Wonke umntu wesibini uqala ngokusa kwakhe ngekhofi. Omnye uthanda ikhofi esheshayo esheshayo, kwaye umntu uqonda kuphela ukugcinwa kwekhompyutha. Kukho abantu abasukuba besela iikhofi enye imihla yonke kwaye baxhalabisayo ngokusweleka kwamanzi abilayo kufuphi nalapho ufuna ukwenza isiselo sakho ozithandayo uze uphumule kancane. Kwakukho kule meko ukuba ikhofi ebandayo ye-frappe yasungulwa ngexesha. Oku kusela, nangona igama lalo lesiFrentshi (i-frappe - ehlanjululwe) yiGrike nje, eyathi ngexesha layo lafika ngesiGrike esisisigxina, xa kwakungenakufumana amanzi abilayo. Kwangexesha elide waphazamisa ikhofi yakhe ngamanzi abandayo, kwada kwaphakama i-foam ephakamileyo kunye nokuqhubekayo.
Uyakupheka njani ukupheka?
Ingqungquthela yeklasi ye-Greek frappe ilula kwaye ifikeleleka kuwo wonke umntu ekhaya onomsoco olula. EGrisi, ukulungiswa kwesi siselo kukho umxube omncinci wesandla kunye neplate ekugqibeleni, ungasebenzisa i-shaker yesiqhelo, kwaye ukuba akunjalo, nje ubethe ikhofi kunye ne-spoon. Ngoko: njani yokwenza ikhofi ye-frappe?
Izithako:
- ikhofu yangoko;
- ushukela;
- amanzi;
- ubisi;
- iqhwa.
Ukulungiselela
Dlulisa ikhofi kunye noshukela kwiglasi ede, kuxhomekeke kwinqaba le-candy oyithandayo ikhofi. Yongeza i-teaspoonful yamanzi kwaye ubethe kakuhle de iifom. Phalaza iqhwa kwiglasi yekhofi, wongeza ubisi kunye nomlinganiselo ofanelekileyo wamanzi. Faka ifani kwaye ujabulele ikhofi yakho.
Kulabo bafuna ukufumana isiselo esinamandla nesinomsoco, kwakhiwe i-coffee frappuchino esekelwe kwi-espresso emibini.
Frappuchino
Izithako:
- kukhonza kwe espresso;
- ubisi - 100 g;
- ushukela - 1 ithisipuni;
- ice - 200 g.
Ukulungiselela
Thela zonke izithako kwi-blender uze udibanise de kube yimvumba. Thela isiselo esipheleleyo kwiglasi elide kwaye usebenze ngotshani. Ukuba ufuna, unokuyihobisa ikhofi nge-cream cream. Ungongeza kwakhona i-caramel okanye isiraphu ye-chocolate kwi-frappuchino.
Ikhofi ihamba ne ice cream
Izithako:
- i-espresso - 30 ml;
- i-vanilla ice cream - 50 g;
- i-cocoa - 1/4 tsp;
- tshokoleta - 20 g;
- i sinamoni;
- iqhwa.
Ukulungiselela
Hlanganisa kwi-blender ye-espresso, i-ice cream, i-cocoa kunye ne-whisk de ilula. Emva koko faka i-ice uze uphinde ubethe kuze kubekho i-foam eninzi. Thela i-cocktail ibe yiklasi enkulu kwaye uyihobise i-cinnamon ne-tshocolate. Khonza nge-straw. Isiselo esinjalo asiyi kushiya nabani na.