Kulabo abangacingi ukuzithoba kunye neentsapho zabo ngesidyuli esimnandi kwaye esihlwabusayo, sincoma ukuba silungiselele ama-muffins amnandi ngokwendlela yokufundwa kweklasi. Ngezantsi sizinikezela izinto ezahlukeneyo zokupheka ezinjalo ngokusekelwe kwitshizi le-cottage, kunye nemveliso enomdla kunye ne-tshocolate kunye namajikijolo.
I-muffins ye-chocolate
Izithako:
- Umgubo wengqolowa - 210 g;
- Ubisi bonke - 140 ml;
- i pow powder - 20 g;
- ukutya kwesoda - 5 g;
- i-vanilla yeshukela-10 g;
- inkukhu enkulu amaqanda - 2 ii-pcs;
- ushukela ogqithisiweyo - 95 g;
- ibhotela egciniweyo i-cream gyreine-95 g;
- i-cocoa powder 55 g;
- i-tsokolate emnyama - 75 g.
Ukulungiselela
Ukulungiselela i-muffins e-chocolate, kwisitya esinye siphunga umgubo wengqolowa, i-powder baking, i-baking soda kunye ne-cocoa powder kunye noxube noshukela. Kwesinye iinqanawa, gxuma amaqanda amakhulu enkukhu ukukhazimulisa, uze uthule ebisi, ibhotela kwaye uphinde uphuphe umxube.
Ngoku sidibanisa izakhi ezomileyo kunye nomxube wobisi lweqanda uze udibanise size udibanise umxube wentlama kunye nokupheliswa kokugqitywa kwemifuno yefom. I-chocolatelethi emnyama yenza iincinci ezincinci uze uzixube kwinhlama.
Iifom ze-muffins zioli-oyile okanye sibeka iimfumba zeemviwo ezikhethekileyo kuzo kwaye zizalise ngeekota ezintathu zovavanyo olulungiselelwe. Emva koko, sibeka i-oven e-fire to 175 degrees kwaye sihlala phantsi kweemeko zokushisa ezinemizuzu engamashumi amabini anesihlanu. Ekupheleni kwenkqubo yokubhaka, sivumela iimveliso zimi imizuzu emihlanu ehovini, kwaye sisisusa kwaye siyipholise.
Ii-Muffins ezine-cottage cheese-iresiphi yeklasi
Izithako:
- Umgubo wengqolowa - 155 g;
- i-curd cheese ephakathi - 220 g;
- i pow powder - 10 g;
- ukhilimu omuncu we-fat content content - 60 g;
- inkukhu enkulu amaqanda - 2 ii-pcs;
- ushukela ogqithisiweyo - 195 g;
- ibhotela - 65 g;
- ityuwa efanayo - i-pinch 1;
- Vanillin okanye i-vanilla ishukela, iinqabileyo (ukhetho) - ukunambitha.
Ukulungiselela
Ukulungiselela u-curd i-muffins ukudibanisa into encinci kunye namaqanda enqanawa yetshukela ene-grated cottage shiese, engeza ukhilimu omuncu, ibhotela ecikiweyo, i-pinch yetyuwa, umgubo kunye ne-baking powder kunye nokudibanisa yonke into ngokucophelela. Ukuba unqwenela, inkcazo yeemveliso iya kuncediswa ngokunyusa i-vanilla okanye iinqabileyo.
Gcwalisa uvavanyo olulungisiweyo kunye ne-moldy oil for muffins kwaye unike iimveliso ezimashumi mabini ukuya kumashumi amathathu ukupheka kwi-oven eyi-180.
AmaMafitshane aseMerika - iresiphi yeklasi
Izithako:
- umgubo wengqolowa - 260 g;
- Ubisi bonke - 175 ml;
- i pow powder - 20 g;
- Vanillin okanye i-vanilla extract - ukunambitha;
- Inkukhu enkulu amaqanda - i-1 piece;
- ushukela ogqithisiweyo - 190 g;
- Ioli yohlaza ihlanjululwe - 95 ml;
- ityuwa - 0.5 iispuni;
- I- nutmeg ephantsi-0.25 iisipuni;
- i-blueberries okanye i-blueberries - 160 g.
Ukulungiselela
Isiphambili sokuphumelela ekulungiseleleni iifomferensi zeedatha, nangona kunjalo, njengawo nawuphi na, kwiinkqubo zobugcisa ezifanelekileyo zokudala uvavanyo. Kwisitya esinye, xuba zonke izithako ezomileyo, uze uhluthe umgubo ngomgca. Kulo
Le recipe yama-american amakhompiki amacandelo angatshintshwa ngokubulungiselela ngee cherry okanye iimayini. Akuyi kuba mnandi kakhulu kwaye kunomtsalane.