Iipilisi ezigqithisiweyo ezikhanyayo kunye ne-brynza ezimhlophe zidibeneyo. Xa usebenza nemveliso enemibala, uziva ngathi ungumculi wangempela ekhitshini. Ukuhlanganiswa kwepilisi kunye noshi kuhlale kuphumelele, kwaye isidlo esinjalo sifanele sihombise nje isidlo seentsapho esisithulileyo, kodwa kunye netafile yeholide.
I-pepper yaseBulgaria enezikhwebu kunye noshizi
Izithako:
- Ipepper yaseBulgaria - 500 g;
- brynza - 100 g;
- ukhilimu omuncu - 2 tbsp. iipuni;
- i-cottage cheese - 500 g;
- I-croup ye-semolina - 1 tbsp. isipuni;
- ioli yomnquma - 1 tbsp. isipuni;
- amaqanda - ii-2;
- ityuwa, umpompo umsi omnyama - ukunambitha.
I-sauce:
- ubisi - izinto eziyi-1.5;
- umgubo - 1 tbsp. isipuni;
- I-Butter - 20 g.
Ukulungiselela
Ukusuka kwipupele, susa ngokucokisekileyo umnqweno. I-Cottage shiese isusiwe nge sieve, songeza ukhilimu omuncu, i-mango kunye noshizi egazini kwi-grater enkulu. Epeni, kancinci ukudlula umgubo, faka ibhotela. Emva kokuba iyanyibilika, pheka ngokushisa okuphantsi, ugxotha, 1 ngomzuzu phezu kobushushu obuphantsi. Kancinci kancincile ebisi, yizise kwisibiliso uze ume kwisitofu imizuzu emibini. Khuphula umsila omhlophe ngamagqabi ahlwaywe. Solim, pepper kwaye uthele kwi-cheese curd cheese. Gcoba kunye nepepper nge pepper. Qinisekisa ukubeka kwifom ekhuselekayo kwaye uphalaze ngamanzi ngepuni yeoli yeoli. Yiza kwimathumba uze udilize imizuzu emihlanu, uze uyithumele kwi-oven. Emva kwemizuzu engama-45, iipilisi ezithwele i- cottage shizi kunye noshizi zilungele.
I-pepper enezikhwebu, usatisi kunye namaqanda
Izithako:
- Iipilisi zaseBulgaria - 2 iziqwenga;
- iqanda - 1 iqhekeza;
- brynza - 150 g;
- iitamatati - ii-2 ii-pcs.;
- i-coriander-1 bunch;
- ityuwa, umpompo umsi omnyama - ukunambitha.
Ukulungiselela
Iitamatisi zixutywe ngamanzi abilayo, zihlanjululwe kwaye zihlanjelwe kwi-grater enkulu, nje ngeeshizi. Sifaka iqanda kunye nemifino edibeneyo ekuzaliseni. Solim, pepper. Siyinqumle iipilisi ngesiqingatha, ngendlela yeenqanawa. Sisusa imbewu, sithinte imifuno enomxube we-egg-curd kwaye uyithumele ukuba ubhakiwe kwi-oven eshushu ngaphambili ukuya kwi-degrees 200.
Kwabathandwayo, izitya ezityiweyo zibonisa ukuba sizame ukwenza i- arubergines ngeeshizi , siyaqiniseka, abayi kuba ngabanye.