Cottage Cheese Recipe

I-recipe yeekhekhe zeeshizi ayinakuphiliswa kuyo yonke intsapho. Ukupheka okunjalo kufikelela ngepayi, ikhofi kwaye akukho mnandi kuphela kubantu abadala, kodwa nakwabantwana. Makhe sijonge ngeendlela ezininzi zokwenza loo cookie.

I-Recipe cookie cookies "Triangles"

Izithako:

• umgubo - 250 g;
• i-cottage cheese - 200 g;
• igargarine - 150 g;
• Vanillin - ukunambitha;
• iviniga;
• i-soda - pinch;
• ushukela - 150 g;
• i-pinch.

Ukulungiselela

I cookie ezinjalo zibizwa ngokuba yi "Kisses". Ngoko, ngaphambi kokukhipha igargarini kwiqrijini, yiphonkcele kwisitya kwi-grater enkulu kwaye ufefe ushukela. Yonke idonsa ngemfoloko ide ifikeleleke. Emva koko, silahla i-vanillin ukuba sinambitha kwaye sivelise iviniga e-soda, eyomile ngokucophelela. Yongeza kancane umgubo, yongeza zonke izithako eziseleyo uze udibanise inhlama efanayo. Sisisasaza phezu komsebenzi osebenzayo kwaye siqale ukuwuxoqa ngezandla zakho kwimeko e-elastic. Emva koko siqhekeza umgca obuncitshisiweyo, thabatha ingilazi enobumba kwaye udibanise. Ngoku ke sonke sidibanisa kwishukela, siwubophe kwisiqingatha, simbole kwishukela kwakhona kwaye usijike kwakhona kwiphakathi. Sithumela iibhanki eziphezu kwiphepha lokubhaka kwaye sizithumela kwi-oven elifudumeleyo malunga nemizuzu engama-10. Emva kwexesha, sifumana i cookies ekulungele "Kiss", siyipholisa kwaye siyisebenzela kubisi olufudumele okanye itiye esanda kuphuzwa nemon.

I-recipe yokukhupha ikhukhi kunye nemon ekhaya

Izithako:

• Iqumba leqanda - i-1 piece;
• i-cottage cheese - 100 g;
• ushukela - 50 g;
• ibhotela - 50 g;
• ubusi - 10 g;
• vanillin;
• umgubo - 100 g;
• i-powder baking-3 g;
• i-lemon peel - 1 tbsp. isipuni;

Ukululeka:

• amanzi abandayo - 1 tbsp. isipuni;
• ushukela otyongwe - 50 g.

Ukulungiselela

I-Cottage shiese sifaka kwisitya, sityhala ishukela uze ungeze i-yolk yolk. Ngoku, kunye nomxube, zihlaziye ezi zithako zibe ngunzima obufanayo. Emva koko, sizisa ibhotile ecikiweyo kumxube, ubeke ubusi omanzi kwaye uphonsa i-vanillin ukuze uyitye. Yenza yonke into, yongeza umgubo ocoliweyo, uphonsa i-lemon eyadayiweyo kunye ne-powder baking. Thina sixolela inhlama epholileyo kunye nezandla kwaye siyifake kwi-sausage. Emva koko, yinqumle kwiingxenye ezili-16 ezilinganayo kwaye ngamnye ube yibhola encinane. Siwabeka kwiphepha lokubhaka, lifakwe ibhotela ngaphambili, kwaye ubhaka ama-biscuits imizuzu engama-15 kwiqondo lokushisa malunga nama-degrees angama-190.

Ngaphandle kokuchitha ixesha, silungiselela imhlophe icwecwe elimhlophe. Ukwenza oku, hlanganisa ushukela ophuhliweyo ngamanzi abandayo ukuze ufumane umxube obunzima. I-glaze ebangelwayo ihlanganisa ama-biscuits kwaye siyishiye ukuze ifakelwe isikhashana.

I-Cottage cheese iresiphi ye-pastry nama-apricot omisiwe

Izithako:

• i-cottage cheese - 200 g;
• umgubo - 200 g;
• iqanda - 1 iqhekeza;
• izinto zeshukela - 0,5;
• i-powder baking-pinch;
• ama-apricots omisiwe - ukunambitha;
• i-pinch.

Ukulungiselela

Ngoko, faka ama-apricots omisiwe kwisitya uze uyigcwalise ngamanzi ashushu. Ukuxubha ngokwahlukileyo nge-cream kisiki ioli, uze uqhube iqanda, uthele iswekile kunye ne-baking powder. Hlanganisa yonke into, ngokukhawuleza uthele umgubo, uphonsa ingca yetyuwa uze uxoke inhlama. Emva koko sizahlula kwiindawo, siphume ngasinye ngasinye uze usike amachaphaza amancinci kwiphepha lehlama. Ekubeni sibeka ii-apricots ezomileyo, sihlanganisa isiqulatho sesibini kwaye sibonakalisa imiphetho kwisangqa. Ukufafaza ngokukhawuleza nganye isahluko kunye noshukela uze uyifake kwiphepha lokubhaka elinephepha lesikhumba. Sithumela ukuphatha kwihovini elitshisayo kwaye ubhake imizuzu eyi-15 de kube yimbola. I-cookie i-curd eyenziwe ekulungele kunye nama-apricot omisiwe aphelele ukuphuza itiye yabantwana okanye iindwendwe ezingalindelekanga!