I-Canapes, iiresiphi ezithandwayo kwiityule ze-buffet kwiminyaka emininzi, ngoku sele ziqulethe ukuguqulwa kwamanzi amaninzi, emva kokusukela kwiintlanzi ezincinci zibe ngama-tartlets kunye ne-skewers. I-snack ecocekileyo yindlela efanelekileyo yokuhlobisa itheyibhile yokutya kunye nokongeza imenyu yemibala, kunye nokutshintsha okumnandi kunye nosawoti kuya kunelisa umnqweno wonk 'ubani.
ICanape kwi-skewers
I-Canapé yi-recipe yamazwe ngamazwe kwaye akumangalisi ukuba amaTaliyane awaguqulela ngendlela yabo, ebaphendulela "kwi-antipasto" - i-snack edlalwa kwiwayini. I-trio yeeshizi, iolives kunye ne-sausages zinokuhlanjululwa kunye nemifuno kunye nemifuno ukunambitha.
Izithako:
- mini mozzarella - iziqwenga ezingama-24;
- iminqumo - iziqwenga ezingama-24;
- i-salami - i-12;
- Basil amaqhosha - 24 amaqhinga.;
- Iipilisi ezicocekileyo ezicocekileyo - 2 ii-pcs.
Ukulungiselela
- Yahlula ipepper kwiibhola ezincinci.
- Ngenye indlela, zityalo zonke iinqununu kwi-skewers.
- I-Canape kwi-skewers kwitheyibhile yokutya ihanjiswa ngokukhawuleza okanye igcinwe ifaniswe kuze kube ngethuba lokungeniswa.
I-Canape ngeeshizi kunye neidiya
I-spicy cheese ibonakale iqabane elihle kakhulu kwiziqhamo kunye namajikijolo, ngoko akumangalisi ukuba ezinye iigourmets zisebenzela ngisho nangomdyuzi. La ma canape, iresiphi edibanisa ukulula kunye nokufikeleleka, iya kumangalisa nabathandi bexesha lo mkhiqizo.
Izithako:
- ibisi yebhokhwe - 65 g;
- ukhilimu - 15 ml;
- ubusi - 5 ml;
- iidiliya - iziqwenga ezingama-48;
- ezimbalwa zeepecans.
Ukulungiselela
- I-Canapes ngeeshizi kunye neediliya kwi-skewers kulula kakhulu ukuhlangana ndawonye.
- Yifaka ishizi kunye nobusi ne-cream, ityuwa.
- Dip ihafu yesidiliya ngasinye kwi-skewers kwisixube se-cheese kwaye ujikeleze ngamantongomane. Sisebenzela ngokwahlukileyo okanye kwi-plateau yase-cheese kwinkampani yobusi.
I-Canape ene-marmalade, ushizi kunye nemon
Enye inguqu kulabo abathanda ukutya okuninzi kunye ne-taste-canapés kunye neminquma, ushizi ococekileyo, i-marmalade kunye neengcezu ezincinci zemon. I-jelly yezithelo ingaba nayiphi na into, kodwa ingabi berry, iziqhamo, ikakhulukazi i-citrus flavour, ezifanelekileyo kwi-pair of cheeses ezinomsoco.
Izithako:
- iminqumo ngaphandle kwemigodi - 15 ii-pcs;
- ushizi nzima - 140 g;
- iinqununu zemonon - iziqhekeza ezine;
- jjube - 100 g.
Ukulungiselela
- Ngaphambi kokuba wenze i canape, hlukanisa ushizi ube ngamacube. Ukusika i-lemon kunye ne-marmalade.
- Imifuno yemifuno, i-marmalade, i-lemon kunye noshizi kwi-skewer.
ICanape eneemfucu
Ngeloluhlu lwezithako, akunakwenzeka ukuphosakeka! Inyama enobumnandi beempempi intle kwinkampani yemifuno kunye negalikhi, ebonakalayo ngokugqithiseleyo, emva kokubhaka i-sandwiches encinci phantsi kwe-grill - ukutshintshwa ngokutshatyalaliswa ngokutsha kwe-sofa epholileyo kunye ne-shrimps kwi-skewers. Eminye i-shrimps apha ingaba nayiphi na i-crustaceans.
Izithako:
- ama-shrimps abilisiwe - 270 g;
- baguette - 1 piece;
- i-mayonnaise - 85 g;
- igalikhi - amazinyo ama-2;
- i-parsley eluhlaza kunye nedill;
- ishizi esinzima - 75 g.
Ukulungiselela
- Yishiye imilala embalwa imisila yonke, uphinde utyumle.
- Hlanganisa iifatyambo ezilongwe nge-sauce, ushizi, igalikhi kunye nemifino. Sasaza kwiingcezu zesonka.
- Bhaka phantsi kwe-grill kuze kube yilapho ushizi ucibilika.
- I-Canape kwitheyibhi yokutya ihlobisa yonke imisipha yomsila kunye nemifino.
Ze sandwich
Ukuba iindwendwe zakho zingamangaliswa ziziqwenga ezilula zezonka ezimhlophe kunye ne-topping, uze uzame ukuhluka kwetaliyane kwintlanzi ekwahlukileyo kwiqhekeza elincinci kunye nekrimu evela kwiitamatisi ezomisiweyo zelanga. Ezi zilandelayo zingalungiselelwa ngokuzimeleyo okanye zithengwa ngetinki eoli.
Izithako:
- igalikhi - iintloko ezi-2;
- ioli yomnquma - 25 ml;
- iinqabengwana zentsike - i-2 pcs.;
- ibisi yebhokhwe - 145 g;
- utamatisi omisiwe - 45 g;
- amacembe e-basil;
- iminquma - 30 g;
- i-cherry tomate - 110 g.
Ukulungiselela
- Ngaphambi kokuba ulungiselele i-canapé, zomisa iinqebengwane ezintathu zisesitini.
- Bhaka iintloko ze-garlic, ziqweqwe nge-foil, kwi-degrees ezingama-210 zomyalelo wesigama seyure. Makuze udideke ngenxa yobuninzi bentloko yegalikhi kwiresiphi. Emva kokupheka, okubhalwe kwamazinyo kuya kuba mnandi kunye ne-puree.
- I-Whisk amazinyo e-garlic adibeneyo kunye noshizi, utamatisi, iminquma kunye ne-basil.
- Beka i-pasta phezu kwamacenge, uhlobise ngamaqabunga aluhlaza kunye neekota ze-cherry.
I-Canapé eneentlanzi ezibomvu
I-Canapes, iindidi zazo ezinokumangalisa ngeentlobo zazo, kodwa zilahlekelwa yimpumelelo yazo kunye nokusebenza klasini, umzekelo, ihamba kunye neentlanzi ebomvu, imifuno kunye noshizi. Kule nguqulo yeresiphi ye-canapé, ungasebenzisa iziqwenga zesonka, i-pita okanye i-crackers.
Izithako:
- i-cream cheese - 165 g;
- capers - 15 g;
- ijusi ye-lemon - 15 ml;
- imifino yedill - 2 tbsp. iipuni;
- i-asparagus encinci ye-10-pcs.;
- abaculi - 20 amaqhinga.;
- i-salmon ecocekileyo yeryu - 290 g.
Ukulungiselela
- Ukuhambisa izithako zokuqala ezine.
- Ukusasaza i-cheese mass over cracker okanye esinye isiseko esikhethiweyo.
- Gquba amahlumela esithintelo se-asparagus kunye neengcezu zeentlanzi uze uzibeke phezulu.
- I-canapé ne-salmon nayo iyafafazwa nge-lemon, imifino ye-chives, i-parsley okanye ipropper eshushu.
I-Canape ene-red caviar
Ngaphandle kwe-champagne kunye ne-caviar ebomvu, imikhosi eninzi ayiyenzi, kodwa ekubeni sithetha ngeerepe zokupheka, kulo mzekelo siza kugcina ingqalelo kwixesha lokugqibela. Le nguqulo yesidlo se-buffet iqulethe ubuncinane beekhalori, kodwa ininzi yesinambitha.
Izithako:
- ukukhwela inyama - 235 g;
- ukhilimu ushizi - 115 g;
- ukhukhamba - iziqhekeza ezi-3;
- caviar ebomvu - 65 g.
Ukulungiselela
- Hlukanisa inyama ye-crab kwi-fibers kwaye udibanise ne-cream cheese. Ixesha.
- Iikotyi zigawulwe kwiinqununu kwaye zisasaze umxube we-Crab.
- Yongeza ii canape ezimnandi nge-caviar ebomvu, ufefe i-anyanisi ye-chives njengoko uyifunayo.
ICanape kunye neengcingo
Amanqwanzana amancinci kunye neengqungquthela zivame ukudala inkampani yobunxila obuqilileyo, kodwa ukuthabatha i-flavour mix combinations kuya kwinqanaba elitsha kuya kunceda indlela engaqhelekanga kwiimveliso ezikhoyo. Ukuhluka kwesiDanishi kwesitya - iSmorrebrod-kuya kubonisa oko kuthethwa ngoku.
Izithako:
- iifomati zengxube - ama-5 amaqhosha.;
- ukhilimu omuncu - 65 g;
- i-mayonnaise - 45 g;
- I-dijon lwesardard - 1 ithisipuni;
- i-shallots-1 piece;
- ii-apl
- i-anyanisi, i-dill-1 ithispoon;
- isinkwa esimnyama.
Ukulungiselela
- Ukucoca ngokucacileyo intlanzi yeflanzi uze uyidibanise ne-aple, i-anyanisi kunye nezinye izithako.
- Nokwabela ubunzima ngaphezu kokutya okutyiweyo okanye kwintlanzi entsha.
- I-Canape kunye nesonka kunye nesonka esimnyama senziwa ngokukhawuleza, kwaye umxube kufuneka uphelile ngaphambili.
ICanape yabantwana
Ukutya abantwana abaneemveliso ezincedo, ngokukodwa ngeeholide, akuyona into elula yokuzilolonga, kodwa le recipe izokukunceda ukuphelisa intlungu. Imibala enomdla kunye neqaqambileyo yeefake, iifuno kunye nomhlophe we-turkey iya kutsala imibala ekhanyayo.
Izithako:
- intloko yeelayiki;
- ushizi - 115 g;
- esincinci esincinci;
- iigqebhe zengqolowa - 4 ii-pcs.;
- inyama ye-turkey ephekiweyo-i-8 tincetu;
- Iipilisi ezi-sweet pepper - 1 pc.;
- iinqathi - 1 pc.
Ukulungiselela
- Hlukanisa isaladi kumaqabunga. Igrate iidroti.
- Gcoba amaqebelengwane atyhidiweyo ngeeshizi ecibilikiweyo kunye nesaladi, iipinashi, imifuno kunye nenyama kuzo.
- Hlulela yonke into kwisiqalo esinye esikhulu kwaye usike kwiziqephu. Ukukhusela i-canapes yabantwana ngama-skewers ambala.
ICapepe ngeinaninate
Ukuphucula i-salsa yaseSpain ingasetyenziselwa nje i-sauce yesininzi seesitya, kodwa kunye ne-topping ye-canapé elula. Amafomu endibanisayo kunye namanxu anamathole aya kuxabisa ama-canapés amnandi kunye ne-exotic version ye-salsa. I-pre-salsa ilungile ukupholisa, kwaye ngoko nangoko usebenzise umlingo, kuze kube yilapho imifuno iqala ukukhupha i juice.
Izithako:
- izikhonkwane zeinaninku - iziqhekeza ezine;
- i-anyanisi ebomvu - 55 g;
- utamatato - i-1 piece;
- iipilisi ezinobumnandi - ½ amaqhosha.;
- ijusi ye-lemon - 15 ml;
- ioli yeoliva - 15 ml;
- i-coriander eluhlaza;
- ukhilimu omuncu omuncu - 65 g;
- abaphangi.
Ukulungiselela
- Ukubola iinanpha, imifuno kunye nemifuno. Ixesha lo mxube ngebhotela kunye nejisi lemon.
- Beka kwi-crackers ye-servings ye-cream cream kunye ne-salsa. Khonze ngokukhawuleza.
Canape ye ziqhamo
Isiqhamo se-canapé sinomdla othakazelisayo okanye uncedisa ukuxhaswa kwama-snacks angenasiphunga. Inokusekelwe kwiingcezu zangaphambili zokubhaka ezingenanto ezingenanto ezingenakunqanda okanye isanti eselungisiwe okanye i-tartlets ezikhuselekileyo ezisuka kwivenkile elisondeleyo. Ukuzaliswa kweebhakethi ezinokubakho ukhilimu, ubisi olunomsoco, i- tsokolate yokunamathisela okanye i-cream elula kwi-cheese.
Izithako:
- i-mascarpone cheese - 190 g;
- ushukela ophucukileyo - 45 g;
- iziqhamo kunye namajikijolo ukuba ukhethe;
- i-tartlets ekulungele - i-15-20 pcs.
Ukulungiselela
- Whisk i-mascarpone kunye noshukela ophuhliweyo kwaye usasaze ukhilimu omnandi kwiitartlets usebenzisa isikhwama se-confectionery.
- Gubungela isiqhamo esicatshuweyo kunye namajikijolo ukuze uzonambitha.
- Khonza ngokukhawuleza emva kokulungiselela, ukwenzela ukuba ukhilimu awunaso ixesha lokucoca ibhasikidi.