Ngokuqinisekileyo, wonke umama wendlu ufumane iiresiphi zokutya ezilula kunye nezilula zeNyaka omtsha. Le yile ndlela yokupheka kwimivuzo endiyithandayo kunye neyimbopheleleko yoNyaka omtsha njengengqungquthela phantsi kweengubo zoboya, "u-Olivier", "I-Salad kunye ne-crab stick" kunye nabanye. Kodwa, ke, ndifuna ukukholisa mna kunye nalabo abasondeleyo kuNyaka omtsha kunye nee-salads zokupheka ezintsha nezokuqala. Mhlawumbi i-salads ngokweendlela zokupheka ezichazwe kweli nqaku ziya kuhobisa itafile yakho yoNyaka omtsha.
Isaladi "Unyaka omtsha onoyolo!"
Izithako:
- iifatata - iziqwenga 3-4;
- ukhukhamba ocoliweyo - 2 ii-pcs.;
- inkukhu epopayi - 200 g;
- ushizi - 200 g;
- amaqanda - amaqhekeza amathathu;
- igalikhi ukula;
- ityuwa, umnyama omnyama;
- i-apula - 1 pc. (ayikho imfuneko);
- imayonnaise;
- I-Garnet kunye ne-greenhouse yokuhlobisa.
Ukulungiselela
Amaqanda abilisiwe kunye namazambane anesithathu kwi-grater. I-cheese ixutywa kwakhona. Iikhukhamba kunye nenkukhu zinqunyulwa zibe yimichilo okanye amancinci. I-apula ifanele ikhutshwe, kodwa ukuba ingabi mnyama, kufuneka sifefe ngejisi lemon. Isaladi sibeka iziqendu, ukugcoba i-mayonnaise, ezinye zazo ityuwa kunye nepepper. Yenza iziqulatho ngokulandelelana okulandelayo: iitapile, ukhukhamba, inkukhu, ukhukhamba, amaqanda, i-apula, ushizi. Umphezulu wesaladi uhlotshiswe ngemifino kunye nembewu yamarharnate.
Isaladi "iBullfinch"
Izithako:
- amaqanda abilisiwe - ama-4 maqhinga.;
- i-anyanisi - i-1 piece;
- ityhunti yamathinki okanye i-salmon ye-pink
- irayisi ephekiweyo - 100-150 g;
- ushizi onzima - 200 g;
- iminqumo, utamatisi, ikhukhamba yokulungisa.
Ukulungiselela
Siyibhinqa kwiitshini ezahlukileyo zee squirrels kunye nama-yolk, ushizi. Ukutya okusemathinini okuxutywe kunye anyanisi oqoshiwe. Ukusabalalisa izalathisi zesaladi, ukugcoba nge-mayonnaise, ngale ndlela elandelayo: ukutya okusemathinini, izikhupha, irayisi, ushizi. Sinika isaladi imbonakalo yeentaka kwaye siyihobise-evela kwiminquma yenze intloko kunye neentsiba, zibeke isifuba kunye neetatayi, zivela kubo senza umlomo kunye namehlo. Ezinye zifafazwe ngeprotheni ehluthiweyo, kwaye ukusuka kumakhukhamba senza i-spruce paw ehlala kuyo.
Isaladi "I-Krabik neyinaninate"
Izithako:
- ukukhwela inyama - ipakethi e-1;
- i-anyanisi - i-1 piece;
- izaqathe eziphekwe - iziqwenga 2;
- izikhupha - iziqwenga ezi-3;
- iiprotheni - 3 ii-pcs.;
- i-gelatine - 20 g;
- amanzi - 1/2 l;
- Umhluzi wecube - 1 piece;
- iinaninate zamathinini - 1/2 amathini.
Ukulungiselela
Zonke iimveliso zinqunywe kwiikhabhi kwaye zifakwe kwizingqimba, zityholisa nganye isiseko kunye ne-mayonnaise. Gcoba phezulu kunye ne-squirrels, igayiwe kwi-grater enkulu, kwaye uyihlobise ngeempawu ze-jelly, izaqathi eziphekiweyo kunye nemifuno. I-jelly ilungiselelwe ngolu hlobo lulandelayo: uthele kwi-pan ye-0.5 ilitha yamanzi, faka umhluzi wesikhupha uze ubilise. Emva kokucoca, faka i-gelatin enqabileyo ngokukhawuleza kumhluzi kunye nokucoca kwakhona kwakhona. Beka iphepha lesikhumba esitratweni, gcolela umhluzi uze ubeke efrijini ukuze ukhululeke. Emva kokuba i-jelly iyomeleza ingasetyenziselwa ukuhlobisa isaladi.
Isaladi lekhandlela elitsha lonyaka
Izithako:
- i-pepper eluhlaza - ngokubhekiselele kwinani labadlayo;
- ibomvu ebomvu - 1-2 pcs.;
- ukuzaliswa: i-serverel, amaqanda abilisiwe, anyanisi, ukhukhamba ezicoca, i-mayonnaise.
Ukulungiselela
Sika zonke izithako, ngaphandle kwepelepele, iibhubhu ezincinci, zixuba zonke izinto, zalisa i-mayonnaise kunye netyuwa. Iipilisi ezihlaza zinqunywe ukusuka kumacala amabini, zihlambulule iifikisi kunye nembewu kwaye zifakwe umxube olungiselelwe ngaphambili. Siyayihobisa isaladi nge "spark", eqoshwe kwipilisi ebomvu elibomvu.
"Isinayi" isaladi
Izithako:
- i-shrimp - 10-15;
- ipinapple - i-1 piece;
- Ingqolowa yamathanga - 1 ibhodlo;
- amaqabunga e-lettuce - 2-3 pcs.;
- imayonnaise.
Ukulungiselela
Bilisa emanzini anamanzi atyukisiwe 2-3 imizuzu, uze usike kwiinqununu ezincinci. Unyuphe ngokucophelela i-pulp kwipinapap kwaye uyinqumle. Amaqabunga e-Lettuce ahluthiwe. Hlanganisa zonke izithako kunye nexesha kunye ne-mayonnaise kunye netyuwa ukunambitha. Sitshintsha isaladi kwigobolondo kwiinaninku kwaye uyihlobise ngamacube.
Iidlela zokufumana i-Salads enomdla kunye nenomdla wokuNyaka omtsha onayo, ngokumangalisayo intsapho yakho kunye nabahlobo bakho ngezakhono zokutya.