I-apricot moonshine, xa iphekwe ngokufanelekileyo, isiphuzo esinxilisayo kakhulu, kwaye kwi-teknoloji yokulungiselela kwayo akukho nto iyanzima, phambi kweso sixhobo. Yaye ukuba ugogo wakho ngamaxesha omhlaba wonke umzabalazo kunye nenyoka eluhlaza, wamfihla ngokucophelela kwindawo ethile kwi-attic - ixesha lokufumana kwaye ekugqibeleni, ukuyiqonda. Kwaye emva kwenyanga, nayiphi na i-apricots ekhulile kwaye iphukile iya kuhambelana nayo yonke into iya kufuneka ibe yintloni.
I-Recipe ye-apricot moonshine
Izithako:
- iibhilikiti - 10 kg;
- ushukela-10 kg;
- imvubelo - 100 g;
- amanzi - 3 ilitha.
Ukulungiselela
Ama-apricot ahlanjululwe kakuhle phantsi kwamanzi abandayo abandayo kwaye qiniseka ukususa imikhosi. Emva kokuba isiqhamo esivuthiweyo sifanele sixoxwe sibe ngamakhowe-ayenokubanika isandla, i-blender okanye ngoncedo lwe-grinder yenyama. Ukukhawuleza usulele ushukela, uwathulule ngamanzi ashushu, emva kokulinda uze uhlahlele kwiqondo lokushisa.
Imvubelo ye-braga kufuneka ibe yotywala kuphela (kungeyikudideka kunye nebhakabhaka!). Sizilungiselela ngokwahlukileyo emanzini afudumele kwaye zongeza kwi-apricot puree, kunye nesiraphu yeshukela. Siphakamisa ipani egciniweyo kunye nokuziqhayisa kweebhugi ezihlambulukileyo kwaye siyishiye endaweni efudumeleyo, emnyama malunga neenyanga - kuxhomekeke kwiqondo lokushisa kwigumbi kunye nomgangatho wesimvu. Ngaphambi kokuthululela i-braga kwiifayili ezenziwe ekhaya, siyicoca nge-gauze. Kucetyiswa ukuqhuba i-moon nge-machine ngamanye amaxesha. Phakathi kwababonisi be-apricot moonshine, "ukuxuba" kwesibini kunye neyesithathu i-distillation kuyanconywa ngokukhethekileyo. Kwaye emva kokucoca kwioli ye-fusel sifumana isiselo esithambileyo, esiphunga kunye nesiselo esilinganiselweyo.
Indlela yokwenza i-moonshine kwi-apricot jam?
Kakade, ukuhambisa i-jam ephezulu kwi-moonshine-kungekhona wonke umntu uya kufumana isandla. Kodwa ukuba sele sele ichithwe, i-moldy okanye ifakwa - yile ndlela kuphela yokugcina umkhiqizo oyigugu.
Izithako:
- jam apricot - 6 l;
- imvubelo - 300 g;
- amanzi - 30 ilitha.
Ukulungiselela
Emanzini afudumele siphunga i- apricot jam . Ngokwahlukileyo ulungiselele inkwenkwezi yemvubelo kwaye ungeze kwi-pan. Ukwandisa isivuno sokugqibela senyanga, ungongeza u-3 kg ushukela uze ugxininise de ize ichithwe ngokupheleleyo. I-Braga ihlanganiswe kwaye ishiywe iintsuku ezingama-5 kwindawo efudumele, emnyama. Emva kokuba ichithwe kwaye ihlambuluke ngendlela eqhelekileyo. Kule mali kufuneka i-6 ilitha yeenyanga, kunye neyeshukela elongezelelweyo-i-9 ilitha. Olu hlobo lwenyanga lulungele ngakumbi ukwenza iincinci ezenziwe ekhaya.