I-Balyk evela kwinqwelo yenkukhu

Iresiphi elula yezidlo ezilungileyo. Indlu ye-balyk evela kwintambo yenkukhu igcinwa ixesha elide kwiqanda kwaye iya kuba nakho ukunceda xa iindwendwe ezingalindelekanga zingalindelekanga. Ingakhonzwa njengokukhawuleza kwinqwawa okanye isetyenziswe njengenxalenye eyongezelelweyo enomvuzo kumarada. Ngokusetyenzwa kweziqholo kunye neziqholo, unokuzama kwaye uzenzele inketho efanelekileyo.

I-Balyk evela kwi-fletlet yenkukhu engenazo i-recipe

Izithako:

Ukulungiselela

Qala uhlambulule iiflethi ngokufanelekileyo, ususe yonke ifilimu kunye nendawo kwindawo yamapilisi ephepha. Inyama kufuneka ibe yome.

Kwisikhonkwane esifanelekileyo nesiphathamandla, uthele elwandle ityuwa kunye neziqholo. Hlanganisa yonke into. Iifayili kakuhle nale mxube. Gubungela izitya ngokuqinileyo ngesiqhekeza uze uthumele kwifriji malunga nomhla. Ngeli xesha, inyama iya kukhulula i-juice eninzi.

Ngoku uhlambulule iifomthi ngokufanelekileyo ngamanzi abandayo kwaye uphinde wome nge-napkin yelineni. Yinyama inyama kwindawo ecocekileyo, eyomileyo uze uyiqheke nge-garlic eqoshiwe. Emva koko gquba iifomthi uze ubeke kwisitya kwisithuba sama-25 ukuya kwiiyure. Emva kwelo xesha i-balyk iya kulungele kwaye iyakunambitha. Ukuba uthanda inyama ehambayo, i-bundle ne-balyk ibhetele ishicilelwe kwifriji okanye kwibhantshi ene-hewa.

I-Balyk evela kwiflett yenkukhu ekhaya

Izithako:

Ukulungiselela

Okokuqala, ifayili kufuneka ihlanjululwe. Kwisitya esahlukileyo udibanise ityuwa kunye neziqholo ezilungiselelwe kunye ne-laurushka eqoshiwe. Yongeza i-cognac newayini ye-port. Hlanganisa yonke into kakuhle. I-marinade ikulungele, ngoku uyizise ekuhlaleni.

Isiqingatha se-marinade sinqunywe kwisitya sokunyusela i-balyk ezayo.

Phezulu kwetyuwa, sasaza iifayile. Phezulu kunye nokusala komxube onosawoti. Isibambiso sihlanganiswe ngesiqhekeza kwaye sithunyelwe kwiqrijini ngeeyure eziyi-12 ukuya kwe-15. Emva kokuba ixesha lidlulile, susa umsebenzi kwaye uhlambulule ngokucokisekileyo ngamanzi acocekileyo kwiityuwa ezingaphezulu. Vumela ukukhenkceza umbane kwaye wome nge-napkin yelineni.

Beka inyama ekhoneni le-gauze ecocekileyo ephindiwe kwisiqingatha, gquba nge mvulophu. Ngoku bhokoba indawo kunye nebala le-balykom efrijini malunga neveki, ukuze inyama yomeke kwaye idibene.