Akukho nto inokuphakamisa umoya nomoya olungcono kunomnikelo ococekileyo wendlu ovela kwi-baking ehovini, ingakumbi ukuba imvubelo igcwele imbewu ye-poppy.
I-recipe ye-sweet dessert roll with imbewu ye-poppy kunye neerinki ezivela kwimvubelo inhlama
Izithako:
Uvavanyo:
- imvubelo entsha - 40 g;
- Umgubo wengqolowa - 5.5 st;
- ikhitshi ityuwa - 2/3 tsp.
- ushukela ogqithisiweyo-6 tbsp. iipuni;
- Ubisi obufudumele - izinto ezi-1.5;
- amanzi afudumele - izinto ezi-0,5;
- ibhotela - 70 g;
- ioli yemifuno (i-odorless) - 4 tbsp. iipuni;
- amaqanda inkukhu - ii-2.
Ukuzaliswa:
- poppy - 350 g;
- izithelo zomvini ezikhanyayo - 150 g;
- ushukela omnandi - 130 g;
- protein - 1 pc.
Ukupheka:
- izikhupha - ii-2.
Ukulungiselela
Ngamanzi atywala ngokufudumeleyo, faka isiqwenga semvubelo, i-spoonful yetshukile uze uyiguqule yonke into encinci ngemfoloko emanzini. Sifake esi sitya ngaphandle kwimizuzu engama-10. Emva koko, uthele kwi-ushukela encinci, iikisityu ityuwa, uqhube kwiiqanda ezintsha ezinkukhu, uthele kwi-bhotile kunye ne-bhotela. Hlanganisa yonke into ngokusemgangathweni njengoko kunokwenzeka kwaye kwinkqubo yokongeza ubisi beqondo elifanayo njengamanzi ekuqaleni. Ngoku ngoku sihamba sitsho kwaye sixubane kunye neglasi enye yomgubo ngexesha elinye, de kube siphendule yonke into efunekayo, sishiye kuphela ezimbalwa. Ukumboza inhlama ngetayiliti ye-waffle kwaye uyibeke kwimaminithi engama-40 kwindawo efudumele kakhulu (engashushu).
Iipoppy kunye nezithelo zomvini ezivuthiweyo zithunyelwa ngokuzodwa (ngokugqithiswe ngokupheleleyo) ngamanzi abilayo aphelileyo kwiminyaka engama-20-25. Emva koko siphula amanzi aseleyo kwiibhotile zombini, sitshintshe iivinki kwipoppy kwaye ungeze ishukela encinci kunye neprotheyini ehlukaniswe neqanda elitsha lentaka.
Ukwandisa kwimvumba yemvubelo, ekulungiselelwe ukupheka umqulu kunye neepoppy kunye neerinki, siyawagcoba ngokufanelekileyo kwindawo yokusebenza yetafile ecocekileyo encinane. Emva koko uyinqumle kuloo nani leenqununu, ungaphi na amaqonga okucwangcisa kuyo. Ngamnye wabo uqoqwe ngokucokisekileyo kwi-ecentimeter ungqimba kwaye usasaza ukuzaliswa okumnandi okulungiselelwe. Sifaka yonke imiqulu kwaye sisasaza kwiphepha elibhakabhaka lokubhaka. Lubricate ubuso bomqulu kunye namaqanda eqanda uze uzibeke ukupheka kwi-oven zifudumale ukuya kuma-degrees 185 ukuya kwemizuzu engama-35.
Hlanganisa neepoppy imbewu kwi-leavened yeaven yeaven
Izithako:
- Ukugqiba imvubelo ye-puff - 800 g (ipakethe enye);
Ukuzaliswa:
- ubisi (nayiphi na into enomthamo) - 200 ml;
- - 150-170 g;
- ushukela otyongwe - 130 g;
- ityitere ityhila - 70 g;
Ukupheka:
- Iqanda leqanda lamaqanda enkukhu - i-1 piece;
- poppy - 1,5-2. iipuni.
Ukulungiselela
Sisusa i-pastry puff eqedile kwifriji, susa umgca ophezulu kwiphakheji kuwo uze ushiye kwicala ukuba uhluthwe.
Ngobisi obilisayo ngokukhawuleza, uvuselela rhoqo i-poppy. Sinciphisa umlilo kumncinci kwaye vumela i-poppy ukuba ikhukhumele imizuzu engama-4-5. Emva koko, sigubungela i-colander kunye ne-gauze ye-gauze edibeneyo kwaye siphonsa ipoppy ephekiweyo kuyo ukuze i-remaining remains of milk is. Ngoxa i-poppy isatshisa, siyifake kwisitya, silale ngotyi we-sugar and hurts, ngeli xesha nje kukugubungela yonke into ngepuni.
Inhlama encibilikisiwe iboniswe kumgangatho osebenzayo wetafile, sisusa ifilimu esele kuyo kunye ncinane