Roll kunye nemifino

Imiqulu kunye nemifuno iyakwazi ukulungelelaniswa ngeendlela ezahlukeneyo: inyama eshushu okanye iinkuku, okanye ukutya okubandayo okubanda kwi-bread, i-rice iphepha, i-pancake, imifuno, i-pasta, i-omelet okanye i-pita. Kwimeko nayiphi na imeko, zombini iinguqulelo zesitya ziya kumangaliswa kwintlephu kwaye ziqhumise kakhulu ngenxa yobuninzi bezinto eziphilayo.

I-cheese roll kunye nemifino

Izithako:

Ukulungiselela

I-Green ugaye kwaye udibanise ushizi kwisikrimu. Emva koko, beka i-lemon ye-lemon kunye nexesha kunye ne-pinch of pepper emnyama. Sisabalalisa ubunzima beshizi kwi-pancake, kwaye ukusuka kwelinye lamaphethelo silungiselela iinqaba zeentlanzi ezibhekiweyo kunye namacongci amancinci anyanisi. Gcwalisa i-pancake kwi-roll cut into parts small.

Ukuhamba kunye nemifuno kunye ne-salmon kufuneka ihanjiswe kubanda, ifafazwe ngetye.

Hlangana ne-cottage shiese kunye nemifino

Izithako:

Ukulungiselela

Kwi-pan yokucima, vudla ioli yezolimo kunye nefry i-anyanisi echotshisiwe kuze kube yinto ecacileyo. Yongeza i-garlic eqoshiwe kwi-anyanisi kwaye uqhubeke nokupheka enye ngomzuzu. Ngoku kuvuliwe kwipinashi, kufuneka kutyelwe imizuzu emi-5, uze uhlambulule ukugxotha emlilweni. I-oven ishushu kufika kwi-180 ° S. Hlanganisa umxube wesipinashi ocolile ngetyuwa, ipepper, i-lemon, i-cottage ushizi, u-anyanisi oluhlaza, u-feta kunye neqanda.

Umgca we-puff pastry roll kunye nokusabalalisa i-curd egcwalisa kuyo. Fold inhlama ibe ngumqulu, ugcoba ngeoli yezolimo kwaye usethe ukubhaka imizuzu engama-30-35. Ukuhamba kunye nemifino kunokunikwa kwitafile 5 imizuzu emva kokupheka.

I-lavash roll kunye nemifino

Izithako:

Ukulungiselela

I-Suluguni ishizi ixutywe kwincinci encinci kwaye ixutywe ngemifuno ecocekileyo. Ukwenza ubukhulu buninzi buhambelane, faka iipuni ze-4 zeeyonnaise kwieshizi, kwaye emva kwexesha kunye ne-pinch of black or hot pepper. Sasabalalisa ukuzaliswa kweziqwenga ze-pita isinkwa esinqunqeni kwaye sizenze zibe ngumqulu, sele siphendulile emacaleni. I-fry rolls kwi-oli yemifuno kuze kube yimiqolo yomibini kwigolide. Umqulu we-suluguni kunye nemifuno kufuneka uhanjiswe kwitheyibhile emva kokulungiselela.

I-inkukhu ihamba kunye nemifuno

Izithako:

Ukulungiselela

Ukucwilisa i-oven ukuya kwi-210 ° C. Umgca webhayi yokubhaka ioli. Iifotyi zenyama yenkukhu zinqunywe ngesiqingatha kwaye zivulekile ngendlela yeencwadi, emva koko ikhefu kunye nepepper kumacala omabini.

I-bacon ityunyiwe kwaye idikiwe ize ikhuphe, siyisuse emlilweni, kunye namafutha atshiswe emva kokukhathala, ulungiselele isipinashi esitsha imizuzu emi-2. Isipinashi esonyiweyo efakwe kwisitya se-blender kunye neentlobo zonke zeeshizi, i-bacon, ityuwa kunye nepelepele. Ukuzaliswa okuzaliswayo kubhalwe kwifotlet yenkukhu kwaye uyifake kwi-roll. Siyilungisa umqulu kunye namazinyo kunye nokuyidibanisa kumaqanda abamhlophe, ngoko siza kwisonka esinkwa ngesonka. Bhaka i-inkukhu imizuzu engama-25 ukuya kwimizuzu engama-30, uze ufefe ngeeshizi uze uthele i-sauce phezu kwe-baking tray, buyisela inkukhu kwi-grill enye enye imizuzu 2-3. Ngokufanayo, isinkwa sempilo kunye nemifino siyakulungiswa, kodwa ixesha lokubhaka inyama kufuneka linyuswe ngomzuzu 7-10.