Ukukhangela iresiphi yekhekhe eyoyihobisa itafile yeeholide? Okanye ufuna ukuzithobela itiye elimnandi? Kuzo zombini iimeko, sincoma ukunikela ingqalelo kwiindlela zokupheka kweenkaphu ngeenapinapples - ezonwabileyo, ezilula kwaye zihle kakhulu.
Ikhekhe le-cream cream kunye neinanphayinti
Izithako:
- umgubo - 1 ½ wezipuni;
- ushukela-1 into;
- ukhilimu omuncu (ongenamanqatha) - 500 g;
- amaqanda - ama-5 amaqhosha.;
- i-soda - kwi-tip yeela;
- ushukela otyongwe - 1 st.;
- i-cocoa powder - 3 tbsp. iipuni;
- iinanimpe emathinini - 1 inako.
Ukulungiselela
Masiqale ukupheka ngebhasikidi. Amaqanda ama-Whisk noshukela nomhlophe. Ngomxube weqanda obangelwayo udibanisa uhluthe ngefowuni kwaye udibanise ngokucophelela yonke into. Yahlula inhlama ibe ngama-halves: enye ithululelwa kwisitya sokubhaka ngaphandle kwee-additives, enye ixutywe ne-cocoa powder. Zomibini iinxalenye zomgubo ziyabhalwa kwi-degrees ezili-180 ukuya kwemizuzu engama-20.
Ngoku siza kusingatha ukhilimu omuncu : i-powder powder exutshwe ukhilimu omuncu. Abathandayo i-cottage cheese bangongeza kwi-cream curd mass , i-curd cake kunye ne-chinnas - into edibeneyo ayinanto encinci. Ingxenye yekhilimu ihlehlisiwe - iya kwi-decoration, kwaye enye inxalenye ixutywe ne-chinan.
I-sponge cake ngaphandle kwezixhobo ezixutywe ngejinayi yerinapple, uze usike i-bhisikidi yetshokolethi uze uyiqhekeza, kwaye emva koko udibaniswe ne-ukhilimu omuncu. Ubuninzi be-chocolateleji obangelwayo bubekwa phezulu kwesikhotho esimhlophe kunye nesilayidi kunye nokutyhala kunye neentsimbi zekhilimu ngaphandle kwephayinaphu. Unokuyihobisa ikhekhe yebhayisike ngeinanphaphu usebenzisa i-chocolate glaze. Ukutya okulungele ukulungele ukuma kufuneka kume kwifriji okungenani iiyure ezingama-6.
Ikhekhe ngaphandle kokubhaka ngeinanpha
Izithako:
- ipayipi yamathanga - ibhodlo eli-1;
- iinaninate emanzini -1 ibhanki;
- ikhukhi - 300 g;
- ibhotela - 100 g;
- ukhilimu ushizi - 400 g;
- ushukela ophuyiweyo - 1/4;
- i-vanilla yocatshulwa - ukunambitha;
- i-cream ehlanjulweyo - ukulungiswa.
Ukulungiselela
Iikhukhi zenziwe zibe yimvumba kwaye zixutywe ibhotela kunye ne-vanilla ekhutshwayo kuze kube yinto enjenge-mass-like-mass.
Ngoku uye ekuzalweni. Isikhwama se-cream cream kunye ne-sugar powder. Ukuba ubunzima bunzima kakhulu, buyiphule ngesiraphu esishiywe kwisiqhamo. Ngoku singena kwi-curd i-curd ehlanjululwe ngekhilimu ukwenzela ukuba intsimi yayo ifuthe. Sibeka ukuzaliswa kwekhekhe eliqhenyiweyo, ulilinganise, livumele lipholile imizuzu engama-30. Sifaka iziqhekeza zepinapples kunye neeperesi kwikhekhe eliqingqiweyo kwaye kwakhona zivumeleke zimele enye isigama seyure.