. Kwiziqhamo ezichotshoziweyo, yongeza i-sinamon, uthele ijisi lemon kunye nokuxuba. Emva koko wongeza umgubo womgubo uze uphinde uhlabe.

Kwisitya se-multivarka sifaka ibhotela ye-cream, vula "Imodi" kwaye uyityukise. Siphalazela ibhotela ebhikile kwi-aple - i-banana ingxube, uthele ubisi apha uze ubeke iidiliya. Siyixube kakuhle. Kwisitya esahlukileyo, shaya umxube weqanda kunye noshukela kunye netyuwa de kube i-foam eqinile. Ukudibanisa ngokuchanekileyo i-foam yeqanda kunye novavanyo lwe-apple-oats. Sibeka inqwaba epanini, sivale isiqhekeza se-multivark kwaye ubhaka i-pudding kwimoya ethi "Bake" kwiminithi engama-60. Iifishi ezenziwe ngokulungelelweyo zihanjelwe itiye kuphela kwifom efudumele.

I-pudding ye-chocolate kwi-multivark

Izithako:

• ubisi - 20 ml;
• ushukela - 50 g;
• umgubo wengqolowa - 50 g;
• ukhilimu - 2 tbsp. iipuni;
• i-cocoa powder - 3 tbsp. iipuni;
• cognac - 1 tbsp. isipuni;
• inkukhu yeqanda - 2 ipcs.;
• soda - 0,5 tsp.
• ibhotela - 50 g;
• ii-almonds - 2 tbsp. iipuni;
• iziqwenga zesonka - 120 g;
• ushukela - 1 tbsp.

I-vanilla sauce:

• isitashi sezambane - 1 tbsp. isipuni;
• Ushukela we-vanilla - ukunambitha;
• Iqanda - 3 iziqwenga;
• ubisi - 1 l;
• umgubo - 1 tbsp. isipuni.

Ukulungiselela

I-cocoa ixutywe kunye ne-breadcrumbs, kwaye ngokuthe ngcembe igcwale ubisi kunye ne-cream. Gcina kakuhle kwaye ushiye imizuzu embalwa imizuzu engama-10. Gcoba ioli ngokunyameko ngoshukela, yongeza i-yolk yolanga, uthele ngomgubo uze ufake i-soda. Hlanganisa yonke into uze uyidibanise kunye namaqabunga, i-almond kunye ne-cognac. Hlekisa abamhlophe ngokwahlukileyo, kwaye ke udibanise kunye nenqwaba. Inhlama ixoxwa ngokugqithiseleyo ibe yindawo ehambelana nayo kwaye ifakwe kwi-pan ye multivarka.

Sipheka i- pudding ye-chocolate nge- "Bake" kwimizuzu engama-60. Sisebenzela isitya esitshisa, sithe siphelela phezulu nge-vanilla sauce. Ukuze wenze oko, thatha ibhodwe, uthele ubisi kuwo uze uyilise. Ngokwahlukileyo sihlamba amaqanda ngetyhukela, uthele ngomgubo, isitashi kwaye uhlangane nobisi.