I-Shrimp ekutyeni

Ngamanye amaxesha, ndifuna ukukholisa mna kunye nabahlobo bam ngento elumnandi kwaye upheke ukutya okucolileyo. Makhe sifumane kunye nawe zokupheka ezitshiziweyo kwi-breadcrumbs.

King prawns in breading

Izithako:

ukumkani udonga - 900 g; i-soy sauce - i-marinade.

Ukubetha:

Ukulungiselela

I-Shrimp ihlanjwe ngaphantsi kwamanzi, siyahlula intloko, sisuse igobolondo, sishiye imisila kuphela. Emva koko ubafake kwisitya kwaye uthele nge-soy sauce. Emva koko, silungiselela i-sauce : xuba iqanda kunye netyuwa kwisitya, ufumane amanzi amancinci, uthele umgubo uze udibanise uze udibanise iifom ezihambelana. Kwisitya esicatyiweyo sityhilele isonka. Ngoku sidibanisa i-shrimp kuqala kwi-batter, ke u-breadnel kwi-breadcrumbs kunye nefry ukusuka kuwo onke macala kwi-pan yokukhathala ngomzuzu. Sifaka i-shrimp kwisidlo kwaye sikhonze kwitafile nge-garlic okanye i-sauce ishizi.

Imfumba ebosiweyo ekutyeni

Izithako:

Ukulungiselela

Dry i-crusts ngokucophelela nge-blender ide idibene kwaye ixubane noshizi eshiyiweyo kunye ne-cilantro eqoshiwe. Sihlambulula i-shrimps, susa intloko, susa isisu somathumbu. Emva koko siwathululela ngomgubo, sisusa ukugqithisa, utyongwe kwiqanda elibetywe kwaye uquke kwiintlobo zezonka ezivela kwiimvumba ze-biscuits kunye neparmesan. Fry the shrimps kwicala ngalinye kwioli kuze kube yinto eqhelekileyo. Ngoku uwatshintshe kwiphilisi yephepha ukuze wenze ioli yeoli.

Iigubhe zincinci ngokutya

Izithako:

Ukulungiselela

Sithatha i-shrimp, siyazihlambulula kwi-shell, sisuse isisu, size ushiye umsila. Ngoko ngokufanelekileyo i-shrimp yam kwaye iyomile ngehayile. Ukubetha amaqanda ngokukhawuleza, faka umgubo, amanzi kwaye udibanise ngokucacileyo de kube kufumaneka ukufana okufanayo. Sithatha i-shrimp, siyiphonkce inhlama size sifefe nge-breadcrumbs. Kwipuphu yokutya uthele ioli yezilwanyana uze uyibeke kwisitofu ukuze ufudumeze. Fry the shrimps malunga nemizuzu engama-2 kwicala ngalinye ukuya kutshintsha igolide elikhanyayo. Sifaka i-shrimps eqediweyo kuqala kwiphilisi yephepha, kwaye emva kwesidlo.