IWundlu ilungele ukunceda abantu asebekhulile, kwaye inkunzi yemvana ingadliwa ngisho nabantwana. Iqukethe i-fluoride eninzi kwaye ikhuthaza ukukhuselwa kwesifo sikashukela. Makhe sifunde nawe ukuba upheke kanjani imvu kwindawo ephakathi.
Pilaf ngegusha kwi-multivariate
Izithako:
- amanqatha amanqatha - 100 g;
- imvana - 800 g;
- ixesha lokutya - ukunambitha;
- ioli yemifino - 1 tbsp. isipuni;
- zira - ukunambitha;
- igalikhi - ii-cloves 2;
- i-bulb - 2 iziqwenga;
- izaqathe - i-1 piece;
- iipayipi ze-chickpeas - ezandleni;
- iziqholo.
Ukulungiselela
Kwikomityi ye-multivarka, igcobile ngeoli, ubeke iinqwelo zegusha, amanqatha atyetyisiweyo, i-anyanisi eqoshiwe, izaqathe kunye negalikhi. Emva koko faka ityuwa ukuze ulawule, vala isixhobo esinesiqhekeza, usethe imodamo yemoya kwaye ulinde malunga nemizuzu engama-40. Eli xesha, irayisi ehlanjwe ngokucophelela, yongeza iziqholo, i- ziru kunye neenkukhu . Emva koko usasaze ilayisi kwisitya, uthele amanzi ashushu kwaye upheke kwiprogram "Plov" enye iyure.
Dish from lamb in the multivariate
Izithako:
- imvana - 1 kg;
- i-bulb - 1 piece;
- izaqathe - i-1 piece;
- amazambane - 500 g;
- iziqholo;
- i-oyile yemifino - 4 tbsp. iipuni.
Ukulungiselela
Ngoko, ukuze sipheke umthamo kwi-multivark, silungiselela imifuno kuqala: siyifake i-bulb kwi-husk kwaye siyayiphonsa imizuzu. Kwi-bowl multivarka uthele ioli yezolimo, uphonsa i-ray kunye nefry kwimitha engama-40 kwi "Bake". Iinqathi kunye namazambane zihlambulukileyo, zinqunywe kwiikhabhi. Ngee-anyanisi, sasaza iimvana ezixutywe, ufefe ngeendidi ezahlukeneyo, usasaze iinqathi kunye namazambane. Sibeka imodi yokucima "ukucima" kwaye upheke inyama malunga neeyure ezingama-3. Isitya esilungile sihlotshiswe ngemifuno kwaye sinisela ukuba sinambitha kunye ne ketchup.
IMvana kwi-multivarquet kunye nemifuno
Izithako:
- amazambane - 600 g;
- imvana - 500 g;
- i-tomato - 2 ii-pcs;
- i-bulb - 1 piece;
- izaqathe - i-1 piece;
- iziqholo;
- igalikhi - ukunambitha;
- iifriji ezintsha - 1 iqela.
Ukulungiselela
Utamatisi usikwa kwiisangqa kwaye ufake i-multivarka esitsha, e-oil promazyvaem yangaphambili. I-bulb ihlambulukileyo, icwecwe ngamacenge kwaye ibeke phezu kweetamatato. Iinqotyi zihlambulukileyo kwaye zinqunywe kwisangqa. Iinyama eziqwengqwayo, i-podsalivaem ukunambitha kunye nokudibanisa kunye nexesha. I-mutton elungiselelwe esiyibeka kwisitya se-multivark, ngoko sihamba kunye neeqholi, sisasaza amazambane, sinqunywe ngamaqatha amakhulu. Yonke idyuwa yokunambitha, sibeka amanqatha emvu, sivula i-multivark kwaye sikhetha inkqubo "Pilaf". Emva kwesigxina esilungile, vula isiqwenga sesixhobo, faka i-garlic edibeneyo kunye neeruba. Yiyo yonke into, i-mutton, ifakwe kwi-multivariate ekulungele!
Isobho seMvana kwi-multivariate
Izithako:
- i-bulb - 1 piece;
- imvana - 800 g;
- izaqathe - i-1 piece;
- Ipepper yaseBulgaria - 1 pc.;
- basil - 2 amasebe;
- iifatata - iziqwenga 2;
- igalikhi - 1 clove;
- unamathelisi we-tomato - 1 tbsp. isipuni;
- iziqholo;
- utamatisi - 1 pc.;
- iparsley entsha - ukunambitha.
Ukulungiselela
Ngaphantsi kwesitya sibeka i-lamb, susa i-valve, vala i-lid, ubeke imodeli yokupheka "Steam" kwaye ulinde imizuzu engama-20. Xa i-multikarka iqala ukudlala, vula isiqhekeza, uphonsa i-ray,
Iipatata zihlambulukileyo, zinyulwe kwiikhabhi ezinkulu, zifakwe kwisitya, zongeza i-tomato unamathela, u-garlic, uphakamise uphawu lwe vodka kwaye usethe kwi-"Soup" imodeli ngeyure eli-1. Musa ukuvula isiqhekeza ngexesha lokupheka, asiphazamisi kwisitya, ukuze iifatata zingaguquki kwiitatayi ezihlambulukileyo. Emva kwesandi somsindo we-multivark, galela i-mutton shurpa eyenziwe ngokucwangcisiweyo phezu kwamacwecwe ashushu, ufafaze i-parsley etyunjwe kwaye uyisebenzise etafileni.