Ii-Bagels ezinamaapulo ziya kuvuyisa kusasa kwaye ziya kuba yongqinisiso epheleleyo kwendebe yekhofi. Ukulungiselela le dessert enhle ngokweendlela zethu zokupheka akuthathi ixesha elide, kwaye ngokuqinisekileyo umphumo uya kukukholisa.
Ama-Bagels anama-apple adla
Izithako:
- inhlama inamanzi - 550 g;
- iiapulo - 420 g;
- i-sinnamon powder - ukunambitha;
- i-brown brown - ukunambitha;
- ushukela ogqithisiweyo - 75 g;
- ibhotela - 100 g;
- i-apula okanye ijusi le-orange .
Ukulungiselela
Yilungele i-pastry ye-puff kwithuba elithile ngaphambi kokucwangciswa kuthathwa kwifriji kwaye masiyikhuphe ngokupheleleyo. Njengomgaqo, ekupakethe i-strata yesigxina, kufuneka siwaqhube kwisikwere kwaye usike isangqa, ekwahlula ibe ngamacandelo asibhozo anesantathu.
Iipulo zihlanjululwa kwilusu kunye nomphambili kunye nembewu kwaye zinqunywe kwiibhola ezinkulu ngokwaneleyo. Ngamnye wabo ubeka phezu kwenxalenye enkulu enxantathu ukusuka kwintlama, enambitha ukunambitha ngeshukela emdaka kunye nesinamoni kunye nokunyathela ngeembalo zokufumana i-bagel. Sifaka iimveliso kwi-tray yokubhaka okanye kwisitya sokubhaka, esantsi apho siphalaza khona ijusi, ukuze ifihlwe malunga nesiqingatha semilimitha.
Hlanganisa ibhotela, udibanise ne-sugar granulated kwaye udibanise ngokukhawuleza umxube obangelwayo phezulu kwinqwelo.
Qinisekisa isidlo kwindawo ehamba phambili kwi-oven e-degrees ezingama-200 ukuya kwimashumi amabini anesihlanu ukuya kwemizuzu okanye kude kube mnqamle.
Ukugqiba iigels ezinje zipholile kwaye zikhonza kwitafile.
I-Cottage cheese ihamba ngeepulo
Izithako:
- i-cottage cheese - 420 g;
- iiapulo - 250 g;
- isitashi - 30 g;
- umgubo - 320-400 g;
- ushukela omdaka - 100 g;
- ushukela ogqithisiweyo - 75 g;
- i pow powder - 20 g;
- ibhotela - 175 g;
- ushukela ophucukileyo;
- i-pinch.
Ukulungiselela
Amaapulo ahlanjwe kwaye ahlanjululwe aphethwe ngamacube kwaye angenwe noshukela kunye nepunipoon yebhotela kwi-pan yokupanda okanye kwi-pan ye-sauté kude kube lula. Ekugqibeleni, yongeza isitatshi, xuba, yima emlilweni ngomzuzu kwaye upholile. Ukuzaliswa kwamaapulo kumagelethi e-cottage cheese kulungele.
Ngoku i-cottage cheese ehluthiweyo ixutywe kakuhle nebhotela elithambileyo, ityuwa, i-powder baking kunye neshukela elibomvu. Siphalazela umgubo wengqolowa ehlanjulweyo size siwuxoke kuze kube yilapho kuthe Isixa somgubo sinokuhluka ngakumbi okanye ngaphantsi ngokuxhomekeke kumxholo womswakama we-cottage cheese.
Inhlama ebangelwayo ihlukaniswe zibe zimbini, kwaye nganye iyafakwa kwinqanaba elijikelezayo, malunga neekhilomitha ezintathu ukuya ezintlanu ubukhulu, kwaye ihlula ibe yimigangatho yesibhozo okanye elishumi elinesibhozo, kuxhomekeke kubukhulu beebhanki ofuna ukuyifumana. Ngaloo nxantathu, sifaka i-apula encinci kwaye siyifake kwi-bagel.
Beka iimveliso kwipaki elityhidiwe ngephepha lokubhaka kwaye upheke kwi-oven esandulelekileyo ukuya kuma-degrees 185 ukuya kwimida engamashumi amabini okanye kude kube yimvu.
Xa ulungele, ufefe i-bagels kunye noshukela ophuhliweyo uze usebenze etafileni.