Kule nqaku, siza kukuxelela indlela okumnandi ngayo ukupheka inkukhu ebhaka ehovini. Ngokuqinisekileyo, wonke umama wendlu unendlela yakhe yokulungiselela le sidlo, kodwa ngokuphindaphindiweyo inyama iya kuba nzima okanye eyomile. Yintoni endiyenzayo? Sincoma ukuba usebenzise zokupheka zethu ezilula ukufumana inkukhu epheleleyo!
I-recipe ye-inkukhu ebhakabhaka ebhakabhaka ehovini
Izithako:
- inkukhu (isidumbu) - 1 iqhekeza;
- i-anyanisi - 225 g;
- iifatata - 315 g;
- izaqathe - 105 g;
- i-apula eluhlaza - i-1 piece;
- isardard ekulungele - 30 ml;
- ijusi lemon - 20 ml;
- i-thyme ne-parsley - 15 g;
- ushukela-5 g;
- igalikhi - 10 g.
Ukulungiselela
Isidumbu siyahlanjwa, sifafazwe ngeenxa zonke ngeenongo kunye ngaphakathi sibeka i-apula. Hlanganisa isardadi enejisi lemon, fake igalikhi uze uphonsa ushukela. Nge-sauce esiphumelayo siyayiphonsa intaka kwaye siyifake kwi-mold. Imifuno edibeneyo ixutywe kwaye ihanjiswe kwi-carcass. Gcoba i-thyme, i-parsley ecocekileyo, uvale kunye ne-foil bese ubhaka inkukhu ecolileyo kwi-ovini imizuzu engama-60, ide iphekwe.
Ngaba mnandi ukupheka inkukhu ehovini ngokupheleleyo?
Izithako:
- inkukhu (isidumbu) - 1.3 kg;
- ioyile yemifuno.
Ukuze i-marinade:
- igalikhi - 15 g;
- ioli yomnquma - 25 ml;
- ipaprika - 2 iisupuni;
- iziqholo ;
- basil owomileyo - 1 ithispoon.
Ukulungiselela
Sihlamba inkukhu, siyomise kwaye siyifake kunye ne-marinade ecocekileyo. Ukuze uyenze, udibanise i-garlic echotshoziweyo kunye ne-basil, i-paprika yomhlaba, iziqholo, uthele ioli yeoli kunye negalelo. Ifomu yokubhaka i-oil promzayvayem ivenkile yeefuno, usasaze inkukhu kwaye ithunyelwe kwi-oven elishisayo iminyaka engama-70, de kube yinto ebomvu yegolide.
Ngaba mnandi ukubhaka inkukhu kwi-oven tiles?
Izithako:
- Izitenxo zenkukhu - 7 iipcs.;
- umgubo - 45 g;
- i-mayonnaise - 35 ml;
- igalikhi - 1 clove;
- iziqholo.
Ukulungiselela
I-Hips igutywe ngokugqithiseleyo nge-mayonnaise, ixutywe ngeengqumbo, igxutywe nge-garlic eqoshiwe kwaye idibene nomgubo. Emva koko sibeka iibhentshini kwi-tray yokubhaka size sibhakale imizuzu engama-35 kwiqondo lokushisa lama-degrees 185.
Ngaba mnandi ukubhaka inkukhu yenkukhu ehovini?
Izithako:
- Inyosi yenkukhu - 405 g;
- amaqabunga e-bay - 8 pcs.;
- ukhilimu omuncu - 65 ml;
- igalikhi - i-cloves 3;
- iziqholo;
- i-hops-suneli - ukunambitha.
Ukulungiselela
I-Breast ixutywe ngeengqumbo, i-shpighem garlic kwaye siyaphuthelwa kuwo onke macala. Sitshintshe inkukhu ebhokisini lokubhaka elikhutshwe ngefestile. Amaqabunga omile aseLaurel aphuhliweyo abe ngamaqhekeza aze afafazwe ngebhokhwe. Sithumela ifom kwi-oven degrees 155 kwimizuzu engama-35, kwaye ukwandisa ukufudumala ukuya kuma-degrees angama-200 kwaye ubhaka uze ulungele.