Esinye sezidlo ezimnandi kakhulu, esihlala siqhwabalala ngabazali abancinci, i-ice cream ebandayo. Sinikela ukuba nithokoze abantwana bakho nge-ice-cream yangempela eyenziwe ekhaya, elungiselelwe kusuka kubisi olungileyo, ngokweendlela zokupheka, into ecacileyo yokuyenza kakuhle.
Indlela yokwenza i-ice cream "iPlombir" ebisi nobisi-cream?
Izithako:
- Ubisi olwenziwe ngomzimba - 120 ml;
- amaqanda amaqanda amasha - ama-3 amaqhosha.;
- i-cream cream (33%) - 320 ml;
- iswekile - 170 g.
Ukulungiselela
I-homemade, ibilisiwe, kodwa sele ubisi lobisi oludibeneyo ludibaniswe neengqayi ezintsha zamaqanda kunye noshukela oluncinane. Sahlula yonke into nge-whisk encinane kwaye siyifake kwisitya sensimbi, esiyifaka kwi-plate yokutshisa ngomlilo obuthathaka. Uhlala unyakaza lo mxube, ubilise ekuhambeni okufana nobisi obisiweyo. Sisusa yonke into esivela kwisitya kwaye ngaphandle kokuyeka ukuphazamisa i-whisk okanye i-spoon siyayipholisa kwiqondo lokushisa.
Kwisitya esahlukileyo esinamacala aphezulu, uthele i- cream ecolile kakhulu ecolile kwaye ubabethe nge-mixer yombane oqhelekileyo de ufikelele. Ubunzima obungciniweyo buyiswe ngokugqithiseleyo kwisitya kunye ne-milk-egg syrup, kwaye udibanise ngokucophelela ndawonye. Sithutha yonke into kwisibilini esibanzi okanye eplastiki, esiyifake kwifriji yefriji imizuzu engama-45-50. Emva koko sisusa i-ayisikrimu ukusuka kwigumbi kwaye siyixube, kwakhona siyayithumela kwakhona inani elifanayo lexesha. Emva koko siphinda inkqubo efanayo, kodwa sibeka "i-Plombier" ukuba iqhwale iiyure ezingama-3.5.
Indlela yokwenza ice cream ekwenzeni ubisi kunye noshukela ngaphandle kokhilimu?
Izithako:
- Ubisi olunamafutha - 700 ml;
- ushukela ogqithisiweyo - 200 g;
- abamhlophe abamhlophe - ii-2 pcs.;
- Izikhupha zeqanda - iziqwenga ezi-3;
- Ishukela seVanilla - ipakethe eli-1.
Ukulungiselela
I-fat, ubisi olungileyo othunyelwa kwisikhwama esinomxholo ophantsi, ungeze kwisiqingatha soshukela, ushukela we-vanilla kunye nokubeka i-plate kuletha kubume bokubilisa, ngelixa uhlala uvuselela. Sibeka zonke izinto ngaphandle kokupholisa.
Sidibanisa amaqanda amaqanda amasha ngeesahluko seeshukela eseleyo kwaye siwabethele ngexube kuze kube seburhulumenteni. Phalaza isiqingatha sesibini seeshukela esele kwiiprotheni kwaye wenze nazo, ngokunjalo, njengezikhupha ukuze ufumane umoya ozinzile ophezulu.
Isiraphu yobisi ecolile idibaniswe kunye nenqwaba yezikhupha kunye nokubeka yonke into emlilweni. Kwakhona, sibeka eceleni isigxina kuze kube yilapho ipholile, kwaye emva koko sifaka kwiiprotheni eziluhlaza apha kuqala ngepuni kwaye emva kokuxuba. Sitshintshela i-ice cream esekelwe kwisitya esikhulu kwaye siyibeke efrijini. Sithatha i-ayisikrimu ebisi kunye noshukela ogqityiweyo ukuphazamisa kabini emva kwemizuzu engama-50, emva koko siyishiya efrijini ngamahora angama-6.5.
I-Recipe ye-ayisikrimu ebisi kunye nama-strawberries
Izithako:
- ii-strawberries ezintsha - 200 g;
- ubisi (3.2%) - 250 ml;
- ukhilimu omuncu owenziwe ekhaya- 180 g;
- ushukela - 130 g;
- izikhupha zeenkukhu zenkukhu - ama-3 ama-pcs.
Ukulungiselela
Kwisitya esikhulu se-blender sifaka izikhupha zamaqanda enkukhu, kunye nokudibanisa ushukela kuwo kwaye uziqhube kwiimeko ezihambelanayo. Amajikijolo e-Strawberry ahlambulukile kwaye, ukusika nganye kwi-4 i-lobules
Sitshintsha ubisi kunye nobukhulu be-strawberry kwisitya esikhulu, esinokufakwa efrijini. Emva kweyure eli-20 kunye nemizuzu engama-20, khupha isitya kunye ne-ice cream nge-mixer ngejubane eliphantsi uze unqanda kwakhona. Siphinda kwakhona inkqubo yokubetha emva kweyure le-20 kunye nemizuzu engama-20, uze uyibuyisele iiyure ezingama-5-6.